Viral Hot Chocolate Gravy Had The Internet Shook (For No Good Reason)
Is chocolate gravy a beloved Southern delicacy or an obscure dish known only to few? Apparently, the South (and the internet) is divided on this sweet sauce.
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Stories By Hannah Skinner
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Made Too Much Pasta For Dinner? Save It For Tomorrow's Soup
Making too much pasta is one of the most common kitchen mistakes. But the good news is you can repurpose your extra noodles into a hearty next-day recipe. -
Add Volume To Cake By Beating Sugar And Eggs Together Before Adding Dairy
Cake is one of the simplest baked goods to make, but there are ways to perfect it. For example, try this mixing trick to give your cake plenty of volume. -
Chipotle Opens First Restaurant In Middle East (With All-New Design)
Tex-Mex eatery Chipotle is making further inroads with international diners, thanks to the opening of its latest store at The Avenues in Kuwait City. -
The Viral Smoked Sausage Tip That Had TikTok Sizzling
Smoked sausage may come pre-cooked, but that doesn't mean you can't dress it up a bit on the grill. This viral TikTok tip packs a flavorful punch. -
Upgrade Your Matcha Latte With The Help Of A Whipped Cream Canister
Matcha lattes are only growing in popularity, but the drink's texture is often one-note. If you want a silkier, smoother latte, why not try this TikTok tip? -
The Golden Ratio For Hot Chocolate Ingredients, According To An Expert
Want the perfect sip of hot chocolate, not too watery and not too thick? We asked an expert to chime in on the golden ratio for a perfect cup. -
Pepsi And Bobby Flay Are Trying To Make Peach Cola Happen
Summertime means grilling, and Pepsi is partnering with celeb grill master Bobby Flay to introduce two new soda flavors: Pepsi Peach and Pepsi Lime. -
Maison Perrier Wants To Make Sparkling Water Even Fancier
Perrier is known for its sparkling water, and now, through its Maison Perrier brand, it has released two new lines of bubbly goodness: Forever and Ultimate. -
McDonald's Adds A Boldly-Flavored Chicken Sandwich To Its Menu For A Limited Time
McDonald's is amping up the flavor of its sandwich lineup for a limited time with the debut of the Bacon Cajun Ranch McCrispy on April 22. -
Domino's Just Discovered New York-Style Pizza
It's no secret that large, foldable pizza slices are the apple of New York's eye. But you might be forgiven for thinking it was a secret to Domino's until now. -
How Butter Beans Got Their Flavorful Name
If you're a fan of Southern comfort food, you probably enjoy the humble butter bean. But how did this bean get its name, and how does it compare to lima beans? -
The Mistake You Need To Avoid With Moist Layer Cakes
The luscious layers of carrot cake or German chocolate cake can be tricky to master. But there's one tip that will save you from a baking blunder. -
The Classic Pasta Dish People Always Order Off-Menu At Lidia Bastianich Restaurants
Lidia Bastianich's restaurants offer all manner of Italian-American delights, but there's one dish people can't get enough of - even when it's off-menu. -
Why Tiger Bread Is Also Called Dutch Crunch In San Francisco
If you're in the Bay Area, you may be familiar with tiger bread, otherwise known as Dutch Crunch. But how exactly did this crackly bread get its name? -
Anya Taylor-Joy's Wedding Cake Was An Anatomically Correct Heart
In an Instagram post, actress Anya Taylor-Joy revealed that she secretly wed her now-husband in 2022. Their wedding cake? An anatomically correct heart. -
Aldi Finds To Keep You Warm As You Wait For April Showers To Bring May Flowers
A new month is upon us, and Aldi wants to celebrate by sharing all of its top finds for April. Here are the Aldi items to watch out for this month. -
This José Andrés Snack Favorite Takes Egg Sandwiches To Another Level
To make an omelet, you have to break eggs. To make an egg sandwich that raises the bar, José Andrés breaks out a number of flavorful ingredients. -
12 Brussels Sprouts Recipes That Will Turn Haters Into Lovers
Do you usually turn your nose up at Brussels sprouts? These delicious recipes are bound to turn even the biggest Brussels sprout hater into a fan. -
A Lazy Susan Is Key To Making TikTok's Viral Ombre Cake
You don't need to be a cake-decorating superstar to create a beautiful, colorful ombre cake. According to TikTok, all you need is a lazy Susan. -
Expert Tips For Making Restaurant-Worthy Tacos
Ever wonder why restaurant tacos taste so good? We asked an expert for tips on how you can elevate your homemade tacos to restaurant-worthy levels. -
Florida's Natural Orange Juice Played A Pivotal Role In WWII
Orange juice is a common sight in homes in the United States and during World War II, juice from Florida oranges extended abroad to US soldiers. -
The Big Rotisserie Chicken Change Costco Started Rolling Out
The rumors are true. Costco is making a big, environmentally conscious change to how it packages its popular rotisserie chicken - and shoppers are divided. -
Rachael Ray's Garlic Trick Brings Caesar Salad To Another Level
Rachel Ray offers an unexpected trick for adding just the right amount of garlic flavor to a Caesar salad that shows understated simplicity is often best. -
How Did DoubleTree's Chocolate Chip Cookies Become So Famous?
No stay at a DoubleTree hotel is complete without a chocolate chip cookie. How exactly did these cookies become so famous? Let's explore some fun facts. -
The Unexpected Ingredient That'll Amp Up Your Next Grilled Cheese Sandwich
The simple grilled cheese sandwich has so much potential. This unexpected ingredient will take your next grilled cheese from great to gourmet. -
Tamagoyaki Vs Korean Rolled Eggs: Is There A Difference?
Tamagoyaki and Korean rolled eggs share a lot of similarities in structure and appearance, but their flavor profiles and ingredients are unique and delicious.
