Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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Store-bought frosting is accessible, quick, and can easily be modified with simple adjustments. Too thick for your preferences? Here's how to thin it out.
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Sex And The City's Scout Is A Real-Life NYC Cocktail Bar
The real-life version of Scout, the bar featured in the HBO series "Sex and the City," is a major tourist hub in New York City's SoHo neighborhood. -
Do Love Is Blind Contestants Really Get A Say In Their Wedding Menu?
Affection might be without vision on the Netflix show "Love is Blind" but many details of the show's production are meticulously prepared and heavily staged. -
Were Canned Bugles Ever Really A Thing?
Believe it or not, the perennially popular snack food Bugles was once came in cans, and this unique packaging made a brief comeback, thanks to a Nascar legend. -
The Murky History Of Chicken Bog And How It (Likely) Got Its Name
Chicken bog is a South Carolina staple with a long Lowcountry history. But how did this iconic dish get its name? It's a bit murky, but here are the facts. -
Strawberry Roses Are Made Simple With The Help Of A Ramekin
Want to make your charcuterie board the star of the show? This simple hack for making strawberry roses is sure to delight at your next dinner party. -
Starbucks Is Making Lavender The Main Character With New Oatmilk Chill Drink
Starbucks is already well into spring, and it wants lavender to be the flavor of the season. Don't believe us? It's launching yet another lavender-themed drink. -
The Simple Way Rachael Ray Upgrades Salad Dressing
Without a doubt, Food Network personality Rachael Ray knows a thing or two about homemade salad dressings. Her simple upgrade is practical and flavorful. -
How Long Does Fresh-Squeezed Orange Juice Last In The Fridge?
Fresh is the important part of "fresh-squeezed" when it comes to orange juice. If you have extra, you want to do all you can to maintain that freshness. -
The Fun Fuel Lunchables Spin-Off You Probably Forgot About
Lunchables fuel more than days in school. They also fuel memories for many who grew up on them. You might have forgotten about Fun Fuel Lunchables, though. -
Why You Shouldn't Put Pistachios In Brownies, According To Nigella Lawson
Cookbook author and TV personality Nigella Lawson knows a thing or two about brownies, and she has some definite ideas about which ingredients to include. -
Why Is There A Casserole Named After John Wayne?
John Wayne embodied the spirit of the American West. Although he was best known for his iconic cowboy roles, he also made a contribution to the culinary world. -
What Is A Wedding Cookie Table? Exactly What It Sounds Like!
A wedding cookie table varies from other nuptial traditions by redefining the experience of preparation for and enjoying sweet treats at wedding receptions. -
Alton Brown's Tip For Crepes That Won't Tear When You Cook Them
Crepes are notoriously hard to make, which is why many of us only enjoy them at restaurants. Fortunately, celeb chef Alton Brown has a helpful tip. -
How Long Is Jelly Good For After Opening It?
Whether spread on freshly baked bread or incorporated into a sweet recipe, jelly's versatility can't be beat. However, it does have a limited shelf life. -
Doritos Are More Than Just Snacks – They're Also Good Campfire Tinder
Doritos have burning bright in the hearts of snack lovers for decades, but did you the nacho cheese tortilla chips are unusually suited to start actual fires? -
The Sweet History Behind Abuelita Hot Chocolate's Logo
Fans of Mexican hot chocolate instantly recognize the smiling, matronly face on Abuelita products, but who is the real person behind the famous image? -
These Are The Only 8 States Without A LongHorn Steakhouse
As unlikely as it seems, LongHorn Steakhouse does not have locations in every state.You may find the regions lacking this popular chain surprising. -
Kool-Aid Bursts' Lid Shape Is Still Kind Of A Mystery
The classic Kool-Aid Bursts cap is an enigma. Why, exactly, is it shaped that way? Despite internet speculation, we're no closer to unraveling its secrets. -
The Grape Hack You Should've Been Using The Whole Time
Taking fresh grapes of the stem can be a hassle, but thanks to this simple hack, you can save yourself some time and frustration. All you need is a dish towel. -
The Fast Food Surprise That Capped Brooklyn Beckham's Wedding
Nicola Peltz and Brooklyn Beckham's wedding was a lavish affair (with its share of drama), but the real star of the event was an unlikely food truck. -
Why Taz Skylar From Netflix's One Piece Learned To Cook In Real Life
Taz Skylar from Netflix's "One Piece" is so dedicated to his role as chef and martial artist Black Leg Sanji, he does his own stunts in and out of the kitchen.