Miki Hellerbach

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Location
Los Angeles, CA
School
University Of Miami
Expertise
Gameday Meals, Maryland Crabcakes, Food And Music Intersection
  • In 2021, Miki covered an exclusive hip-hop-themed dinner in Baltimore by H3irloom Food Group, which aligned each course with a classic track.
  • On the heels of the pandemic, he profiled the local food bloggers who kept the city's restaurant scene afloat for WYPR Baltimore.
  • He refuses to eat crab cakes from anywhere but the local pub down the street where he grew up, which has perfected the recipe.

Experience

Miki has worked as a professional freelance writer for over five years. His obsession with food, culture, and music has led him to bylines at local and national outlets, including but not limited to Okayplayer, WYPR Baltimore, NPR, Artnet, and Alt Press. From his obsession with the distinct construction of the Popeyes spicy chicken sandwich to his passion for what specifically indicates who will win "Top Chef" each new season, Miki consistently engrosses himself within the food landscape from the most casual to the most esteemed offerings.

Education

Miki has a BFA in musical theater from The University of Miami in Coral Gables, Florida
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Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.

Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.

Stories By Miki Hellerbach