This delicious chicken adobo recipe will fill your house with rich aromas from around the world. Enjoy it with a simple side dish and dinner is served.
A simple fried rice dish is one of those foods everyone needs to have in their repertoire, but it's even tastier (and healthier!) if you make it with kimchi.
This easy, oven-baked samosa recipe delivers on flavor with a savory vegetable filling and a beautifully flaky wrapper made from store-bought phyllo dough.
This tasty, healthy, and easy weeknight taco dish harnesses the power of tofu for a vegetarian main meal that's bound to satisfy anyone at the dinner table.
If you're looking for a healthy and filling dish that you can eat on its own or as a side, you're going to fall in love with this coconut red lentil dal.
Macaroni and cheese in its most basic form has been a go-to comfort food for decades, but recently embellished versions of this dish have been having a moment.
If you love hibachi-style restaurants, you'll dig this fried rice, which you can whip up in minutes. For a more filling meal, add tofu, chicken, or shrimp.
This Thai dish would be great to serve to the family for a weeknight dinner, or it would be perfect for a meal to wow guests you have over to your house.
Were you scouring a cookbook for an easy meal? Grab your Instant Pot — we're here to help. This succulent spread is delectable and health coach-approved.
If you're looking for a tasty rice noodle dish straight from the Philippines, this recipe hits all the marks. It's even easy enough for a weeknight meal!
While palak paneer is usually known for cubes of cheese, this plant-based version is the same dish you love with a vegan twist. Try this easy palak tofu recipe!
Papadums are seasoned flatbread typically made from chickpea flour. It's a light and crisp menu item that's perfect for serving up alongside dips and chutneys.
If you're looking for something fun to serve, simple to prepare, and scrumptious to eat, this 15-minute vegetable lo mein is a solid choice to consider.
Saag Paneer is a classic Indian dish, a vegetarian main course that is hearty, filling, and flavorful. It's essentially India's version of creamed spinach.