We recently spoke with Brandon Skier in an exclusive interview where he shared his advice on making your food not just taste fancy, but look fancy, too.
Chef Robert Irvine tells Mashed how his passion for service has led him to revolutionize the way our military is fed with a series of Fresh Kitchen restaurants.
In an exclusive interview with Mashed, Owen Han shares his secret to elevating any and every sandwich: It's all in the sauce, and it all starts with mayonnaise.
As St. Patrick's Day approaches, brands are pulling out all of the mint-flavored stops. Starbucks, on the other hand, is leaning into a different kind of green.
Fans of Chipotle's popular (but recently discontinued) chicken al pastor have cause to celebrate! The restaurant chain is bringing the beloved menu item back.
Krispy Kreme loves a special occasion, and St. Paddy's Day certainly fits the bill. This year, the chain is offering four new donuts in various shades of green.
Aarón Sánchez dishes on how notorious crankpot Gordon Ramsay turns into a big softie on the "MasterChef Junior" set with daughter Tilly as one of the judges.
March Madness could bring heartbreak over brackets gone wrong. In the very likely event of that happening, Coors Light has a calendar to help folks chill.
We chatted with Chef Robert Irvine about Fresh Kitchen and got some expert grilling tips for home cooks to get the best results with steak, fish, and more.
In an exclusive interview with Mashed, Eric André reminisced about one of his favorite restaurants in his hometown, Boca Raton: Poppies, a New York-style deli.
In an exclusive Mashed interview, Ben Ford spills the beans on his dad Harrison's sneaky cheat at restaurants: He samples the food on everybody else's plate.
Brandon "Sad Papi" Skier is a talented cook with millions of followers on social media - and a new cookbook. Read our exclusive interview with the foodfluencer.
On the 15th anniversary of "Chopped," Mashed sits down for an exclusive interview with Amanda Freitag and hears about the worst dish she ever ate on the show.
Recently, the popular grocery chain alerted its customers about yet another recall because of possible foreign material contamination in a food product.
In an exclusive interview with Mashed, chef Aarón Sánchez tells us what to expect on the new season of "MasterChef Junior," including an exciting new judge.