Ingredients:

-21 oz. can of apple filling

-4 eggs

-1 box (16.5 oz) of yellow cake mix

Servings:

-24 brownie-sized pieces

Total Time:

- 5 minutes prep, 45 minutes cook

1. Preheat the oven to 350 F.

2. Grease a 9x13 baking dish with cooking spray or butter.

3. Mix the apple pie filling and eggs in an electric mixer until the apples are broken up.

4. Add the cake mix to the eggs and apples and stir to combine.

5. Pour the batter into the baking dish and bake for 35-45 minutes.

6. Let the cake pan cool on a wire rack.

7. Cut into 24 pieces and serve. Add ice cream or whipped cream if you like.