bourbon and brown sugar marinated wings in blackened seasoning

Food - News

Blackened Seasoning
By MIRIAM HAHN AND MASHED STAFF

Ingredients:

- 2 tablespoons smoked paprika

- 2 teaspoons garlic granules

- 2 teaspoons onion granules

- 1 teaspoon black pepper

- 1 teaspoon oregano

- 1 teaspoon coarse salt

- 1 teaspoon thyme

- ½ teaspoon cayenne pepper


Servings:

8 portions


Total Time:

5 minutes prep

1. In a small bowl, combine the smoked paprika, garlic granules, onion granules, black pepper, oregano, salt, thyme, and cayenne pepper.


2. Stir the spices well until they are evenly distributed.

3. Transfer the seasoning mix to a small jar with a lid.


4. Use it to season your favorite foods.


5. It will last up to 12 months in a sealed container.