Although Taco Bell might be known for its Baja Blast, quesaritos, and Mexican Pizza, the fast-food chain usually has other creations up its sleeve. Recently, Taco Bell released two new extra-cheesy and crunchy products — the giant Cheez-It Tostada and Cheez-It Crunchwrap Supreme.
If you live in Irvine, California and ever wanted to eat Taco Bell's meat, cheese, tomatoes, lettuce, and sour cream on an enormous Cheez-it, it’s already too late. This limited-time offering was available from the final week of June to July 3rd, and yet it managed to garner national attention, with Business Insider’s Molly O’Brien calling it “The next cult classic.”
While we don't know all the specifics of how Taco Bell chooses which test items to launch nationally, we do know that there's demand for the Cheez-It concoctions. Don’t give up hope, as the company did say, "Even though we can't guarantee that any specific test item will rollout nationwide, at Taco Bell, we never say never!"