Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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In an exclusive interview, Mashed asked Lopez to share a bit about how he got into the restaurant business and learned to appreciate the perfect taco.
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George Lopez Tells Us Everything About George Lopez Tacos - Exclusive Interview
Comedian George Lopez shares tips for building authentic street tacos and discusses the ups and downs of his decades-long career in the entertainment industry. -
How BurgerFi Started A Burger War With The SWAG - Exclusive
In an exclusive interview with Mashed, BurgerFi CEO Julio Ramirez explains how he launched a Burger War with the introduction of BurgerFi's SWAG burger. -
This Is What Makes BurgerFi Different From Other Burger Chains - Exclusive
In an exclusive interview with Mashed, BurgerFi CEO Julio Ramirez explains what really separates BurgerFi from other burger chains. -
How Martha Stewart Really Joined Forces With BurgerFi - Exclusive
In an exclusive Mashed interview, BurgerFi CEO Julio Ramirez explained the company's interest in bringing Martha Stewart on. -
BurgerFi CEO Julio Ramirez Talks Burger Wars And Working With Martha Stewart - Exclusive Interview
Julio Ramirez, the trailblazer CEO of BurgerFi, talked with Mashed about his veteran status in the burger industry, BurgerFi's future, and Martha Stewart. -
How Authentic Tacos Are Different From The American Version
You've been missing out if you've never really had "real" tacos instead of the American version. Let's look at what makes Mexican tacos authentic. -
Everything You Need To Know About Gordon Ramsay's Wife
Tana Ramsay has mostly kept out of the spotlight, but occasionally, she steals the focus from her husband. Discover who the real Tana Ramsay is. -
Shows Food Network Never Should Have Canceled
Some shows deserved to be axed, but there are other shows that Food Network never should have canceled, like the ones we take a look at here. -
The Untold Truth Of Nadiya Hussain
Nadiya Hussain, the winner of the sixth season of The Great British Baking Show, is the most prolific and successful winner to date. -
What The Winners Of The Great British Baking Show Are Doing Today
Baking show phenomenon The Great British Baking Show is known for launching the careers of its winners, many who go on to land cookbook deals. -
The Truth About Olive Garden's Never Ending Pasta Bowl
Olive Garden's Never Ending Pasta Bowl has become a major hit with fans, but it may not always be worth the health and financial cost for customers -
What You Should Absolutely Never Order From The Cheesecake Factory
There are some things you should never order from The Cheesecake Factory. Find out what you should avoid when you eat at this restaurant. -
The Real Reason You Don't See These Food Mascots Anymore
Food mascots were once one of the most effective marketing gimmicks. Here's a look at retired food mascots and the reason you don't see them anymore. -
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7 Canned Foods You Should Buy And 7 You Shouldn't
Some canned foods are better than others. Take a look at some of the canned foods you should and shouldn't buy before you stock your pantry. -
Crazy Things That Really Happened At McDonald's
Burgers full of money, dead raccoons, and Happy Meals with a side of heroin... this is just a sampling of the crazy stuff that's gone down at McDonald's. -
Amazing McDonald's Desserts You'll Never Get To Try In The U.S.
While it's true McDonald's dessert menu doesn't disappoint, it wouldn't hurt for the U.S. arm of the company to expand their offerings beyond the basics.