Cleaning up a broken egg from the floor or counter is trickier - and slimier - than you might think, but with a bit of salt, it's easier than ever.

If your homemade Chex Mix leaves something to be desired, you might be making a mistake with your butter. For the perfect party snack, here's what to avoid.

Warm up on a chilly winter night with this roasted corn chicken noodle soup.

The food industry is riddled with scandals, and some are way worse than others. Let's take a look at some of the world's most controversial restaurants.

Give your fudge an autumnal upgrade thanks to the addition of pumpkin and an assortment of warming spices.

Saltine crackers are unassuming and somewhat bland on their own, but they're also incredibly versatile and make for delicious croutons with one easy trick.

Ina Garten is famous for picking just the right ingredients to elevate favorite classics as evidenced by her bread choice for her chicken caesar sandwich.

With so many possibilities for adding chocolate chips to your baking, we've put together a list of recipes featuring this ever-popular confectionary delight.

Despite living in the city on and off for a decade, Joe Jonas' response to one inquiry had some TikTok users labeling him a "certified tourist."

The KitchenAid stand mixer is an essential tool for home cooks and professionals alike. Like any precision device, it needs tuning to function at its best.

We looked at dining trends, sales growth, expansion plans, and annual revenue to determine some of the biggest restaurant chains in the coming year.

The Palace Diner doesn't scream "palatial" so much as "choo-choo." But those who are on board with it may pay a king's ransom for the food.

Part of a beautifully-cooked steak is a wonderful crust. We spoke to professional chefs to gather tips for creating the perfect crust on your steak at home.

Creamy lobster pot pie marries the rich, succulent flavors of lobster with a comforting creamy filling, all topped with buttery garlic-infused biscuits.

If you're new to making homemade stock, you might be surprised to see a greasy film form on the surface. Fortunately, a few pieces of parchment can remove it.

Costco has introduced new shopping carts, but it seems these larger carts feel clunkier and harder to maneuver for many of the warehouse store's customers.

White Claw is known for its alcoholic beverages, but what about its new non-alcoholic line? See our review on White Claw's new non-alcoholic flavors.

McDonald's customers have long begged for the return of the chain's Snack Wraps and a recent announcement may signal the return of the beloved favorite.

Don't throw out your braising liquid after you make a brisket (or any braised meat): Save it and create a savory, rich sauce that can be used in many dishes.

Wendy's is celebrating the holidays by giving customers 12 Days of Holiday Deals. From December 9 to 20, you can score a new deal each day with any purchase.

It's no accident that Katz's Delicatessen has been a New York City institution since 1888. It's famous sign and slogan, however, are another story.

Buying a sandwich is supposed to be both convenient and delicious. Find out which chains serve the best and worst bread to avoid disappointment.

Jennifer Garner is a woman of many talents, and she proves it as she shows off her acting chops while cooking up a delicious brown butter pasta dish.

Adding the fresh flavor of citrus fruits in the form of lemon juice or zest is the perfect way to impart freshness and liven up a bland, boring frozen pizza.

Brussels sprouts are usually a side dish to our festive meals, but what if you upgrade them to the main stage? Find some great ideas for your next main course.

Ham is derived from pork, which was marketed as "the other white meat" starting in the '80s. So what kind of meat is ham, exactly? Here's what you need to know.

If you're looking for an upgrade to the classic sugar cookie, look no further. We've compiled several ways for you to elevate their taste and texture.