Plain Greek Yogurt Gets A Seriously Sweet Fall Makeover With This Addition

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Plain Greek yogurt has made a strong case for itself as an ideal breakfast option, given the fact that it's full of protein, probiotics, and vitamins. However, it's easy to get bored when eating the same thing multiple mornings in a row, let alone a whole season. So if you want to give your plain Greek yogurt a cozy, fall-ready upgrade, look no further than caramelized apples. The topping combines cut-up apples, brown sugar, cinnamon, and butter. The mixture is pan-fried until it reaches a thick, rich consistency. The topping's delightful texture and dessert-like taste make it an excellent fall recipe to try.

The caramelized apples are a great way to upgrade your store-bought yogurt given the differing flavor profiles. Greek yogurt tends to taste sour and tangy, which is why some people will use it as a substitute for sour cream. On the other hand, the ingredients from the caramelized apples contribute to the sweetness of the topping, balancing out the sharpness of the yogurt. If the taste wasn't enough to convince you, there are other potential benefits. The apples have fiber, while cinnamon has anti-inflammatory properties, creating a well-balanced meal that keeps you full longer.

What apples are right for your carmelized topping?

When it comes to deciding what kind of apples to caramelize, it helps to check for several characteristics. First, choose fruit that's on the firmer side. When cooking your apples, softer ones will tend to fall apart quickly, developing a mushy texture. If you want a sweeter outcome, opt for Fuji, Gala, or Honeycrisp varieties, as they have higher sugar content. However, for a more tart, sour taste, Granny Smith, Pink Ladies, or Golden Delicious may be better suited.

Since apple picking is one of the top fall activities, there is no better time to grab some fresh ones from an orchard to add to your recipe. When doing so, there are three key components you want to look for: color, texture, and smell. Firm, vibrant, and fruity-smelling apples are the ones that are most ready to be picked.

It's not like you have to choose one specific type of apple, either. The beauty of this upgrade is tailoring the ingredients to your taste buds' desires so you can mix different varieties for contrasting flavors. You can also incorporate additional ingredients. For example, try vanilla extract for extra sweetness, granola for added texture, or lemon to balance the flavor.

Consumers' favorite Greek yogurts

You can find plenty of popular Greek yogurt brands at a given market. However, out of 14 that we ranked, Nounós Creamery claimed the top spot. Its A2 milk formulation is easier on the digestive system without compromising taste. So it could provide a nice foundation for your caramelized apple and yogurt bowl.

Another standout includes FAGE's Total Greek Yogurt made with 5% whole milk. For one ¾ cup serving, you get 16 grams of protein with 5 grams of sugar. While some Reddit users prefer this specific mixture because the yogurt doesn't taste as tangy, others want varying levels of fat. Nevertheless, multiple fans agree that this brand has the best products. In a thread asking, "Is there any [yogurt] better than fage?" one user commented, "No thats the best I've found too." Another said, "Nope. I go through ~8 tubs a week." Adding caramelized apples to plain Greek yogurt, regardless of what brand you choose, is the sweet, delicious upgrade to your fall breakfasts.

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