Leah Resnick
Mashed Editorial Policies
Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
Stories By Leah Resnick
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The Biggest Scandals To Ever Hit Ruby Tuesday
The popular restaurant chain Ruby Tuesday is not devoid of scandal. Hold on tight for the biggest tales of infamy that occurred publicly and behind the scenes.
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The Truth About Being A Chef At Benihana
Benihana chefs dice and chop, set food aflame, and toss shrimps with skill and panache. What's the truth about being a Benihana chef? Here's what we found out.
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Restaurants That Only Exist Because Of A Movie
If you've ever wanted to taste your favorite movie character's dinner in real life, these themed restaurants will drop you right into iconic film settings.
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Martha Stewart's Transformation Is Really Turning Heads
Martha Stewart is an icon when it comes to crafting, cooking, and entertaining, but it's been a long journey to the top for the domestic diva.
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11 Top Chefs Who've Been Slammed By Critics
Telling it like it is happens to be a critic's job, however sour the truth may be. Read on for some of the most brutal honesty top chefs have been served.
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Bobby Flay's Most Embarrassing On-Screen Moments
Bobby Flay might be one of TV's most recognizable chefs, but with that claim to fame comes plenty of embarassing moments he'd probably like to forget.
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What Starbucks Employees Wish You Knew
Starbucks employees often work early hours and have to memorize complex drink recipes. This is what it's really like to work as a barista at Starbucks.
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