Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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Two brothers opened the first Pizza Hut in 1958. The company, now owned by YUM! Brands, boasts more than 16,000 stores in more than 100 countries (via Pizza Hut). According to PMQ Pizza Magazine, there are nearly 7,500 Pizza Hut locations in the U.S., which brought in almost $6 billion in 2019.
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Pillsbury Has Exciting News For Raw Cookie Dough Lovers
Pillsbury has your back. They found a way to offer the best of both worlds — eat the dough or bake it. Lick the spoon without fearing a visit to the hospital -
Here's How Much It Really Costs To Open A Donatos Franchise
Donatos Pizza is known for its pizzas with edge-to-edge toppings and the motto, "Every piece is important." Donatos uses site analysis and intelligence tools to find ideal franchise locations. Here's how much it would cost to start a franchise in one of those prime spots. -
Here's The Secret For Perfectly Moist Chicken
The table is set, the candles are lit, the wine is poured. You sit down to a beautiful chicken dinner, biting into meat that's so dry, your dinner guests guzzle half the wine on their first bite. What happened? You listened to Martha Stewart when she taught you how to time the cook on your chicken. -
The Truth About KFC's 3D-Printed 'Chicken'
Okay, so you already love Kentucky Fried Chicken's chicken, right? Well, are you game to try a 3D-printed version of KFC nuggets? The company is teaming up with a research lab in Moscow, Russia, to produce lab-grown nuggets that have the same taste and texture as the real thing. -
You've Been Opening Your Cereal Wrong This Whole Time
The only thing worse than not finding a toy in your cereal is ruining a beautiful bowl of sweet and crunchy cereal with the dust at the bottom of the bag. -
The Truth About Olive Garden's Giant Chicken Parmesan
If you love chicken Parmesan, buckle up, buttercup. The Giant Chicken Parmigiana is back at Olive Garden (via Delish). If you missed the limited-time offer during the promotional period in 2019, let's refresh your memory. Olive Garden breads and fries an 11.5-inch chicken filet. -
Low-Fat Yogurt Isn't As Healthy As You Think. Here's Why
Modern grocery aisles have been known to carry more than 300 varieties of yogurt in America, according to Eater, making choosing a yogurt difficult for many consumers. Some of the yogurt styles currently available include low-fat, whole milk, plain, Greek, coconut, frozen, and Icelandic. -
Here's How Much It Really Costs To Open A Popeyes Franchise
The wildly popular Popeyes chicken sandwich opened new opportunities for franchises in different markets that serve a broader demographic. But how much money do you actually need to open your own Popeyes franchise and start selling those famous chicken sandwiches? -
The Real Difference Between American, Canadian, And British Bacon
American bacon differs from Canadian and British bacon. They have different names, but what else makes these breakfast meats different from each other? -
You Should Never Put Soy Sauce On Fried Rice. Here's Why
You're probably familiar with soy sauce. But you're probably not as familiar with why it doesn't belong on your fried rice. -
The Real Reason The Big Boy Restaurant Mascot Was Replaced
America's iconic, checkered-overall-wearing restaurant buddy Big Boy is being replaced by a girl named Dolly. She dates back to the 1950's and is one of Big Boy's oldest friends, often interviewing famous stars. -
You've Been Cutting Steak Wrong This Whole Time
Too many rules can take the fun out of cooking steak. However, there is one rule about steak preparation that's not a myth. It's the way to cut a steak. Using the right method results in tender, juicy bites. Using the wrong method results in steak that you'll be gnawing on all night. -
This Is The Best Potato To Use For Potato Salad
What we want to know is, what's the best potato to use for potato salad? In general, most potatoes will work for potato salad, but there are some potatoes that are preferred over others for ease of boiling, peeling, and minimal amount of starch, according to The Kitchn. -
You Should Never Add Orange Juice To Your Smoothie. Here's Why
According to Healthline, a standard smoothie contains a base ingredient and a liquid, with most people choosing between fruit, green, or protein smoothies. Any combination of ingredients can be used, depending on an individual's health goals and restrictions. -
The New Hostess Snack Cakes Have Everyone Talking
Hostess has been one of the biggest names in the food industry for years, so it isn't surprising they have new snack cakes that have everyone talking! -
The Real Reason Pasta Shapes Taste Different
Whether you're trying out a quick pasta recipe or an old favorite, most cooks attempt to match the pasta shapes to sauce. But, does it really make a difference in taste? If you've ever used marinara on elbow noodles, or drizzled Velveeta over vermicelli, you noticed the recipe didn't taste the same. -
The Real Reason You Can't Find The Same Products At Every Costco
If you're one of nearly 100 million Costco members, you're probably aware of how the in-store offerings differ from those available online. But, while you can always find chicken and hot dogs on the menu at every store, why does a Los Angeles-based store carry different items than an Atlanta store? -
Whatever Happened To Costco's Calzones?
Costco introduced meat calzones to its food court and deli case (depending on where you lived) in the late 2000s. Two calzones came in a clear clamshell pack. -
Here's Why You Should Start Eating More Pecans
Pecans are one of America's most valued nuts. There are countless varieties, sizes and uses, according to the National Pecan Shellers Association. Beyond Thanksgiving pie, pecans have a plethora of culinary uses and health benefits. While some nuts get a bad rap, pecans are one you should definitely put on your to-eat list. -
The Biggest Coffee Myths You Can Finally Stop Believing
The average American coffee drinker regularly enjoys three cups of joe per day, according to the National Coffee Association. While there are many fascinating truths about our favorite beverage, there are also several myths that need to be put to rest. -
You Should Never Put Fish In A Cold Pan. Here's Why
Unless you enjoy scraping fish bits off your pans all night, do not put raw fish into a cold pan. -
Why Aldi Doesn't Want Shoppers Using This Viral Cart Hack
Aldi carts famously cost a quarter to use. The fee is in place to help keep prices low, and to keep carts from cluttering the parking lot. But, for those who don't want to pay the fee, they often find another way. Here's why Aldi isn't a fan of this particular life hack. -
The Unique Pizza Topping You've Been Missing Your Whole Life
Pepperoni is still America's favorite pizza topping. But, as you know, pizza tastes great topped with just about anything. Other topping favorites include bacon, mushrooms, and sausage, according to YouGov. No matter how many pizza toppings you've tried, there's one you've probably overlooked. -
The Unexpected Spice That Will Change Your Scrambled Eggs Forever
There's an ingredient that can take scrambled eggs to another level. And the ingredient is probably hanging out in your pantry as we speak. -
The Steak 'N Shake Menu Item You Can Only Get After Midnight
Everyone likes the feeling of having access to something no one else does. That's how VIP rooms and velvet ropes became so popular. Secret menus deliver a similar feeling. For those who love a big burger, and we mean big, Steak 'n Shake offers a hefty secret menu item. -
Why You Should Never Buy Fish From Walmart
Walmart can be hard to avoid. However, Consumer Reports found that Walmart was "by far the most complained-about purveyor of groceries."