14 Restaurant Customers That Make Waitstaff Cringe
While the menus may vary from restaurant to restaurant, there's one constant that remains waiters and waitresses across the land... customers can totally suck.
Read MoreWhile the menus may vary from restaurant to restaurant, there's one constant that remains waiters and waitresses across the land... customers can totally suck.
Read MoreCanned chickpeas aren't just another can of beans you have stashed in the pantry. Oh no, they're more than that, they're a main ingredient themselves!
Read MoreWith these easy ideas, snack time doesn't have to be a hassle. Next time hunger strikes, you'll be ready.
Read MoreYou might be surprised by which flavors American expats and tourists miss the most when away from home, naming everything from Skittles to brisket.
Read MoreVeggies have the potential to be the favorite thing on your plate — that is, if you do it right.
Read MoreSo what exactly can your grocery store butcher do to help you get dinner on the table tonight? It turns out, a whole lot more than you probably think...
Read MoreThese are the questions that make every server fantasize about squirting ketchup in a customer's eye.
Read MoreThere's no shame in eating your ramen as-is, but if you have a few extra seconds, that basic bowl can become an Instagram-worthy meal with these simple add-ins.
Read MoreIt turns out these popular restaurants aren't exactly serving up genuine dishes, although they may resemble foods from their supposed country of origin.
Read MoreWhen it comes to bargain shopping, the dollar store may sound like a one-stop shop for inexpensive food. But is it? Here's what to avoid.
Read MoreWe decided it was high time there was a definite ranking acknowledging the gold stars and the no stars among all the frozen pizzas in the freezer aisle.
Read MoreWhile I can excuse messed up orders or waiting a bit too long for my food, there are a few server no-no's that I just can't tolerate — and neither should you.
Read MorePour a glass of wine, and let's talk about all the good things you're doing for yourself by drinking it.
Read MoreA well-stocked liquor cabinet will save you tons of money in the long run. Here are the iconic bottles every home bar should have.
Read MoreThere's nothing better in winter than curling up with a steaming mug of hot chocolate — except making that hot chocolate boozy, of course.
Read MoreCostco is popular and has incredible deals, for sure. But we're here to dispel the myth that you should be buying every single item on your list at Costco.
Read MoreIf you don't have a strong stomach, look away now. For the rest of you, keep reading to find out which dishes from your favorite diner you might want to skip.
Read MoreThese amazing hot alcoholic drinks will keep you warm all winter. Perfect for after shoveling snow ... or even if you're just thinking about shoveling snow.
Read MoreTipping may be seem natural when you dine out, but there are a lot of good arguments against it. Here are some reasons why tipping should be abolished.
Read MoreEven the mighty slow cooker does have it's limitations — there are some things it just can't (or shouldn't) cook.
Read MoreAlthough they may not be standard to typical enchiladas, these ingredients put a new twist on a beloved dish.
Read MoreThere are a ton of delicious sheet pan dinner options that take minimal prep and almost no clean-up. Sound too good to be true? It's not.
Read MoreThere are foods that you likely eat on occasion — or even perhaps with regular frequency — that aren't quite what they seem. Here's what you need to know.
Read MoreThese everyday foods can actually be lethal, if you eat just the right amount. Which ones have you eaten today?
Read MoreAnd we don't mean to lay down judgement for a man's taste, but - well, let's just say you should expect few surprises when it comes to Donald Trump's diet.
Read MoreWe've rounded up all the wine rules you should stop paying attention to, pronto, because drinking wine should be fun.
Read MoreHave these appetizer recipes ready to pull together whenever the need arises. They're delicious, easy, and everyone should know how to make them.
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