Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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Fast food chains have had their share of scandals, from tainted food to disgraceful behavior to financial wrongdoing. See who can't shake their bad reputation.
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Restaurant Chain Salad Bars Ranked
Salad bars offer diners the ultimate choice with a mix of veggies, dressings, and other sides. Here are some of our favorite restaurant chain salad bars. -
Every Colored Bun In Burger King History And Why They Should Just Stop Making Them
Over the years, Burger King has tried to drum up interest in their food with colored hamburger buns. Here's why they should stop making them. -
The Biggest Fast Food Flops Of 2023 So Far
When fast food is great, it's great, but not every product is destined to be come a menu mainstay. These are the fast food flops we're not missing in 2023.