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Facts

  • Beige rounds of Camembert cheese
    By Savanna Swain-Wilson May 21st, 2021

    What Is Camembert Cheese And What Does It Taste Like?

    Camembert cheese is very similar to its cousin Brie - both are from France and are of the soft-ripened variety. But what is this cheese and how does it taste?

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  • Napoleon Bonaparte
    By Felix Behr May 21st, 2021

    The Surprising People Behind The World's Nutella Obsession

    The rationing and trade disruptions of the Second World War reduced the availability of chocolate for civilians, including those of Axis-controlled Europe.

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  • Amanda Freitag close-up
    By Boshika Gupta May 21st, 2021

    What Chopped Judge Amanda Freitag Wished You Knew About The Show

    Amanda Freitag said being a part of the show and appearing as a "Chopped" judge can be tough.

    Read More
  • Inside the Great British Baking Show tent
    By Erich Barganier May 21st, 2021

    Here's What Happens To Food Leftovers From The Great British Baking Show

    No one can deny that the final results you see on top baking shows can leave anyone's mouth watering. Luckily, these masterpieces rarely go to waste.

    Read More
  • Tequila in a shot glass with worm
    By Rachel Pasche May 21st, 2021

    The Truth About 'Tequila' Made Outside Of Mexico

    While there are many spirits on the market claiming to made from agave plants, this is what you should know about 'tequilas' that aren't made in Mexico.

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  • Chick-fil-A
    By Ashley Steinberg May 21st, 2021

    Chick-Fil-A Fans Think This Controversial Ingredient Might Be Why Its Chicken Sandwich Is So Good

    No matter how hard they try, some people can't figure out what makes Chick-fil-A's chicken sandwich uniquely tasty. But that doesn't mean they'll stop trying.

    Read More
  • Nutella on bread
    By Felix Behr May 21st, 2021

    The Turbulent History Behind World Nutella Day

    Although Nutella now lauds this fan initiative, they initially attempted to stop World Nutella Day.

    Read More
  • Contestant on Supermarket Sweep
    By Felix Behr May 21st, 2021

    The Truth Behind The Leftover Food On Supermarket Sweep

    While food could easily be wasted in Supermarket Sweep, the show has protocols in place. Here's what happens with the leftover items.

    Read More
  • garlic confit
    By Lauren Rothman May 21st, 2021

    What Is Garlic Confit And How Do You Use It?

    If you like garlic, you'll never run out of ways to use the adaptable, deeply flavorful condiment that is garlic confit. Here's how to make it at home.

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  • Ina Garten smiling at event
    By Amanda Tarlton May 21st, 2021

    Ina Garten's Secret To Making Herbs Last Longer

    Fortunately, Ina Garten has a simple solution for all of your herb-storing woes.

    Read More
  • bok choy
    By Lauren Rothman May 21st, 2021

    What Is Bok Choy And Which Part Can You Eat?

    Also known as Chinese cabbage, bok choy shows up in a variety of dishes, from soups to stir-fries. Get a closer look at bok choy, from recipes to health info.

    Read More
  • Guinness beer
    By Boshika Gupta May 21st, 2021

    The Story Behind The Invention Of Guinness' Black Velvet

    One Guinness beer cocktail is the Black Velvet, basically a mix of beer and champagne -- some drinkers prefer cider instead of the bubbly -- created in 1861.

    Read More
  • Cooling towers at Chernobyl plant
    By Maria Scinto May 21st, 2021

    The Reason You Can't Drink This Liquor From Chernobyl Is Not What You'd Expect

    Chernobyl's first export since the disaster is tangled up in red tape.

    Read More
  • Different types of chocolate
    By Felix Behr May 21st, 2021

    Why Flies Are Extremely Important To The Making Of Chocolate

    In order to eat the chocolate we all crave and love, these tiny flies are an essential part of the chocolate-making process. Here's where they fit in.

    Read More
  • Yolanda Gampp close-up and smiling
    By Boshika Gupta May 21st, 2021

    The Untold Truth Of Crime Scene Kitchen Judge Yolanda Gampp

    Crime Scene Kitchen judge Yolanda Gampp was always drawn to baking. Here's how Gampp got her start, from network TV to a smash-hit YouTube series.

    Read More
  • Affected black bean product
    By Erich Barganier May 21st, 2021

    The Most Recent Black Bean Recall Was Just Massively Expanded. Here's What You Need To Know

    Faribault Foods, Inc. issued a voluntary recall of their black beans in April, due to an issue with the cans' hermetic seal that caused botulism contamination.

    Read More
  • Loaves of bread and a bowl of bread flour on a table
    By Naomi Kennedy May 21st, 2021

    What Is Bread Flour And How Do You Use It?

    What exactly is bread flour, and what about this ingredient that makes it better? We answer all these questions and more when it comes to using bread flour.

    Read More
  • Orange habaneros
    By Shawna Cory May 21st, 2021

    What Is The Difference Between A Habanero And Jalapeño Pepper?

    Two popular peppers are the habanero and the jalapeño, both used to add excitement to dishes and sauces from multiple types of cuisine. What's the difference?

    Read More
  • Big Boy Restaurants mascot holding hamburger
    By Boshika Gupta May 21st, 2021

    The Real Inspiration Behind Big Boy Restaurants

    He's unmissable - the iconic Big Boy mascot who stands proud at restaurant locations across the US. But did you know the real inspiration behind him?

    Read More
  • Ina Garten
    By Boshika Gupta May 21st, 2021

    The Truth About Ina Garten's Friendship With Tyler Florence

    Garten's experience in the industry has given her a lot. This includes loyal friends like Tyler Florence, who admire Garten's talent and cook alongside her.

    Read More
  • Gregg Wallace
    By Boshika Gupta May 21st, 2021

    This May Be Why MasterChef UK Contestants Have Been More Emotional This Season

    'Masterchef UK' is a quest that focuses on finding the most promising amateur chef in the country. It's a journey that can be life-changing for the aspirants.

    Read More
  • mini tomatoes
    By Ashley Steinberg May 21st, 2021

    Cherry Vs. Grape Tomatoes: How Are They Different?

    Are cherry tomatoes and grape tomatoes the same? Sure, they're both small and sweet, but they each have their own defining characteristics.

    Read More
  • Box of Chinese takeout with chopsticks
    By Emily Cappiello May 21st, 2021

    Chop Suey Vs. Chow Mein: What Are The Differences?

    They're two popular dishes many order from Chinese restaurants - chop suey and chow mein. But, what are the differences?

    Read More
  • Stephen Satterfield in front of plant
    By Erich Barganier May 21st, 2021

    What You Need To Know About High On The Hog Host Stephen Satterfield

    Chef and journalist Stephen Satterfield will host Netflix's "High on the Hog." Satterfield founded Whetstone, the first Black-published food magazine.

    Read More
  • Kombucha jar with lemons
    By Jen Peng May 21st, 2021

    These Foods Will Give You Similar Health Benefits To Kombucha

    A big part of kombucha's popularity is due to its perceived status as a superfood and "health" drink, with claims that it can improve diabetes and digestion.

    Read More
  • Sponge cake
    By Ashley Steinberg May 20th, 2021

    The Real Difference Between Chiffon And Other Sponge Cakes

    When it comes to the popular cakes, it's hard to beat the versatile chiffon cake and sponge cake. Here's what they are and what makes them different.

    Read More
  • sliced grana padano cheese board
    By Kalea Martin May 20th, 2021

    What Is Grana Padano Cheese And How Is It Used?

    When people think of giant wheels of Italian cheese, Parmesan is most likely the first one that comes to mind. For any Italian, on the other hand...

    Read More
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