The Real Difference Between Brut And Extra Dry Champagne
Sparkling wines, including champagne, are further delineated by different varieties, such as brut and extra dry. Is there really a major distinction between these two designations?
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This Is What The 57 On Heinz Ketchup Bottles Really Means
In the same way that the number 23 is associated with Dr Pepper, and how Kentucky Fried Chicken has 11 herbs and spices in its famous batter, there are definitely people who associate Heinz ketchup with the number 57, which has graced its bottles for decades.
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The Real Reason Why Banana Bread Exploded During Quarantine
Baking has exploded during quarantine. Sourdough bread and frog bread went viral, but neither is great for beginners. Then came banana bread, whose big moment isn't seeming to end. Mashed spoke with food history expert Katherine Spiers, who explained a few reasons behind the phenomenon.
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Meat Supplier Breaks Down The Real Reason We're Still Seeing Meat Shortages
Where's the beef? And the pork, and the poultry, and all of those other carnivore must-haves that you just can't barbecue without? In the wake of the pandemic, meat shortages have become a reality, but we're left wondering: why did it happen in the first place and why is it still happening?
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The Real Difference Between Crushed Tomatoes And Diced Tomatoes
Although tomato-based dishes are popular year-round, out-of-season tomatoes are flavorless, and often you are going to be better off using canned ones, rather than bland greenhouse-grown tomatoes. But, the sheer number of types of canned tomatoes can be confusing.
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The Real Reason Wegmans Produce Is So Fresh
It's no secret that Wegmans is a fan favorite among grocery shoppers lucky enough to live near a location, and perhaps it has to do with its fresh produce.
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Here's Why You Shouldn't Drink Everclear
There are safe and unsafe ways to enjoy alcohol, and Everclear is definitely one of the latter. Here's why.
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Here's How Much It Really Costs To Open A Wendy's Franchise
Opening a franchise of an established fast-food restaurant is widely considered one of the best ways to get your feet wet in the business world. However, opening a new Wendy's location entails a rather large chunk of change.
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This Omelet Hack Is More Dangerous Than You Realized
Using the sous vide method (aka boiling in a bag) to make an omelet seems pretty straightforward. According to this hack, all you need for perfect omelets is a pot of boiling water, your ingredients, and a sealable plastic bag. If this seems too good to be true, that's because it kind of is.
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The New Gluten-Free Flour That Has Everyone Talking
Did you know that one of the hottest new gluten-free flours out there actually comes from one of the most ordinary food staples you'll find in the supermarket? We're talking about banana flour.
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This Is Wendy's Most Underrated Menu Item
Healthy and fast food aren't often used in the same sentence. Even fast food salads get a bad reputation, thanks to the addition of high-fat, salty ingredients like bacon, fried chicken, cheese, cheese, and more cheese. If you're searching for an alternative, look no further: Wendy's has your back.
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Why You Should Think Twice About Eating Grapes
Grapes seem like a pretty innocuous choice when it comes to a quick snack, or something to throw on a platter with cheese and crackers. But surprisingly, especially for those who are watching their waistlines, grapes are not a particularly nutritious choice.
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The Untold Truth Of Winn-Dixie
Winn-Dixie is perhaps the most iconic of the great southern grocery store chains. While Winn-Dixie may be synonymous with the South, its backstory makes pit stops all over the map. Its fortunes have also been all over the place.
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The Real Reason Dollar Stores Can Be Harmful To Communities
If you believe the people who run the hugely successful dollar stores in America, they offer a lifeline to people who are stuck in poverty. But dollar stores harm the local economy and can make a bad health situation in a neighborhood even worse.
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How Many Grandchildren Does Paula Deen Have?
Celebrity chef Paula Deen is blessed with six grandchildren via her sons Bobby and Jamie. Paula also has grandchildren through her stepchildren with husband Michael Groover. Here's what's known about her grandchildren.
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The Untold Truth Of Pudding Pops
Face it. You're not an 80s kid if you've never tried a JELL-O Pudding Pop. But what ever happened to those things?
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The Real Difference Between Demerara Sugar And Brown Sugar
Although they might share a shelf in the baked goods aisle of the grocery store, Demerara sugar and brown sugar aren't quite the same although they tend to share a color.
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You Shouldn't Order Burritos At A Mexican Restaurant. Here's Why
You might think the best burrito money can buy will come from a Mexican restaurant. Unfortunately, your dining experience won't end with a bang for your buck but with a whimper.
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Why You Should Think Twice About Eating A Ball Park Hot Dog
There are three strikes against Ball Park hot dogs that should make you rethink eating them.
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Grossest Things People Have Found In Store-Bought Food
You probably know from experience that eating out can be risky. But supermarkets are supposed to be trauma-free spaces.
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The Truth About Jon Stewart's Feud With Arby's
Fans of The Daily Show with Jon Stewart probably remember his ongoing feud with Arby's, where he would insert insults at the fast food chain in random stories.
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Here's What Happens When You Eat Fish Every Day
Fish is an incredibly versatile and broad food that can be prepared enough ways, that eating it every day wouldn't even seem like a challenge. Low in fat but high in protein, fish can easily serve as a center-of-the plate main focus of the meal (think a pan-fried filet).
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The Untold Truth Of Molasses
Molasses, or treacle as it's known in the UK, is a sweetener perhaps best known for its appearance in holiday gingerbread cookies. Well, as it turns out, there are quite a few surprising things about this sweet, sticky substance.
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The Untold Truth Of First Watch
First Watch specializes in healthy, made-to-order dishes. The fast casual chain has been around for 35 years and is quickly spreading across the country.
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The Untold Truth Of The Flour Tortilla
You've ordered your tacos — after a 10-minute internal debate between carnitas and al pastor — and the question hits you. Flour or corn?
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You Should Never Put Frozen Meat In Your Slow Cooker. Here's Why
Since the ingredients in a slow cooker simmer and stew away forever, it would stand to reason that you should be able to put anything in there, even a chunk of completely frozen meat. However, you could end up putting your meat in the "danger zone."
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Common Mistakes When Making No-Bake Cookies
The concept of no-bake cookies has been around since ancient Middle Eastern cooks created sweets using nuts, dried fruits, seeds, and sweeteners. What are some of the most common mistakes when you make some no-bake cookies of your own?
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