There are a lot of claims floating around the Internet, and it seems that for every statement made on just about any topic, you can also find a statement that claims the exact opposite to be true, even when that subject is something as innocuous as watermelon.
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An apple a day may or may not keep the doctor away, but according to a new study, you've probably been eating them wrong this whole time anyway. Just when we thought we finally had a handle on the whole "eating fruit and vegetables" thing, we find out that there's a better way to do it.
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Costco may be one of the world's largest retailers, but for many customers the real reason to shop there isn't the sweet deals on bulk foods, it's the mega-popular food court — more specifically, the $1.50 hot dog and soda combo.
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Many people would argue McDonald's World Famous Fries are their best menu item. We decided to take a look at exactly how McDonald's french fries are made.
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Pork rinds are undergoing somewhat of a renaissance these days. They were once seen as the epitome of southern poverty cuisine.
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Kobe beef has achieved a somewhat legendary status. Learn whether you can find it in the U.S., and if it's actually worth booking a trip to Japan to get it.
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Chipotle's approach to food and the success that followed hasn't come without a few bumps in the road. Love it or hate it, here's the story behind Chipotle.
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It can be intimidating to cook a chicken breast, but there's one thing you can do to take the pressure off and make sure they always turn out tasty.
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When it's a fast food taco you want, you know you've always got Taco Bell. But sometimes Taco Bell's tacos don't scratch that down-and-dirty, greasy, fast-food taco itch. The shells are a little too plain, the cheddar shreds resemble actual cheese, and you can make out the crumbles of ground beef.
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For potato lovers, there is nothing more satisfying than a french fry. Is it possible to make them better? According to Chick-fil-A, the answer is yes.
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Why does the world love Jim Beam? Because it's amazing without being pretentious, and a solid win at any bar without being insanely pricey. The lack of pretension is right in the name, after all — it may have been James B. Beam who got his signature on the bottle, but you can just call him "Jim."
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Even if you're not a Costco member, you've heard about Costco's rotisserie chicken. We're here to fill you in on everything you need to know about them.
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The next time you go to the grocery store, you might notice something curious about how it's arranged. Here are the foods that never expire.
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There is an old Chinese adage that says, "Food is the first necessity of the people." Here's everything you might need to know about Panda Express.
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While most everything the Costco food court sells is utterly delicious, it's their pizza that's tops.
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We all know Cheez-It Crackers are delicious. But there's a lot we don't know about Cheez-Its, starting with where that orange color actually comes from.=
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There are some whiskey-based drinks you should just never consider ordering in public unless you want to completely embarrass yourself.
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Before you buy a Costco membership, read on to learn all you need to know about joining the club and if it will be worth it for your shopping needs.
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We all know those grill marks on our burgers and chicken fillets are fake, right? But if we know they're fake, and if they don't actually make our food taste better, why do fast food restaurants insist on doing it? And what about frozen foods? Here's why those fake grill marks grace our plates.
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Sure, IHOP sells burgers and steaks and omelets, but you know you're only going for the pancakes. What is it that makes their stacks so special, though? We uncovered some pancake intel to really get to the bottom of the hype. Here's what makes IHOP's pancakes so darn good.
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You might be surprised at all the preparation and meticulous execution that goes into Chick-Fil-A's signature dish. This is exactly why it tastes so darn good.
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Be honest — you're not going to Olive Garden for the pasta, you're going for the unlimited breadsticks. There's no doubt that these buttery, garlicky sticks are delightful, but have you ever stopped to think about just what makes them so delicious? Let's find out.
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Red Lobster might be known for the seafood fare but their extra special bread is what makes the brand ultra famous. What makes the Cheddar Bay Biscuits so on-another-level delish? We've dug deep to give you the lowdown.
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What exactly is it that makes McDonald's fries so perfectly craveable, so addictively munchable, time after time, visit after visit? We found out.
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For all of the scary headlines, most of us don't fully understand how hot dogs are made. We took a look at the process, and were surprised by what we found.
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Unicorns have found their way into pop culture, and fans have literally eaten up unicorn-inspired cakes. What do you really know about those unicorn cakes?
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CBD-infused foods are said to be a miraculous cure-all for everything from depression to arthritis. What's the truth? It's actually pretty complicated.
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