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Facts

  • jam and toast
    By Nick Pisano April 17th, 2023

    You Should Always Toss Your Jam Jar If You See Mold

    As painful as it may be too throw out your still-full jar of jam, this is a health-and-safety must if you see any mold.

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  • grocery store fronts for Walmart, HEB, Lidl
    By Korey Denton April 16th, 2023

    15 Least Expensive Grocery Chains In The U.S.

    Buying groceries these days can take a big chunk out of your budget. We have rounded up some of the least expensive grocery chains to help you save money.

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  • Steak fries
    By Colin McCandless April 16th, 2023

    People Love To Hate Steak Fries

    People love to hate steak fries. Here's why the style of fries is so unpopular among some of its critics.

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  • chicken with brown eggs
    By Maria Scinto April 16th, 2023

    This Is Where Most Of Your Eggs Come From

    Have you ever wondered where your eggs come from? The United States actually gets its eggs from several places.

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  • Amaro Averna bottles
    By Anita Surewicz April 16th, 2023

    All The Facts About Amaro Averna

    Amaro Averna is a beverage that's consumed to help savor "the lingering moments after a shared meal." Find out more about this versatile Sicilian liqueur.

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  • Spaghetti in a bowl
    By Megan Wesley April 16th, 2023

    Pasta Probably Didn't Originate In Italy

    When pasta is mentioned, most people might automatically associate it with Italian cuisine. The history of this beloved carbohydrate is a lot more complicated.

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  • food law book
    By Ryan Unger April 16th, 2023

    10 Oddest Food Laws From Around The World

    If you're the kind of person who loves to travel the globe, just be aware of these food laws that actually exist in some places you might find yourself.

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  • Richard Blais
    By Adrianna MacPherson April 16th, 2023

    The Embarrassing Room Service Habit Richard Blais Has At Hotels

    Richard Blais is very particular about his room service orders - so much so that he calls it "embarrassing."

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  • tacos filled with meat and salad
    By James Lewis April 16th, 2023

    The Time Taco Bell Offered Free Tacos To Everyone In The US (In The Name Of Space)

    Space exploration is one thing, but Taco Bell exploration is quite another. Despite this, Taco Bell is more closely associated with space than you might think.

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  • Girl Scout cookies
    By Amy Bell April 15th, 2023

    US Foods You Surprisingly Can't Find In Canada

    Plenty of U.S. foods have a global reach, but there are several you simply won't find in Canada. Here are a few favorites that surprisingly aren't in Canada.

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  • Variety of fast foods
    By Amy Bell April 15th, 2023

    Beloved Fast Food Menu Items That Were Saved By The Internet

    Fast food chains tend to listen when their customers are up in arms about changes. Here are beloved fast food menu items that were saved by the internet.

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  • A biowl of sel gris
    By Matt Lardie April 15th, 2023

    How Is Sel Gris Different From Regular Sea Salt?

    You've likely seen sel gris on grocery shelves and wondered how this ingredient is different from regular sea salt. Here are the ways to utilize this salt.

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  • shoppers in Costco
    By Khyati Dand April 15th, 2023

    Here's When You Can Request A Price Adjustment From Costco

    Costco has a policy that allows shoppers to ask for a price adjustment on any item that appears to be cheaper than it was on the day they bought it.

    Read More
  • Panera Bread sandwich haves with a cup
    By Dan Ulanoff April 15th, 2023

    New Yorkers Can Now Order Panera Bread With Their Alexa

    Panera announced that in partnership with Amazon, MyPanera members can place an order simply by talking to their Echo Show device and telling it what they want.

    Read More
  • Traditional spaghetti alla carbonara in black bowl
    By Sarah Sierra-Mohamed April 15th, 2023

    Why You Shouldn't Be Adding Cream To Your Carbonara

    The creaminess of classic carbonara comes not from cream, but from the emulsion of egg yolks, cheese, pasta water, and the rendered fat from the guanciale.

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  • Bowl of cottage cheese
    By Hannah Beach April 15th, 2023

    TikTok Is Using Cottage Cheese To Make Ice Cream, And We Can Only Ask — Why?

    We all know TikTok can't get enough of cottage cheese, but making ice cream with it crosses a line. Maybe we just drew the line, but that's beside the point.

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  • Lobster Roll
    By Justina Huddleston April 15th, 2023

    Are Costco's Lobster Rolls Worth The Hype?

    While it makes sense to be a little skeptical of frozen lobster rolls, it turns out that Costco's lobster rolls really might be worth the hype.

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  • taco bell meal with crunchwrap and chips
    By Dan Ulanoff April 15th, 2023

    We Have 50 Shades Of FOMO Over The Taco Bell Cantina Chicken Meals

    Taco Bell's New Cantina Chicken items showcase the chain's latest culinary developments. These meals and combos are being tested in one region only.

    Read More
  • Brooke Shields smiles
    By Kareena Koirala April 15th, 2023

    Brooke Shields Simply Wants Back On Tom Cruise's Christmas Cake List

    Celeb gift-giving can give us a look into the lifestyles of the famous. Case in point, Tom Cruise's Christmas cake list -- which Brooke Shields wants back on.

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  • tequila shot with lime salt
    By Alex Darus April 15th, 2023

    The Best Sipping Tequilas In 2023

    These aren't the tequilas of your college years. No, these tequilas are meant to be sipped and savored rather than tossed back or mixed in a margarita.

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  • Whipped lard in a wooden bowl
    By Felicia Lee April 15th, 2023

    This Is How Lard Is Really Made

    Lard is making a comeback in cooking, especially among those following keto or paleo diets. We delve into the basics and help explain how lard is really made.

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  • Gouda cheese wedge with knife and cubes
    By Nads Willow April 15th, 2023

    The Ultimate Guide To Gouda Cheese

    It's time to learn all about how the taste and texture of Gouda have changed over its centuries of existence. Here's your ultimate guide to Gouda cheese.

    Read More
  • Sliced lemons and fresh juice
    By Madisen Swenson April 15th, 2023

    There Is A Right And Wrong Time To Add Lemon To Slow Cooker Dishes

    Believe it or not, lemon isn't just a citrusy addition that can be added willy-nilly. There is a right and wrong time to add lemon to slow cooker dishes.

    Read More
  • woman shopping for groceries
    By Elliott Pak April 15th, 2023

    14 Most Expensive Grocery Chains In The US

    Food shopping is increasingly pricey, and at the country's most expensive grocery chains bills have reached a new high. Discover which shops are the costliest.

    Read More
  • Plate of sliced fruit
    By Stephanie Smith April 15th, 2023

    The Biggest Mistake You Make When Slicing Fruit Is Actually A Knife Problem

    Don't settle for subpar slicing and dicing, even if you're just slicing up an apple or some berries. Certain knives are designed to cut specific fruits.

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  • Butter slices on white background
    By Ashley Delmar April 15th, 2023

    The Strange Way Ancient Romans Used Butter As Medicine

    The salty, fatty taste of a mouthful of butter may have offered the people of Rome some much-needed momentary pain relief when nothing else was available.

    Read More
  • taking photo of a salad
    By Ivana Maric Kokic April 15th, 2023

    12 Food Trends We Hope To Leave Behind In 2023

    Not every food trend is worth bragging about. Here are the trends we wish we could leave behind in 2023.

    Read More
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