The Untold Truth Of Milky Way
The Milky Way has earned its place in American and food history. Here's just about everything there is to know about this sweet and creamy candy bar.
Read More-
-
The Difference Between Cocktails And Mixed Drinks Is All In The 3rd Ingredient
According to bartenders, there is a key difference between mixed drinks and cocktails and it all has to do with the intention and adding more ingredients.
Read More -
Sad Girl Food Is So Relatable
The sad girl food trend that has people sharing the meals they rely on when they are feeling down on social media like TikTok may be relatable to you.
Read More -
Blending Mayonnaise For Too Long Won't Get The Best Results
If you are making your own mayonnaise at home, you should avoid blending it for too long because the end results likely won't be up to your standards.
Read More -
12 Facts To Know Before Eating At The Iron Skillet Restaurant
If you've ever stopped at a truck stop for gas on a long road trip, you've probably seen the Iron Skillet restaurant. Let's dive into this truck stop favorite.
Read More -
TikTok Is Using Medical Forceps To Eat Ramen
We get it. Eating ramen with chopsticks is tricky. A TikToker found that an easier way to eat ramen involves what some folks are calling a medical tool.
Read More -
The Best Cotton Candy Makers In 2023
Cotton candy is a fun festival treat, but there's no reason why you can't have it at home. Pick from our selection of cotton candy machines based on your needs.
Read More -
Hash Browns: 13 Facts About The Popular Breakfast Food
Whether you prefer your hash browns home-cooked, store-bought, or from a restaurant, learn more about one of the most popular breakfast items on any menu.
Read More -
Mistakes You're Making When Preparing Chili Con Carne
If your chili con carne doesn't wow your taste buds, it's possible you're doing something wrong. Here are some common mistakes when preparing chili con carne.
Read More -
What Are Gashouse Eggs And Why Are They Called That?
If you've ever heard of gashouse eggs and wondered what they were, you may be surprised by the many other names the dish goes by and its pop culture presence.
Read More -
The Edible Garnish Is Booming - And Becoming More Complex
Bars across the board are stepping up their cocktail programs, and naturally, the thought, creativity, and preparation behind garnishes are following suit.
Read More -
James Dean's Last Meal Was Hauntingly American
James Dean met his end in a quintessentially American way: dying in a road accident. Before his death, he was able to enjoy one last taste of Americana.
Read More -
Guy Fieri Hilariously Responded To The Hogwarts Controversy With DDD Friday
Food Network star Guy Fieri shared a "Diners, Drive-Ins, and Dives" meme that responded to the Hogwarts video game controversy in this light-hearted way.
Read More -
Workers Reveal What It's Really Like To Work At Moe's Southwest Grill
Moe's Southwest Grill is popular among fans of Tex-Mex cuisine looking for a quick fix. Discover what it's like to be the one one the other side of the counter.
Read More -
Bad Wine And Pennies Somehow Go Well Together
If you've ever opened a bottle of wine only to be greeted with the stench of rotten eggs and sulfur, just know there's a solution to this ill-smelling issue.
Read More -
The Island Gin That Was Inspired By Charles Darwin's Discoveries
Gin producers have even found a home in places like the Falkland Islands, aka the geography where Charles Darwin made many of his evolutionary discoveries.
Read More -
The Best Easter Gift Baskets In 2023
Buying Easter gift baskets for your loved ones is a great way to express your gratitude. Discover our top picks no matter who you're shopping for.
Read More -
What Are Green Tomatoes And Can You Eat Them Raw?
A nostalgic standout within the culinary lexicon -- particularity in the south -- fried green tomatoes are a staple dish that is storied and cherished for many.
Read More -
12 Chain Restaurants That Only Use Fresh Fries
French fries are an essential component of any fast-food meal. Find out which chain restaurants across the country make a point to only use fresh fries.
Read More -
Mistakes Everyone Makes When Cooking Corned Beef And Cabbage
Corned beef and cabbage is a popular St. Patrick's Day meal, but it often falls prey to mistakes in the cooking process. Discover how to perfect the dish.
Read More -
Soup Season Has Become A Year-Round Vibe
Soup isn't just for when frigid temperatures hit. A steaming bowl's embrace has become a go-to comfort for tough times and minor inconveniences alike.
Read More -
12 Fast Food Restaurants That Have A Special Place In The Hearts Of Celebs
Celebrities are just like us when it comes to craving fast food, whether that's at McDonald's or Taco Bell. Here are some of their favorite spots to nosh.
Read More -
Reverse Creaming Is The Secret To Tate's Copycat Chocolate Chip Cookies
If you've tried to make Tate's chocolate chip cookies at home, you might have found it difficult to replicate that signature crunch without reverse creaming.
Read More -
All The Details About Food Network's Ultimate Recipe Showdown
Guy Fieri is basically king of the Food Network. One of his earliest successes though was "Ultimate Recipe Showdown," a show that last just three years.
Read More -
Why You'll Never Need A Fork To Eat Mussels Ever Again
If you want to eat mussels like a Parisian, you must find that first "inaugural mussel," and then deem it your utensil for the rest of the meal.
Read More -
You Can Eat One Of The Last Meals Served On The Titanic
Those who are willing to fork out a few hundred bucks can soon dine like a Titanic passenger on the night the ship sank.
Read More -
Giada De Laurentiis And Bobby Flay Share Secret Weapons For Potato Salad
While you may expect most potato salads to be made with mayonnaise, both Giada De Laurentiis and Bobby Flay have recipes that utilize a different flavors.
Read More
