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Facts
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  • Newsletter

Facts

  • Pregnant person
    By Gina LaVecchia Ragone February 3rd, 2023

    Woman Says Spicy Chick-Fil-A Sandwich Sent Her Into Labor

    There are all kinds of myths out there about how various foods have an impact on the human body. One woman has a firm belief in food starting her labor.

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  • Stacked grilled cheese on wooden board
    By Maria Faller February 3rd, 2023

    Upgrade Your Grilled Cheese With These Italian-Inspired Ingredients

    The popular grilled cheese sandwich has undergone various transitions, with homemakers and celebrity chefs attempting to take the sandwich to the next level.

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  • Corned beef, cabbage, potatoes, carrots
    By Kirstie Bingham February 3rd, 2023

    Everything You Didn't Know About Corned Beef And Cabbage

    Corned beef and cabbage is served across the United States on St. Patrick's Day, considered by many to be the quintessential Irish meal. But is it really?

    Read More
  • Thanksgiving Day dinner
    By Meshawn Lloyd February 3rd, 2023

    Do You Really Need A Roasting Rack To Cook Turkey?

    Part of the reason why turkeys usually turn out no-so-great is that there are so many things that can go wrong. It's definitely a labor of love.

    Read More
  • The White House
    By Aimee Lamoureux February 3rd, 2023

    The Massive Amount Of Hard-Boiled Eggs White House Chefs Have To Make For Easter

    The White House Easter Egg Roll was started by President Rutherford B. Hayes in 1878. It has grown significantly, and is now attended by over 200,000 people.

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  • Lobster tails on a white plate
    By Erich Barganier February 3rd, 2023

    Why One Company Thinks You Should Add Lobster To Your Valentine's Bouquet

    Except in the sense of scents, a bouquet often refers to an array of flowers. Anymore, however, not necessarily. That includes lobster tail bouquets.

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  • Pig
    By Michael La Corte February 3rd, 2023

    Everything You Need To Know About Nose-To-Tail Cooking

    Nose-to-tail cooking and eating has been a buzzy term for some years now. It entails just that: using the entire animal and not letting anything go to waste.

    Read More
  • bowl of spicy ramen
    By Ceara Milligan February 3rd, 2023

    Does Eating Spicy Food Really Trigger Nightmares?

    You may have heard that eating spicy foods before bed can contribute to nightmares. Here's what you should know about the supposed phenomenon.

    Read More
  • Cheese board
    By Hannah Cole February 3rd, 2023

    Is It Safe To Eat Expired Cheese?

    If you've ever attempted a charcuterie board, then you know the struggle that is ridiculous amounts of leftover cheese.

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  • Dr. Pepper can on ice
    By Lauren Cahn February 3rd, 2023

    This Museum Is A Must-See For Dr Pepper Fans

    The Dr Pepper Museum & Free Enterprise Institute is a must-see for Dr Pepper fans, but also history lovers -- especially "pop" culture history lovers.

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  • fregola in wooden spoon
    By Michael La Corte February 3rd, 2023

    What Is Fregola And How Do You Use It?

    Fregola is a small, round pasta that comes from Sardinia. It's sometimes confused with grains or couscous. It is used in tomato sauce, soups, and salads.

    Read More
  • Blaze Pizza
    By Taylor Huang February 3rd, 2023

    This Is How Much Blaze Pizza Employees Really Make

    Have you ever wondered how much you make working at Blaze Pizza? They employ a wide variety of positions, and we've found the details.

    Read More
  • A bearded Andrew Zimmern wears glasses and a microphone
    By Justine Lee February 3rd, 2023

    Andrew Zimmern Can't Live Without These Knives

    When celebrity Andrew Zimmern was asked which knives he couldn't live without, he had an answer ready to go immediately. These are his favorite kitchen blades.

    Read More
  • Waffle House sign with clouds behind
    By Brianna Corley February 3rd, 2023

    The Waffle House Video Game You Never Knew You Needed

    The Waffle House video game you never knew you needed takes you inside the beloved breakfast restaurant chain in a way never before seen.

    Read More
  • Oktoberfest beer tent in Munich
    By Colin McCandless February 3rd, 2023

    Why Father's Day Is Celebrated With Wagons Of Beer In Germany

    Why Father's Day is celebrated with wagons of beer in Germany and features a different approach to the celebration of dads.

    Read More
  • Flanken being grilled with chopsticks
    By Brianna Corley February 3rd, 2023

    The College That's Producing The Best BBQ Pitmasters

    The college that's producing the best BBQ pitmasters is in a state that's long been associated with the low and slow cooking method.

    Read More
  • A stack of different cheeses
    By Colin McCandless February 3rd, 2023

    Throw Your Cheese Away Immediately If You Notice This

    Spotting mold on your cheese doesn't automatically mean you should toss it in the trash, but it is important to know when to cut your losses.

    Read More
  • Comedian Natasha Leggero smiles
    By Molly Clark February 3rd, 2023

    The Truth About Natasha Leggero From Rat In The Kitchen Season 1

    Fans of comedy and the Comedy Central show "Another Period" should know the truth about Natasha Leggero from Rat in the Kitchen Season 1.

    Read More
  • A silver can sitting atop a pile of green hops
    By Colin McCandless February 3rd, 2023

    How The East India Trading Company Made IPAs Popular

    If you're a beer lover who cares about drinking a frosty pint, you should know how the East India Trading Company made IPAs popular.

    Read More
  • A Whataburger meal, with fries
    By Jared Kaufman February 3rd, 2023

    The Real Reason Whataburger's Signature Colors Are Orange And White

    You might be familiar with the Whataburger fast food chain, but did you know the real reason the restaurants' signature colors are orange and white?

    Read More
  • Rachael Ray
    By Justina Huddleston February 3rd, 2023

    How Rachael Ray Really Feels About Burgers

    How Rachael Ray really feels about burgers, from classic fast food patties to feats of luxurious and decadence sandwiched between two buns.

    Read More
  • family dollar
    By Joel Stice February 3rd, 2023

    The Real Reason Dollar Store Food Is So Cheap

    How are dollar stores are able to sell food for so cheap and still turn a profit? It's a calculated formula we're going to break down.

    Read More
  • instant pot close up
    By Laura Williams Bustos, MSEd February 3rd, 2023

    The Best Instant Pot Cookbooks Of 2023

    Looking for some inspiration for your Instant Pot meals? Take a look at this list of the best Instant Pot cookbooks to get you started on a flavorful journey.

    Read More
  • Padma Lakshmi smiling
    By Amanda Tarlton February 3rd, 2023

    The Food You May Not Know Padma Lakshmi Loves

    While she has a long list of munchies she likes, there's one type of food that Lakshmi is constantly snacking on over everything.

    Read More
  • Anthony Bourdain
    By Cat Lafuente February 3rd, 2023

    The Untold Truth Of Anthony Bourdain

    Here's the must-know dirt about Anthony Bourdain, America's favorite bad boy chef.

    Read More
  • Martha Stewart in golden pearl earrings
    By Emily Weaver February 2nd, 2023

    Martha Stewart Says This Was Her Greatest Culinary Mishap

    Earlier this month, Martha Stewart spilled the details about her greatest culinary mishap. Here's what happened with the superstar chef and entertainer.

    Read More
  • Slices of lemons floating in water
    By Karen Hart February 2nd, 2023

    The Real Reason Lemons Float In Water

    Lemons and limes are both from the citrus family, but only lemons float in water. The real reason why might not be what you're expecting.

    Read More
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