The Untold Truth Of Carne Asada
Carne asada is a street taco staple and an addition to several other Mexican dishes. We reveal the history of the grilled steak favorite and how it is prepared.
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What Are Kibbeh And How Do You Make Them?
If you haven't already, why not give kibbeh a try? The savory snack's name is derived from the Arab word meaning "to form into a ball," a nod to its shape.
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The Untold Truth Of Sour Patch Kids
From their Martian beginnings to landing on pizza, here's how Sour Patch Kids wormed their sweet-and-sour selves into the American collective consciousness.
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Why Eating Leftover Rice Can Be Dangerous
When it comes to preventing foodborne illness, proper handling and storage of food are key. Here's how that applies to leftover rice.
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The Untold Truth Of Mochi Ice Cream
Rooted in Japan but conceived in America, mochi ice cream is fast becoming a supermarket staple. Here is how the frozen treat became a sensation.
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The Untold Truth Of Bubble Yum Gum
When it comes to bubble-blowing power, Bubble Yum is the go-to choice for gum fans. Let's dive into the history of this pink and popular gum brand.
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The Real Meaning Of Multigrain Foods
When it comes to breads, bagels, granola bars, and other baked goods, there is one word that pops up time and time again on labels — "multigrain."
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Giada De Laurentiis Won't Eat Eggs For Breakfast. Here's Why
For as common a breakfast order as eggs are, not everyone is a fan, including celebrity chef Giada de Laurentiis.
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Crazy Food Etiquette Rules From Around The World
Enjoying a meal in another country can be a strange experience. Let's look at some of the wildest, weirdest things diners in other countries are doing, and why.
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What Is Pancetta And What Does It Taste Like?
A crispy cube of pancetta is one of the most purely delicious bites on earth. Here's how to use it in your cooking.
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The Truth About The Cosmic Crisp Apple
Everyone has their favorite go-to apple variety. Now there is the Cosmic Crisp, which could become the next apple craze.
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Here's What Happens When You Drink White Claw Every Day
Everyone these days seems to be drinking and talking about hard seltzers, especially White Claw. What happens if you drink it every day?
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The Story Behind The Big Boy Restaurant Chain
The only thing that could make your double-deck cheeseburger from Big Boy taste any better is getting an understanding of the company that just won't quit.
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The Scary Plant Disease Hawaii's Coffee Farms Are Now Battling
Rust-colored spots have been appearing on the topsides of coffee leaves, on their undersides yellow and dark orange powder — the telltale signs of coffee rust.
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Workers Reveal What It's Really Like To Work At Little Caesars
Little Caesars is well-known for its incredibly cheap pizza, but what's the job like for the workers who make that cheap pizza? Let's find out!
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The Untold Truth Of Moo Goo Gai Pan
Moo goo gai pan is a classic in the United States, but the Americanized chicken and mushroom dish has a history that goes back to traditional Chinese cuisine.
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27 Delicious Cuban Foods You Need To Eat At Least Once In Your Lifetime
Cuba is known as the birthplace of famous cocktails, but its cuisine is just as interesting and tasty as its mixology. Seek out these notable dishes.
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The Biggest Cases Of Food Fraud Ever
Food fraud is a costly crime that can disrupt the global marketplace, leave customers leary of brands, and result in harsh prison sentences for those involved.
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This Italian Pastry Chef Is Taking Over TikTok
TikTok has found its new favorite culinary obsession. Meet the Italian pastry chef that is slowly taking over TikTok.
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You Should Never Order Sprouts At A Restaurant. Here's Why
Sprouts, the typically green and crunchy beginnings of various vegetables, may seem like they're a healthy option at a restaurant, they're actually a bit dodgy.
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When You Eat Monk Fruit Every Day, This Is What Happens To Your Body
If you haven't heard of monk fruit, allow us to introduce you to the small but mighty gourd that's been turning heads in the mainstream wellness industry.
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This Is What Jill Biden Really Eats
Are you curious to know what First Lady Dr. Jill Biden eats every day? You should be. Because she's doing it right and believes that you can, too.
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Why This PSL Season Shattered Starbucks' Sales Record
It's only September and fall is just beginning. Which may be why it's so surprising this PSL season has shattered Starbucks' sales record already.
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The Surprisingly Old-School Way This French Winemaker Protected Its Crop
As frosts threaten this year's wine grape crop, one French winemaker used a surprisingly old-school method for protecting its grapes.
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What Is Harira And What Does It Taste Like?
Harira is a warming Morrocan chickpea and lentil soup that's commonly eaten to break fast during Ramadan. Here's what harira taste like.
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People Can't Believe How McDonald's Gets Its Onions
After a McDonald's worker on TikTok revealed how McDonald's cooks its onions, people can't believe how the fast food chain really get their onions.
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