• The Truth About Japanese Katsu

    Japanese katsu, a fried meat cutlet, is the epitome of Japanese comfort food. Beloved by children and adults alike, the dish is popular across all walks of life in Japan.

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  • This Is What Tequila Is Actually Made From

    In the same way that Scotland is known for its whiskey and Jamaica is synonymous with rum, Mexico has a reputation for tequila, a distilled spirit enjoyed around the world often in a margarita or with salt and a lime slice. What is it actually made from?

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  • How Many Kids Does Gordon Ramsay Have?

    Gordon Ramsay may come across on TV like the world's biggest jerk, but at home he's got a loving wife who's put up with him for an amazing 24 years as well as five kids ranging in age from a recent college grad of 22 down to a 1-year-old toddler.

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  • Here's What Happens When You Drink Diet Coke Every Day

    Diet Coke is supposed to be a healthy choice, right? Well, it turns out you might want to refrain from ordering a Diet Coke every time you dine out or stocking your fridge full of this product. Here's what a daily dose of this diet soda might do to your body.

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  • This Strange New Doritos Flavor Has Everyone Talking

    When the geniuses behind Doritos emerge from their snack lab, you can bet that the world stops for a second to listen. Well, chip fans, today is one of those days and Doritos has finally done it. They've infused their chips with one of the most powerful sodas mankind has ever known -- Mountain Dew.

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  • These Are Healthy Alternatives To Ramen Noodles

    Ramen noodles are so popular for a reason. They're cheap and delicious, though they're pretty bad for you because they're notoriously high in salt and MSG. Luckily, there are a number of alternatives to ramen noodles that are healthier and do the trick when you are craving ramen.

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  • The Shady Way People Are Getting Their Instacart Orders Faster

    Delivery companies are expanding during the pandemic, and their growth is being fueled by folks who don't want to expose themselves to the risk of getting infected with COVID-19. As a result, customers are relying on some shady practices to get their Instacart orders delivered faster.

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  • How Long Does Bread Really Last?

    A dizzying array of bread varieties satisfies our carb cravings — great for variety's sake, but making the question of shelf life a bit more complicated. The short answer: Bread stored on the counter lasts for three to seven days, and the true number varies according to a few factors.

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  • You Should Never Dump Pasta Down The Garbage Disposal. Here's Why

    If you are an avid pasta maker, you already know there are tons of rules when it comes to getting it right. Well, it turns out there is one more rule you might not have considered as a part of your pasta-eating experience. You should never throw leftover pasta down the kitchen sink garbage disposal.

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  • The Untold Truth Of Buddy Vs Duff

    Food Network show Buddy vs Duff is described as a competition between chefs Buddy Valastro and Duff Goldman to crown the "undisputed king of cake."

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  • Is Ground Turkey Healthier Than Ground Beef?

    From burgers to meatloaf to tacos, ground beef has been used in some of the most classic items in the American kitchen. But as with most meat products, there are good alternatives. How does ground turkey stack up, nutrition-wise, to ground beef? Is one healthier than the other?

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  • The Real Reason Some Wine Isn't Vegan

    Those who are new to veganism, vegetarianism, or even just trying to cut down on meat or animal product consumption to some degree, though, might be in for a rude awakening. Wine is made of grapes, yes, but the process itself is not exactly animal-friendly in some cases.

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  • The Untold Truth Of Kimchi

    Kimchi, or fermented vegetables, is a staple in Korean cuisine. Eaten mainly as a side dish, it can be made with a number of different vegetables.

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  • The Untold Truth Of Fruity Pebbles

    Although it seems that Fruity Pebbles have been around since the dawn of time, they are a relative newcomer to the breakfast cereal shelf of the grocery stores across the country, having only been introduced to the American market in 1970.

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  • The New PBR Drink That Has Everyone Talking

    There's something about drinking cold tea outside that exudes summer — especially if it is peach flavored. Extra points if it involves sitting on the beach or running barefoot toes through the grass. Pabst Blue Ribbon is bringing that summer feeling to us a little earlier this year.

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