The Untold Truth Of Unicorn Cakes
Unicorns have found their way into pop culture, and fans have literally eaten up unicorn-inspired cakes. What do you really know about those unicorn cakes?
Read MoreUnicorns have found their way into pop culture, and fans have literally eaten up unicorn-inspired cakes. What do you really know about those unicorn cakes?
Read MoreIn May 2019 one of the world's biggest celebrity chefs — Jamie Oliver — saw his restaurant empire come crashing down. It's been just over a decade since Oliver's Jamie's Italian brand of restaurants first launched in 2008. How could such a popular celebrity's restaurant empire fall so far, so fast?
Read MoreWhat should you choose? From worst to first, here's our rundown of which snack crackers you should reach for, and what to avoid at all costs.
Read MoreHow exactly, did YouTube chef Byron Talbott become so famous and amass such a huge following? Unlike a lot of people who have made names for themselves through social media, he didn't become famous overnight. Here are some fun tidbits about the chef that even Talbott's biggest fans might not know.
Read MoreThanks to YouTube, it's finally possible to enjoy some of the most outrageous moments caught on camera at McDonald's — from drive-thru pranks, to middle-of-the-night robberies, to irate customers that really should be at home sleeping it off — all from the comfort of our own homes.
Read MoreThere's a reason so many consumers are willing to spend their hard-earned money on an annual membership fee to Sam's Club: amazing deals on great products. But it's not always all good news. Whether you're a member or thinking about becoming one, you should know these truths abut Sam's Club.
Read MoreCBD-infused foods are said to be a miraculous cure-all for everything from depression to arthritis. What's the truth? It's actually pretty complicated.
Read MoreThe leaders of the world are still people, with their own tastes. From presidents to popes to populists, here's what these world leaders eat in a day.
Read MoreWhen you visit Panera, do you expect all their bread, baked goods, soup, mac and cheese, and other menu items to be freshly prepared? Do you expect drink machines to be free of mold? If the answer is yes, you'll want to learn which foods Panera is serving up that aren't nearly as fresh as you think.
Read MoreIf you want to keep living your best food truck foodie life, all you really need to do is be observant. The next time you sidle up to a mobile eatery, look for the following signs of a subpar food truck situation.
Read MoreShould you find yourself headed to a Dairy Queen for a quick treat, watch out for the following menu items, sure to displease even the least picky palate.
Read MoreBefore your next trip to McDonald's, Burger King, Chick-fil-A, or whatever quick-service restaurant your stomach desires, take a minute to commit these fast food ordering mistakes to memory.
Read MoreIt seems like being a member of the British monarchy would have to be the easiest job ever, but there are a few catches. It turns out, mealtimes are so complicated it's enough to make anyone grateful they're not a royal.
Read MoreFor May 2019, Burger King announced they were partnering with Mental Health America for a new product: Real Meals. It came in a few different moods that included the Salty Meal, the YAAAS Meal, the DGAF Meal, the Blue Meal, and the Pissed Meal. Reactions varied, and here's what Twitter had to say.
Read MoreJersey Mike's has been making subs for decades now, but what do you really know about this fast-growing sandwich chain? From their humble beginnings to their secret menu, their extensive charity work, and even an unfortunate controversy, here's the untold truth of Jersey Mike's.
Read MoreNo one has ever cracked open a Faygo because they're in need of sustenance — people crack open a Faygo because it's fun. Sick of the same, boring old colas and lemon lime? That's where Faygo comes in. But this fun drink has a history that you might find surprising.
Read MoreRachael Ray can whip up tasty meals in minutes or dine out at any number of five-star restaurants. So, what does the celebrity chef really eat?
Read MoreAldi's Winking Owl wine has received mixed reviews from critics and consumers who have found themselves unable to agree on how they feel about the store's wine.
Read MoreWhat's to blame for the rapid and steady demise of Friendly's, and is there anything the company can do to pull itself out of financial free fall? We took a look at the company's almost 85-year history, a road paved in Fishamajig SuperMelts and Fribbles, to figure out what went wrong.
Read MoreSoylent meal replacement shakes were designed to skip all the hassle of food, and give your body everything it needs to thrive in a convenient shake that takes no time at all to prep and drink. Is this the future of food, or is it not as good as it seems?
Read MoreThere are plenty of different ways to get cooking garlic wrong, and succumbing to any of these pitfalls could ruin an otherwise delicious dish.
Read MoreBoston Market, once deemed a worthy competitor in the fast-casual restaurant space, has suffered in recent years, and as delectable as that fall-off-the-bone rotisserie chicken might be, a lot has gone wrong for this once-prominent chain. Here are all the reasons Boston Market is disappearing.
Read MoreExorbitant prices and/or lack of usefulness certainly doesn't stop Costco from slinging some truly bizarre food and drink items, as proven by these past and current offerings that just might take the cake when it comes to most outlandish products ever.
Read MoreTo help you navigate that vague sense of dread you may be feeling while you wait for your order number to be called, we've prepared a list of ways to help you identify the terrible truth you are facing: You may just be sitting in a bad fast food restaurant. Here's how you can tell.
Read MoreMatty Matheson has had more than his share of struggles, and it's been a long road to get where he's at. Here's what you don't know about him.
Read MoreWith nearly 43,000 stores, Subway is the largest fast food chain in the world. But what really goes on behind the cutting board? Here's what it's really like to work for Subway, according to the people who've been there.
Read MoreThere's a lot that can go awry with brownies — they can be too cakey (the world's worst brownie sin), they can have rock-hard edges with an undercooked middle, and they can be lacking flavor. But better brownies are easily attainable, especially if you know what it is you're doing wrong.
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