Christine Liwag Dixon
School
Madonna University, Thomas M. Cooley Law School
Expertise
Royals, Politics, Old Hollywood
- Christine has followed the British royal family for as long as she can remember and has been cited as a royal expert by several international publications.
- She cut her teeth on the political circuit, first as the assistant editor and then as the editor-in-chief of the now-defunct DL Magazine. To date, she has covered three presidential elections.
- Growing up watching old movies and TV shows instilled a love for Old Hollywood in Christine. She has watched every Hepburn film — Audrey and Katharine.
Experience
Christine Liwag Dixon began writing features for Static Media in 2017. In 2019, she became one of the first writers on The List's news team and has been editing news for The List since 2021. Christine has been writing the "Barkada Tayo" column in the Filipino Star News since 2014. She's been published in Mic, Glamour, Allure, HuffPost, Amendo, What Rough Beast, The Drabble, Brilliant Flash Fiction, Marias at Sampaguitas, and more. She has penned several poetry collections, including "From These Islands I Rise," which hit number one on the Amazon Best Sellers list in Asian American poetry. She is also the content director and co-founder of the multimedia platform Samahan.
Education
Christine attended Madonna University where she was pre-law and majored in piano performance and English. She briefly attended Thomas M. Cooley Law School before pursuing writing and editing full-time.
Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
Stories By Christine Liwag Dixon
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If you're eating a large number of eggs straight up, whether they're fried, poached, scrambled, or boiled, you may start to see benefits from the many nutrients contained in them, as well as noticing some of the less desirable health effects. Eggs are a great source of protein.
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If you've been to a grocery store lately, you've probably noticed that a lot of your favorite items are either missing or low in stock. In some cases, entire stretches of grocery stores are bare. Why are grocery stores having so much trouble stocking their shelves?
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Netflix is changing the future of television, and culinary TV is no exception. In 2018, Netflix came out with original series Ugly Delicious, reminding us once again that the network is more than capable of creating quality cooking shows. Here are some shocking revelations about the show.
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Food is always a big part of the holiday season, no matter where you live. We've searched to find some of the yummiest Christmas dinners around the world.
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Whether or not you're familiar with Taco John's, it's likely that you're unfamiliar with its history.
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There's so much more to the British-born celebrity chef. Here is the untold truth of Robert Irvine.
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How much has fame changed our beloved celebrity chefs? Some have clearly switched up their look quite a bit since hitting the big time.
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Sophie Flay is making her mark on the entertainment world and will soon be a household name. Here's what you need to know about Bobby Flay's daughter, Sophie.
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Bobby Flay shocked the world early in 2018 when he announced he would be leaving Iron Chef. Here's the real reason Bobby Flay quit Iron Chef.
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What's the deal with Kobe beef? There are a lot of imitators out there who have caused some confusion surrounding Kobe. We're getting down to the hard facts.
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How exactly, did YouTube chef Byron Talbott become so famous and amass such a huge following? Unlike a lot of people who have made names for themselves through social media, he didn't become famous overnight. Here are some fun tidbits about the chef that even Talbott's biggest fans might not know.
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No one wants to get food poisoning. Fortunately, the CDC warns people about foods they should avoid, and these are the biggest offenders.
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The Great American Baking Show has seen a lot of drama in its few short years on the air. Despite threats of cancellation—and the network's decision not to air the remainder of season three after sexual harassment allegations—a new season is in the works. Here's what you should know before it airs.
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While professional rivalries are bound to break out in any industry, celebrity chefs take it to a whole new level. Here are some of the biggest rivalries that Food Network has ever seen.
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For a seemingly friendly TV personality, Rachael Ray attracts a lot of negative attention. For one reason or another, these people can't stand Rachael Ray.
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Many felt like they knew Anthony Bourdain from watching him on No Reservations, but how many know what went on behind the scenes? Let's take a deeper look.
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Detractors loathe everything about Guy Fieri from his attitude to his hair. If insults could be converted to currency, Fieri would definitely be laughing all the way to the bank, but fortunately he can rely on his cooking chops to keep him rolling in money.
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Let's just say that Bobby Flay isn't exactly the most well-liked of the celeb chef bunch — not that he seems to care. The following is by no means a concise list of all the people who can't stand Bobby Flay, but it does provide a pretty good insight into why he's so reviled.
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Celeb chef and restaurateur Marco Pierre White is a legend in the culinary world. It's time to get to know the truth about him.
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Whether it's the pressure of working in a fast-paced industry or they let the fame get to their heads, a lot of celebrity chefs can be nightmares to work with.
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If you don't know who Joy the Baker is, you're missing out. Also known as Joy Wilson, she started a food blog in 2008 and has taken the baking world by storm.
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Even some of the most seemingly straight-laced celebrity chefs don't just stir the pot in the kitchen.
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There's no doubt that Gordon Ramsay is one of the biggest names in the food business, but fame has a way of bringing on the haters, and he has plenty. Here are some of the people who can't stand Gordon Ramsay.
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Oprah's willingness to discuss her weight and diet goals is just one of the reasons many find her so relatable. So what does Oprah really eat? Let's find out.
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The First Lady tends to set the culinary tone of the entire country, but Melania isn't about sharing her secrets. Here's everything we know about what she eats.
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You might think you know all there is to know about this popular franchise, but there's a lot more to it than Hooters Girls and chicken wings.
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Love it or hate it, P.F. Chang's has a strong foothold in the culinary world. Still, there's probably a lot you don't know about this landmark restaurant.
