The Canned Shortcut For Moist 'Magic' Cake Used During The Depression
The fashionability of canned foods in the 1950s combined with lots of advertising made this humble spice cake the star of the show for quite some time.
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Why Andrew Zimmern Is Done With Fusion Food Trends
While fusion food trends seem to have taken the culinary and restaurant worlds by storm, celebrity chef Andrew Zimmern said he doesn't want any more of them.
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The World's Rarest Soup Could Set You Back Thousands
You might not expect how much a single serving of one unique soup could set you back or why the dish is particularly expensive to prepare and serve.
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How Long Can You Leave Cheesecake Out For?
If you make a cheesecake and are letting it cool out on the counter, you may wonder just how long it's safe to leave the dessert out of the refrigerator.
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A Popular Italian Appetizer Isn't Really Served In Italy
While you may have thought this appetizer was authentically Italian, you might be surprised that the true origins of the dish are not what you expected.
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Read This Before Shaming Cereal As A Breakfast Choice
Before you dump your box of cereal into the trash, know that not all cereals are bad for you — sometimes, how healthy they are depends upon how you serve them.
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Can You Use Coconut Oil To Fry Food?
The scent of coconut makes many of us think of sunshine, warm weather, and paradise, but can you use coconut oil to fry food? Here's the deal.
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What Did The First Settlers In America Really Eat?
We talked to a historian to find out what American colonists actually ate in the 16th and 17th centuries. While some foods are familiar, many may surprise you.
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The 2022 Food Trend We Hope Is Gone For Good
While the year brought many food trends that brought joy and deliciousness to people's tables and plates, there's one fad we saw in 2022 that we hope is gone.
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How Funfetti Cake Became A '90s Birthday Dessert Phenomenon
You may remember Funfetti cake as a birthday party staple in the '90s, but you may be surprised by the festive and colorful dessert's origins.
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The Best Way To Cool Cookies, According To Duff Goldman
Cooling your freshly baked cookies properly is an important part of making the dessert and celebrity baker Duff Goldman shared the best way to do so.
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The One Gadget You Need To Make Velvety Steamed Eggs
For the smoothest steamed eggs made in your own home kitchen, you should try using this kitchen gadget for the best results every single time.
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Algae Shrimp Is The Sustainable Seafood Choice You Should Know About
A shrimp product made from algae is available to address sustainability issues in the seafood industry. Here's everything you need to know about it.
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Why Brewers Choose 12 Oz Vs 16 Oz Beer Cans
There are a number of different can sizes that a brewer can choose from. We take a look at the two most common sizes and break down the differences.
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The Unconventional Ingredient To Bring Cheap Coffee To Life
If you're drinking cheap coffee and need an easy hack to make the beverage more flavorful, try incorporating this unexpected ingredient to the drink.
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The Shocking Size Of The World's Heaviest Brussels Sprout
People either really love or really loathe Brussels sprouts. Either way, everyone will be shocked at the size of the world's largest Brussels sprout.
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What You Need To Know Before Substituting Solid Butter With Whipped
There are times you will be baking and realize you've run out of an ingredient. If it's butter, you might panic, but don't. You can sub in whipped.
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Eat These Fruits To Counteract A Bad THC High
If you've ever experienced negative effects from CBD, you'd likely try anything to make them stop. Here are fruits to eat to counteract a bad THC high.
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Padma Lakshmi's Tangy Twist On A Butter Board
You may have enjoyed a butter board or two recently, but have you tried a lassi board? Here's Padma Lakshmi's tangy twist on the butter board.
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Jarred Roasted Red Peppers Are Your New Secret Weapon In The Kitchen
Roasted red peppers can add flavor to many dishes, and they are pretty good eaten solo. You may think your peppers need to be fresh, but jarred is great, too.
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Was Dumb Starbucks Actually Real?
You may have seen photos of the storefront floating around online, and wondered, "was Dumb Starbucks actually real?" Well, the truth behind it is humorous.
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This $65 Dollar Short Rib Sandwich Is Turning Heads
In a world of luxurious options, it feels good to splurge once in a while. Take this $65 dollar short rib sandwich that is turning heads in Washington D.C.
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The Mistake You're Making With Ground Coriander
Coriander is used in many savory and spicy dishes, and if you use it at home, it may be a staple. But there's one mistake you're making with the ground spice.
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The Best Coconut Oils Of 2022
The market is absolutely saturated with tons of different coconut oil products, so how do you know what exactly to look for? That's where we come in.
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Padma Lakshmi's Favorite Way To Eat Eggs In The Morning
When it's time to make eggs for breakfast, "Top Chef" host and activist Padma Lakshmi will often opt for this dish, which is her favorite way to eat the food.
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The Ingredient That Will Change Braised Meat Forever
If you want to give your braised meat recipe a special kick of flavor, you may want to use this ingredient the next time you make some at home.
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