• Why You Should Avoid The Whopper Jr. At Burger King

    Burger King's Whoppers are undoubtedly in a league of their own... and then there's the Whopper Jr. Quite similar to the original Whopper, the Whopper Jr. is a tad smaller. If you're a fan of the Whopper Jr., you need to know that it's really not your best option at Burger King. This is why.

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  • This Is The Trick To Fixing Runny Custard

    While there may be few things as satisfying as dipping your spoon into a custard that has set properly, this classic dessert can be troublesome from time to time. Here's what to do if your custard is too runny.

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  • Read This Before Buying Costco's Kirkland Signature Lobster Bisque

    At first glance, Costco's Kirkland Signature Lobster Bisque seems pretty appealing. It looks rich and creamy, and the package promises "restaurant-quality" with a "sophisticated taste". Before you start making room in your refrigerator for this soup however, there are some things you should know.

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  • These Are The Worst Fruits Ever

    Red delicious apples? Cherries? Durian? What fruit truly is the worst fruit ever? It's a matter of opinion and that's precisely what we found when we asked Mashed fans which fruit in their opinion truly is the worst ever? Maybe you'll agree or maybe there's another fruit that you just can't stand.

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  • This Is The Best Way To Save Leftover Egg Whites

    And, really, if you've just spent time making pasta and creme brulee from scratch, you need a break. No need to put yourself on a four-day egg white expiration deadline. The solution is to freeze your egg whites. There's no fancy technique needed here: Just drop your egg whites into the tray.

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  • Here's What You Can Substitute For Bitters

    If you've ever worked in a bar or restaurant, you're probably accustomed to using bitters. If not, well, it's totally possible you have never even heard of them, even if you have consumed them before. If you're crafting cocktails at home and don't have any on hand, though, what do you do?

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  • 10 Best Substitutes For Honey

    Whether you need a substitute for baking or cooking, or even just in your cup of tea, fear not, there are plenty of good options to swap out for honey.

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  • Here's What You Can Substitute For Cocoa Powder

    When you're out of cocoa powder, but you really want to make a chocolate cake, there are many options available. They do, for the most part, require other types of chocolate, as cocoa powder isn't as versatile in regard to substitutes as other ingredients.

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  • 10 Best Substitutes For Fennel

    If you forgot to pick up some fennel at the store or haven't quite learned to love its distinctive flavor, a variety of substitutes can take its place.

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  • 30 Fried Foods You Need To Try Before You Die

    Whether you're talking about battering and frying something you'd never thought about trying before, or whipping up a whole new dish that hails from half a world away, here are the fried foods you need to try before you die.

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  • The Reason You Should Never Put Nonstick Pans In The Dishwasher

    Because nothing comes free, there is a price to be paid for using, caring for, and storing non-stick cookware in a way that keeps them at their best. One of the biggest mistakes many people make, in fact, is popping this type of cookware into the dishwasher.

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  • You've Been Storing Maple Syrup Wrong Your Entire Life

    Use it to glaze bacon, pour it over IHOP's famous pancakes, or use it as a sugar substitute — no matter what, everyone should have maple syrup in their pantry at all times. Or is is the fridge? It turns out, you've been storing maple syrup wrong your whole life.

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  • The Biggest Mistakes Everyone Makes When Baking Brownies

    There's a lot that can go awry with brownies — they can be too cakey (the world's worst brownie sin), they can have rock-hard edges with an undercooked middle, and they can be lacking flavor. But better brownies are easily attainable, especially if you know what it is you're doing wrong.

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