Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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During an exclusive interview with Mashed, Maneet Chauhan reveals her strategy for winning "Tournament of Champions."
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Jet Tila Reveals What The Cameras Don't Show Us On Beat Bobby Flay - Exclusive
During an exclusive interview with Mashed, chef Jet Tila explains what it's really like on the set of "Beat Bobby Flay" when the cameras aren't rolling. -
Maneet Chauhan Talks Her Food Network Career And Indian Food - Exclusive Interview
Food Network regular Maneet Chauhan shares behind-the-scenes details of "Chopped," in addition to offering tips for cooking Indian food at home. -
Jet Tila Shares Secrets From The Chopped Judges' Table - Exclusive
During an exclusive interview with Mashed, Jet Tila explains what it's really like at Chopped's judges' table and what goes into every elimination. -
Jet Tila Talks Food Network Competition Shows And Thai Food - Exclusive Interview
Food Network mainstay, Jet Tila, discusses the TV shows he's appeared on, what it means to be a culinary ambassador, and tips for cooking Thai food at home. -
Aaron McCargo Jr. Reveals What Jon Taffer Is Really Like Behind The Scenes Of Bar Rescue - Exclusive
Chef Aaron McCargo Jr. has served as a culinary expert on "Bar Rescue." McCargo Jr. revealed what host Jon Taffer is really like. -
Food Network's Aaron McCargo Jr. Says He's Ready To Take On Bobby Flay - Exclusive
During an exclusive interview with Mashed, chef Aaron McCargo Jr. explained he's ready to challenge Bobby Flay to a cooking competiton. -
The Untold Truth Of Poke Bros.
Poke Bros. has been putting its own fresh spin on poke for the last few years. But how did it start and where's it going? This is the untold truth of Poke Bros. -
Aaron McCargo Jr. Shares Behind-The-Scenes Details From Food Network Star - Exclusive
During an exclusive interview with Mashed, chef Aaron McCargo Jr. explains what it was really like participating on "Food Network Star." -
Aaron McCargo Jr. Talks Big Daddy's House And His Best Cooking Tips - Exclusive Interview
Aaron McCargo Jr discusses how winning "Food Nework Star" changed his life and the dish he'd cook up in the kitchen if Bobby Flay ever wanted to throw down. -
Yogurtland CEO Phillip Chang Shares His Ultimate Frozen Yogurt Hack - Exclusive
During an exclusive interview with Mashed, Yogurtland CEO Phillip Chang explains his ultimate frozen yogurt hack for topping lovers. -
What Really Makes Yogurtland's Pistachio Flavor So Delicious - Exclusive
During an exclusive interview with Mashed, Yogurtland CEO Phillip Chang explains what makes the pistachio frozen yogurt tastes so good. -
The Most Popular Yogurtland Flavors Might Surprise You - Exclusive
During an exclusive interview with Mashed, Yogurtland CEO Phillip Chang reveals the frozen yogurt chain's most popular flavor. -
This Is Why Cracker Barrel's Chicken N' Dumplins Are So Delicious
Cracker Barrel's famous chicken n' dumplins have been a fan favorite for years, but what is it exactly that makes them so delicious and irresitable? -
The Untold Truth Of Maple Street Biscuit Company
So what's all the fuss about when it comes to this biscuit-making Southern restaurant? Keep reading for the untold truth of the Maple Street Biscuit Company. -
Yogurtland CEO Phillip Chang Dishes On All Things Frozen Yogurt - Exclusive Interview
We caught up with Yogurtland's CEO Phillip Chang, to talk about how the company stays ahead of competitors and why it's branching out into the chicken wars. -
The Untold Truth Of Saltgrass Steakhouse
Mashed did all the digging on Saltgrass Steakhouse, from their award-winning beef, to beefed-up drama that put the restaurant in the headlines. -
Top Chef's Hosea Rosenberg Gives An Update On His Daughter's Health Condition - Exclusive
Chef Hosea Rosenberg speaks candidly about his daughter Sophie's health condition and the foundation he started to help find a cure for her rare disease. -
The Shady Side Of Honey
Not everything about honey is quite as sweet as it seems. These are the positive and negative effects of honey on your health, the environment, and even bees. -
The Truth About Guy Fieri's Chicken Guy!
Guy Fieri knows what makes for a tasty piece of fried chicken and the TV host has launched his own fried chicken joint, appropriately named -- Chicken Guy! -
How To Cook The Best Steak, According To Hosea Rosenberg - Exclusive
During an exclusive interview with Mashed, Top Chef's Hosea Rosenberg explains how to cook the best steak every time. -
What It's Like Behind The Scenes Of Top Chef, According To Hosea Rosenberg - Exclusive
During an exclusive interview with Mashed, "Top Chef" winner Hosea Rosenberg explains what it's really like to be behind the scenes of the culinary show. -
What Chef Hosea Rosenberg Wants You To Know About New Mexican Food - Exclusive
During an exclusive interview with Mashed, chef Hosea Rosenberg explains the ins and outs of New Mexican cuisine and his favorite dishes. -
Chef Hosea Rosenberg Talks Top Chef And Sustainable Beef - Exclusive Interview
Che Hosea Rosenberg looks back on his time with "Top Chef" and shares his passion for sustainable beef and how to cook the perfect steak. -
The Tragic Truth About Anthony Bourdain
Beneath the glamour, Anthony Bourdain was a complex and emotional person who felt the weight of the world on his shoulders. This is his tragic truth. -
Paula Deen Shares Her Ultimate Burger Hack - Exclusive
During an exclusive interview with Mashed, Southern cook Paula Deen shared her ultimate burger hack for a juicy, delicious meal. -
The Kitchen Ingredient Paula Deen Never Touches - Exclusive
In an exclusive interview with Mashed, legendary Southern cook Paula Deen shares the one ingredient that she never touches or uses in her recipes.