Brooks Halliday

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Brooks Halliday is a food stylist, writer and recipe developer based in New York City. Her work includes television, advertising, editorial, packaging and cookbooks. Highlights include The Barefoot Contessa TV series and the James Beard Award-nominated special "Barefoot in Washington," as well as advertising for Coca-Cola, Tyson and Pepsi. She is a writer for Savory magazine and a featured contributor and recipe developer for Beyond Words magazine.

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Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.

Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.

Stories By Brooks Halliday

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