Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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If you love Fruity Pebbles and Cocoa Pebbles, you're sure to live new bite-sized candies inspired by the cereal.
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10 Best Substitutes For Cointreau
Cointreau is a specialty triple sec, basically an orange-flavored liqueur. But when you run out or want a non-alcoholic swap, here are 10 great substitutes. -
Costco's Adorable Decorated Pyrex Sets Are Turning Heads
Costco shoppers are going wild over the new Pyrex sets available at the wholesaler, featuring Disney, Star Wars, and Hello Kitty designs. -
Why One Restaurant Worker's Popovers Have TikTok In A Frenzy
A dishwasher at this restaurant showed his impressive skills, when he pulled a perfect tray of popovers from the oven. -
Martha Stewart Fans Are Stunned By Her Vegetable Garden Harvest
Martha Stewart fans are floored by the sheer number of fruits and vegetables that her garden grew over the summer. -
What Is Striped Bass And What Does It Taste Like?
There's no cooking method that doesn't suit striped bass, which can be grilled, smoked, fried, you name it. Here's what to know about this versatile fish. -
Why American Airlines Won't Serve Some Passengers Alcohol Until 2022
American Airlines has extended its ban of alcohol service in its economy seating. Here's why the airline will continue the booze ban until January 2021. -
Will Grocery Stores See Paper Towels Shortages Again In Fall 2021?
Just as grocery stores are recovering, rumblings of another potential lockdown are driving shoppers to stock up again. -
MasterChef Season 12: Info We Know So Far
They're baaack. Gordon Ramsay, Aarón Sánchez, and Joe Bastianich are returning for another season of "MasterChef." Here's what we know about Season 12. -
10 Best Substitutes For Ancho Chile Powder
Moderate-heat ancho chile powder is ground from dried poblano peppers. Here's what to use when you're ancho-less and in need of subtle spice. -
The UK's New Monopoly-Themed Restaurant Is Turning Heads
A new Monopoly-themed restaurant has opened in London's West End but you don't have to be a money-hungry highbrow to enjoy it. -
Family Dinner Season 2: Info We Know So Far
Season 2 of "Family Dinner" is a-go! Host Andrew Zimmern confirmed the news on Twitter in August that a new season would be coming soon on the Magnolia Network. -
What Is Chayote Squash And How Do You Eat It?
Because of its subtle flavor and versatile texture, light green chayote squash adapts well for use in everything from sweet to savory dishes. -
What You Should Know About Disney World's Immersive Space 220 Restaurant
Despite pandemic delays, Disney Parks Blog says Space 220, an immersive dining experience, will be ready to open by mid-September. Here's what we know. -
Restaurant Owners Are Asking Yelp For Help Against Anti-Vax Trolls
While Yelp doesn't disclose specifics of their internal system review, it's reported the company employs a system to identify clear bias and unusual traffic. -
What Are Turnip Greens And What Do They Taste Like?
Turnip greens, the part of the plant that grows above ground, can be served cooked or raw. They're an easy and nutritional addition to soups and stews. -
What Is Raw Honey And Is It Safe To Eat?
There's no official federal definition for raw honey, but the general rule is raw honey has not been heated or filtered, says the National Honey Board. -
Shallots Vs. Green Onions: What's The Difference?
Despite their obviously different appearance, shallots and green onions are often confused. Here's what to know about their differences. -
10 Best Substitutes For Flank Steak
Flank steak has grown in popularity in recent years but when you're looking for something a bit different or a veggie swap, these are 10 great substitutes. -
You Can Only Buy These Limited Time Cheez-It Flavors In One Place
Cheez-Its are celebrating its 100th anniversary with a blast of new flavors that you can only grab for a limited time. -
Dunkin' Just Announced The Return Of These Popular Fall Products
Pumpkin season is on the horizon and Dunkin' has announced their fall treats are coming back on August 18. Here are the popular picks that are returning. -
Kebabs Vs. Souvlaki: What's The Difference?
A kebab by any other name might just be souvlaki. But what's the difference exactly? And what are the origins of both dishes? -
How Valerie Bertinelli Really Felt About Cooking For Betty White
Even other celebrities get nervous around Betty White. Here's how Valerie Bertinelli felt when cooking for the star on her Food Network show. -
Sam Adams Is Giving Away 5 Trips To Oktoberfest With Its Willy Wonka-Inspired Promo
Pick up a pack of Sam Adams OctoberFest beer and you could be on your way to the real event in Germany if you get a specially-marked golden bottle. -
Looking For A Job? Cat Cora Is Hiring
Cat Cora is taking to Twitter to recruit workers for Cat Cora's Tap Room and Cat Cora's Kitchen. Here's what to know about the celeb chef's job openings. -
Everything We Know About Gordon Ramsay's New Production Studio
In a new nine-figure deal with Fox Entertainment, Gordon Ramsay will launch Studio Ramsay Global to develop culinary and lifestyle programming. -
The Adorable Way Gordon Ramsay's Wife Tana Celebrated Their Anniversary
Gordon Ramsay and his wife Tana have been married for almost 25 years. Tana Ramsay celebrated the day with a surprisingly nostalgic fashion moment.