Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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A new promotion involving crunchy tacos has arrived at Taco Bell, and fans of the fast food chain might be interested in learning all the details.
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Custard Apple Pulp Is Being Recalled Nationwide For Salmonella Concerns
A custard apple pulp product has been recalled across the country, and you might want to know the reason why the item may not be safe to eat. -
The Reason Frickenschmidt Foods Is Recalling Its Teriyaki Beef Sticks
The Teriyaki Beef Sticks manufactured by Frickenschmidt Foods have been recalled from the market, and you might be surprised by the reason why. -
How Chopped Baskets Are Really Chosen, According To Alex Guarnachelli
Ever wonder how the mystery baskets on reality TV food competition show Chopped are really chosen? Fan-favorite judge Alex Guarnachelli spills the beans. -
Why Disney Food Prices Are About To Get More Expensive
Disney amusement parks have become notoriously expensive in the last few decades. Now here's why Disney food prices are about to get even pricier. -
Whatever Happened To Cinnamon Tic Tacs?
Cinnamon Tic Tacs were a cult-favorite flavor of the tiny mints until they disappeared a few years ago. Fans have been asking, so here's what happened to them. -
New Study Reveals Why Flavanols Could Be A Diet Game Changer
Flavanols are found in plant-based food sources and they put a new meaning on the word diet. Let's find out what they are and how they can help improve health. -
Sam's Club Just A Made A Huge Change To Its Rewards Program
Sam's Club has recently changed its rewards program though, possibly in an effort to pull in new customers. Let's find out more about this change. -
Refillable Coca-Cola Bottles Could Soon Be Everywhere. Here's Why
Reusable cups and water bottles, and even straws and utensils, have been part of popular culture for several years now. -
Ruby Tuesday's Menu Is About To Get A Lot Bigger — And More Affordable
Founded in 1972 in Knoxville, Tennessee, Ruby Tuesday has been a mainstay of the American bar and grill chain restaurant scene for years. -
These Are The Most Essential Ingredients In Mary Berg's Pantry
Culinary star Mary Berg loves to make home cooking accessible for all, so you might be interested to learn what she considers her go-to pantry essentials. -
The Useful Kitchen Item Adam Richman Brings On His Travels
Adam Richman, the former "Man v. Food" host, revealed the kitchen appliance he brings when traveling, and you might be surprised which tool he said. -
Why Aldi Finds Products Are Becoming More Scarce
Supply chain issues are affecting many big and small companies, and Aldi is no exception. You may notice bare shelves and Aldi offers an apology on its website. -
Duff Goldman Had Some Interesting Cakes At His Wedding
Befitting his culinary credentials and knack for flair, celebrity baker and food personality Duff Goldman had some interesting cakes at his wedding. -
Cherries And Roses Are More Alike Than You Might Have Thought
While at first glance they might not seem related biologically, this is why cherries and roses are more alike than you might have thought. -
How To Tell If An Onion Has Gone Bad
Onions are perhaps the most used vegetable in the world so it's important to keep them fresh. Here's how to know if an onion went bad and what to do about it. -
Why You Should Never Store Your Food In The Snow
Even though it may seem tempting, here's the real reason why you should never, ever store your food in the snow. -
This Food Is A Natural Cough Suppressant
Natural home remedies like this food can be some of the best ways to soothe a common cold. Here's why honey is proven to relieve cough and sore throat symptoms. -
Here's Why You Need Almond Butter In Your Pantry
If you're a fan of peanut butter, you need to include almond butter in your pantry. Almond butter is a nut butter made from blending almond into a paste. -
This Claim Will Make You Want To Wash Your Grocery Store Produce
We're always told to wash our produce before eating it and there's several strong reasons why, including all the bacteria that goes from hands to the surface. -
Why You Should Always Have Pasta In Your Pantry
Pantry staples help you get dinner together when you don't have time to shop -- here's why you should always have pasta on hand. -
Why You Might Want To Think Twice About Ordering Subway's Italian B.M.T.
Subway's Italian B.M.T. may look delicious, but you might want to think twice before ordering it based on some customer feedback. -
Why You Should Always Check The Back Of The Shelf At Grocery Stores
It's natural to grab the first available item at the grocery store, but with certain foods, you should always check the back of the shelf. -
This Employee Claims Sam's Club Wrote Him Up For Exercising A Federally Protected Right
On Reddit, an employee of Sam's Club claimed he was written up for exercising a federally protected right. Here's what we know. -
Why Bright Red Hot Dogs Are So Popular In North Carolina
If you've ever been to North Carolina, you might have wondered what's with all the red hot dogs. Here's why bright red hot dogs are so popular there. -
Why You Should Start Keeping Pickled Vegetables In Your Pantry
We all know how great veggies are, but it's hard to keep them fresh. Pickling helps — here's why you should start keeping pickled vegetables in your pantry. -
This One Move Is Ruining Your Kitchen Knives
To cut down on mistakes in the kitchen, make sure to protect your knives. Here's one common move to avoid if you want to keep your blades razor sharp.