TikTok Is Gushing Over The Popcorn Guy's Unique Talent
Reminiscent of Salt Bae, TikTok is gushing over the unique talent of the man known as "the popcorn guy." And he's getting a lot of attention for his skills.
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Rotisserie Chicken Myths You Can Stop Believing
Rotisserie chickens can be a huge lifesaver for busy weeknight dinners. Avoid falling prey to common myths about their storage and preparation.
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Is Bone-In Steak Really More Flavorful Than Boneless?
People like their steaks in various ways such as both boneless and also bone-in. Is bone-in steak really more flavorful than boneless?
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The Unlikely Pasta Type You Should Use For Baked Mac And Cheese
This familiar noodle shape is one of those underrated pasta types that is usually overlooked when it comes to the famous comfort dish of mac and cheese.
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An Expert Explains What You Need On Hand For Perfect Dry January Mocktails
If you're starting the year out by abstaining from alcohol for Dry January, you may want to know what an expert recommends you stock up on for mocktails.
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The Scientific Reason Butter Is Yellow
Butter has always been that same creamy yellow substance we know and love. So, how come milk is white and butter is yellow?
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Does Blowing On Hot Food Actually Make A Difference?
No one likes to scald their mouths, but Does blowing on hot food actually make a difference, or is it ultimately pointless?
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The Secret Way Cheap Cuts Of Meat Baste Themselves While Braising
No one can deny meat is getting more expensive. Fortunately, you can improve cheaper cuts: The secret way cheap cuts of meat baste themselves while braising.
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This Well-Known Food Magazine Started As A Playboy Column
Playboy is not exactly what comes to mind when you think of your mom's favorite food magazine, but one found its start as an insert in Playboy Magazine.
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The Simple 'Tart' Jacques Pepin Constantly Serves At Parties
He's known for his elegance and simplicity in the culinary world. Here's the simple 'tart' Jacques Pepin constantly serves at parties.
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Expert Explains Why Falafels May Be The Perfect Veganuary Meal
Falafel Guys co-owner Abdulla Gouda explained why falafel is a great plant-based meal for anyone going vegan in the new year (even if only for Veganuary).
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What Is Scotland's Irn-Bru Soda?
Apparently, only three living people know the recipe to Irn-Bru which supposedly originally contained 32 flavors when it was created in 1901.
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What Happens When You Undermix Cake Batter
While recipes are careful to warn bakers about the dangers of overmixing, rarely do they ever mention not to undermix your batter. Here's why it's important.
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Ina Garten Always Listens To 'Women Who Rock' When She Cooks
Ina Garten, the "Barefoot Contessa," always listens to a playlist when she cooks called "women who rock," to set the right kitchen vibe.
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Koji Salt Is The Ancient Secret To Fermented Foods
With the rising trends around fermented foods, you may just be hearing about koji salt although it has been an important ingredient for millennia.
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The Oil Hack That Will Take Your Subway Bread To The Next Level, According To Reddit
Reddit blesses the public with some incredible tips and here's an excellent oil hack to take your Subway sandwich bread to the next level.
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What Is A Chinese Cleaver And What Is It Best Used For?
The Chinese cleaver is similar to a chef's knife in that it can be used for all sorts of tasks, but doesn't work for everything. Here's what you need to know.
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Things You Never Thought To Caramelize But Should
You may have carmelized onions before, but there are tons of foods you can carmelize. Here's some things you never thought to carmelize but you should.
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The Lamington: The Quirky National Cake Of Australia
Australia's favorite dessert may be shrouded in mystery in regards to its true origin, but that doesn't stop its decadence from being celebrated each year.
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Frank Sinatra's Go-To Order At His Favorite Pastry Shop
Singer Frank Sinatra had a favorite pastry shop in New York City where he like to order a specific treat that you may not have heard of before.
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You Can Turn The Negroni Sbagliato Into Actual Cookies
The only thing that the internet loves more than a tasty, viral internet beverage is the cookie version of that same tasty, viral internet beverage.
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The Rarest Watermelon Could Cost You Thousands
Do you like to eat watermelon? Well, one watermelon, in particular, could cost a fortune. The rarest watermelon costs thousands of dollars.
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King Henry II Bought An Absurd Amount Of Cheddar In Prehistoric Caves
It may not seem like the environment most conducive to food production, but many cheeses are traditionally made in caves. Like cheddar, for instance.
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Should You Season Food Before Or After Frying?
Sometimes we can get jammed up when adding seasoning to dishes. How much to use and when to season are important questions. And how about when frying?
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British Coffee Cakes Take A Literal Approach With This One Ingredient
Coffee cake varies from country to country its ingredients. For instance, British coffee cakes take a literal approach with this one ingredient.
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What Is Shito And How Do You Use It?
Have you had shito? Have you ever even heard of it? This Ghanian food is one you should learn about, and may even want to try your hand at it.
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The Foolproof Technique For Perfect Salmon Every Time
If you want optimal results every single time you cook salmon in your home kitchen, you may want to hear this piece of advice that may help you.
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