Gordon Ramsay Is Horrified By TikTok's Taki Steak
Celebrity chef and culinary competition TV host Gordon Ramsay reacted to a TikToker's video making blue Taki-covered steak and he wasn't impressed.
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The Celery-Flavored Jell-O That Deserved To Fail
Jell-O introduced four savory flavored products in the 60s, including a celery-flavored mix. Here's why Redditors are thrilled that this concoction failed.
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Cold-Pressed Vs. Cold-Extracted Olive Oil: What's The Difference?
Many of us have olive oil in the pantry, but what type? You've likely wondered what the difference is between cold-pressed vs. cold-extracted olive oil.
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Scotcheroos: The Lesser Known Spinoff Of Rice Krispie Treats
If you love Rice Krispie Treats but want to make another cereal-based dessert treat with different flavors, you may want to know all the details of Scotcheroos.
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The Unexpected Scottish Origins Of Fried Chicken
Loved by many, fried chicken is often seen as a staple of American cuisine. However, you may be surprised to learn of its unexpected Scottish origins.
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Fuyu Vs. Hachiya Persimmons: The Crucial Flavor Difference
Persimmons are an underrated fruit in the United States, but once you know how to determine their ripeness, you'll be reaching for them all the time.
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TikTok's 'Fitness Bread' Is Responsible For The New Caviar Buzz
TikTok users are now topping their fitness bread with caviar. Here's what you may want to know about the viral trend that's spreading across the app.
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Arkansas Has An Official State Grape
When you think of wine, you might think of Arkansas' state grape. Maybe you didn't even know Arkansas had an official grape. But it does.
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Is It Safe To Eat Raw Clams?
If you love seafood and want to eat clams, you may wonder if it is safe to eat the shellfish raw or if you must cooko them before consuming.
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The Foolproof Technique For Al Dente Pasta Every Time
If you want to make perfectly al dente past every single time you make an Italian dish, you may want to try this simple method for cooking the classic food.
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Where To Eat For The Best Rooftop View At Universal Studios
Out of all the delicious spots to grab a meal at Universal Studios, there's one that offers both good food and impressive views of the sprawling theme park.
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TikTok Hates That It Loves '80s 'Velveeta Fudge'
As awful as it sounds, TikTok has concluded that Velveeta fudge might just be a major win. Here's why the weird concoction has social media drooling.
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Why Bean-To-Bar Is The New Farm-To-Table For Chocoholics
Chocolate may be a daily indulgence, but bean-to-bar chocolate, in particular, may be reaching its heyday. There are several reasons for that.
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The Easiest Way To Make Homemade Chicken Stock
If you are preparing the broth for a hearty soup in your home kitchen, you can very easily create your own chicken stock for the homemade dish.
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Beyond Champagne: Best Sparkling Alternatives
While Champagne is known for its quality, it isn't the only choice when it comes to sparkling wines. Read on for a variety of alternative sparkling wines.
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The Boozy Beverage Inside George Washington's Canteen
Madeira was an everyday drink for Washington and his peers, but there was another homemade concoction that had a special place in our first president's heart.
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The Canned Shortcut For Moist 'Magic' Cake Used During The Depression
The fashionability of canned foods in the 1950s combined with lots of advertising made this humble spice cake the star of the show for quite some time.
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Why Andrew Zimmern Is Done With Fusion Food Trends
While fusion food trends seem to have taken the culinary and restaurant worlds by storm, celebrity chef Andrew Zimmern said he doesn't want any more of them.
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The World's Rarest Soup Could Set You Back Thousands
You might not expect how much a single serving of one unique soup could set you back or why the dish is particularly expensive to prepare and serve.
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How Long Can You Leave Cheesecake Out For?
If you make a cheesecake and are letting it cool out on the counter, you may wonder just how long it's safe to leave the dessert out of the refrigerator.
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A Popular Italian Appetizer Isn't Really Served In Italy
While you may have thought this appetizer was authentically Italian, you might be surprised that the true origins of the dish are not what you expected.
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Read This Before Shaming Cereal As A Breakfast Choice
Before you dump your box of cereal into the trash, know that not all cereals are bad for you — sometimes, how healthy they are depends upon how you serve them.
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Can You Use Coconut Oil To Fry Food?
The scent of coconut makes many of us think of sunshine, warm weather, and paradise, but can you use coconut oil to fry food? Here's the deal.
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What Did The First Settlers In America Really Eat?
We talked to a historian to find out what American colonists actually ate in the 16th and 17th centuries. While some foods are familiar, many may surprise you.
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The 2022 Food Trend We Hope Is Gone For Good
While the year brought many food trends that brought joy and deliciousness to people's tables and plates, there's one fad we saw in 2022 that we hope is gone.
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How Funfetti Cake Became A '90s Birthday Dessert Phenomenon
You may remember Funfetti cake as a birthday party staple in the '90s, but you may be surprised by the festive and colorful dessert's origins.
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The Best Way To Cool Cookies, According To Duff Goldman
Cooling your freshly baked cookies properly is an important part of making the dessert and celebrity baker Duff Goldman shared the best way to do so.
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