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Facts

  • A photo of the logo, Yogurtland
    By Lauren David March 23rd, 2021

    How Much It Really Costs To Open A Yogurtland Franchise

    Yogurtland is a frozen yogurt franchise with over 280 stores globally. Here's how much it would really cost to open a Yogurtland franchise of your own.

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  • The outside of a White Castle
    By Boshika Gupta March 23rd, 2021

    Here's How Much White Castle Employees Really Make

    White Castle is now a massive brand with thousands of employees and a simple mission: to offer their customers scrumptious food options across the country.

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  • Sir Michael Caine
    By Karen Hart March 23rd, 2021

    The Healthy Diet Michael Caine Credits With His Long Life

    Sir Michael Caine credits his wife of 48 years -- his "right hand man," as he calls her -- along with his restrictive diet for his good health and long life.

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  • Chef hands cutting from above with stew
    By Lucia Capretti March 23rd, 2021

    Here's How Much Private Chefs Really Make

    A job as a private chef might seem enviable, but there is a lot of work involved. Here is what kind of salary private chefs are usually paid.

    Read More
  • McDonald's sign with blue sky behind it
    By Emily Weaver March 23rd, 2021

    Nutritionist Picks Apart McDonald's Unhealthiest Menu Item

    We spoke with creator of Healthier Taste Emily Wunder, MSCN, RD, LDN to break down everything you need to know about the unhealthiest menu item at McDonald's.

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  • steaming mozzarella sticks
    By Felix Behr March 23rd, 2021

    1 In 4 People Believe This Restaurant Has The Best Mozzarella Sticks

    Mozzarella sticks are iconic game night appetizers. But which chain restaurant has the best mozzarella sticks? 504 Americans shared their thoughts.

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  • Amaranth in a wooden bowl
    By Erich Barganier March 23rd, 2021

    Why Amaranth Is A Lot Healthier For You Than You Realize

    Amaranth is an ancient grain that goes well in porridge, salad, and stew. Here's why amaranth is a lot healthier than you realize.

    Read More
  • Caraway seeds
    By Gina LaVecchia Ragone March 23rd, 2021

    What Is Caraway And How Do You Use It?

    Similar to cumin and fennel, caraway has distinct notes of licorice, citrus, and more, and can bring depth and variety to your dinnertime repertoire.

    Read More
  • Contestant baking on The Great British Bake Off
    By Adrianna MacPherson March 23rd, 2021

    Here's What It Takes To Become A Great British Baking Show Contestant

    Only 12 contestants of the thousands who apply make it, and given the popularity, it may come as no surprise that the application process is very involved.

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  • A shot of sliced sweet potatoes
    By Boshika Gupta March 23rd, 2021

    You Should Be Freezing Your Sweet Potatoes. Here's Why

    What if you want to make your sweet potatoes even better? Consider freezing them. This is why.

    Read More
  • Buttermilk being poured into glassware
    By Mirtle Pena-Calderon March 23rd, 2021

    The Untold Truth Of Buttermilk

    While many have had buttermilk in the form of pancakes or biscuits, many have not actually drank buttermilk straight. Here's what you might not know about it.

    Read More
  • cauldron over fire
    By Shea Swenson March 23rd, 2021

    The Witchy History Of Beer Brewing

    How did we get from women brewing almost all the beer, to the beer-brewing landscape we have today? Well, it wasn't without a witch hunt.

    Read More
  • Scoops of ice cream
    By Naomi Kennedy March 23rd, 2021

    21% Of People Agree That This Is The Worst Ice Cream Flavor

    Mashed polled 504 individuals in the U.S. and revealed that there are a few types of ice cream that are widely regarded as unfavorable. Here's what they are.

    Read More
  • Peet's Coffee and Tea sign
    By Aimee Lamoureux March 23rd, 2021

    Here's How Much Peet's Coffee Employees Really Make

    While we know customers enjoy Peet's Coffee, what's it like for the people on the other side of the counter? Here's how much Peet's employees make.

    Read More
  • Banana Stock Shot
    By Ashley Steinberg March 23rd, 2021

    The Hidden Banana Nutrition Detail That Will Change How You Think Of Them

    Bananas are notoriously delicious and popular as far as fruits go. But there's a lot you may not know about the common household fruit.

    Read More
  • Cascatelli pasta shape by Sfloglini
    By Felix Behr March 22nd, 2021

    Everything You Need To Know About Cascatelli, The World's Newest Pasta Shape

    Cascatelli is the world's newest pasta shape made by American pasta makers Sfoglini. The idea for cascatelli all started with a podcast by Dan Pashman.

    Read More
  • chefs working side by side
    By Veronica Brush March 22nd, 2021

    Ingredients You'd Be Surprised High End Restaurants Actually Use

    Fine dining restaurants can use a lot of surprising ingredients, including some that are delicious treats and others that you might want to skip entirely.

    Read More
  • close up of plate of ravioli with tomato sauce
    By Aimee Lamoureux March 22nd, 2021

    Read This If You Have Frozen Pasta Products In Your Freezer

    If you have frozen pasta products in your freezer, you should check the label. The USDA has issued a recall on over 60 Avanza Pasta frozen products.

    Read More
  • Silver Seder plate with decorative scrollwork
    By Maria Scinto March 22nd, 2021

    Here's What A Seder Plate Really Means

    You can expect to see traditional items like an egg, bitter herbs, and a roasted bone on a seder plate. Here's what a seder plate really means.

    Read More
  • Coffee spirces
    By Angela Gervasi March 22nd, 2021

    Why The Coffee You're Drinking Isn't As Natural As You Think

    The coffee bean enters an intricate journey before it makes its way thousands of miles across the globe — and, ultimately, into your cup.

    Read More
  • grapefruit
    By Karen Hart March 22nd, 2021

    Here's Why You Should Start Eating More Grapefruit

    Who can resist the sour and tart flavor from a white grapefruit or the sweet and tangy juice from a wedge of ruby red variety?

    Read More
  • White bowl with matzo balls
    By Erich Barganier March 22nd, 2021

    Why You Should Always Cover Your Matzo Balls When Cooking

    For all the matzo ball newbies, we often wonder about whether or not we should cover the pot with a lid as we boil the dumplings. Here's what you need to know.

    Read More
  • Ribs on a wooden cutting board
    By Erich Barganier March 22nd, 2021

    Grillmaster Reveals Mistakes You're Making While Smoking Ribs On The Grill

    Grillmaster Michael Ollier explains the top mistakes you're making when it comes to smoking ribs on the grill. Here's how to improve your rib grilling game.

    Read More
  • Michelle Obama on the set of Waffles + Mochi
    By Melissa Campana March 22nd, 2021

    The Surprising Connection Between Drunk History And Waffles + Mochi

    There's one surprising connection between Drunk History and Waffles + Mochi, the new Netflix children's television series starring Michelle Obama.

    Read More
  • Pizza Hut box
    By Hannah Cole March 22nd, 2021

    Why Pizza Hut's Cofounder Is Upset About This Food That Built America Episode

    Pizza Hut cofounder Dan Carney was excited for a chance to see just how his success story would hit the small screen. That was until it was actually released.

    Read More
  • Bowl of tom kha on gray background
    By Michael La Corte March 22nd, 2021

    What Is Tom Kha Gai And What Does It Taste Like?

    Merely looking at the ingredient list should help you imagine just how incredibly tasty tom kha gai soup is and the complex flavors it's made of.

    Read More
  • Handing dipping food from Jet's Pizza
    By Ni'Kesia Pannell March 22nd, 2021

    How Much Jet's Pizza Employees Really Make

    While Jet's Pizza is loved amongst pizza fans, is it a great place to work? If you're basing it on pay alone, it depends what you think is fair pay.

    Read More
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