This Was The World's First McDonald's PlayPlace
The McDonaldland that opened at Chula Vista marked the first permanent one. However, another McDonaldland had been showcased at the 1972 Illinois State Fair.
Read MoreThe McDonaldland that opened at Chula Vista marked the first permanent one. However, another McDonaldland had been showcased at the 1972 Illinois State Fair.
Read MoreJensen Karp recently found shrimp in a Cinnamon Toast Crunch box. But this isn't even the first time General Mills has dealt with shrimp problems before.
Read MorePalak Patel, chef at the Institute of Culinary Education, gave us advice on how to avoid some common cooking mistakes we face with farro.
Read MoreScrambled eggs are viewed as the easiest way to cook eggs, but an effective technique can be tricky. Here's how to cook the perfect plate of scrambled eggs.
Read MoreThere's one nighttime snack in particular that you might want to add to your arsenal: pumpkin seeds. Here's why you should consider them.
Read MoreIf you're curious about what it's like working at Food Network, we've found insights from employees on Glassdoor and things stars have said to get an idea.
Read MoreMashed conducted a survey with 504 Americans to discover what people are dying to try off of KFC's tasty secret menu. And the results are pretty interesting.
Read MoreWhat is Ina Garten's secret to maintaining a healthy ratio of work and play? Not cooking for fun and work in the same kitchen.
Read MoreLike all tea drinkers, you probably have boxes and tins of teabags and loose tea leaves in your pantry. Can you still brew up a cup of tea that's past its date?
Read MoreDifferent Chicago restaurateurs have different reasons for abolishing tipping. The no-tip movement has significant upsides but does have its shortcomings.
Read MoreNobody makes soft, buttery pretzels like Auntie Anne's. But just how well are Auntie Anne's employees compensated for crafting those delectable pretzels?
Read MoreIf you're a wine drinker, you're probably familiar with the unpleasant headaches that can follow. For some, the reaction isn't due to over-indulgence.
Read MoreAre you looking for a healthier alternative to beef without sacrificing flavor? Venison may be just the ticket.
Read MoreIt is a biblical commandment that Jewish people shall "guard the matzo." But what exactly that means depends on whether it's regular matzo or shmurah matzo.
Read MoreA freezer can help you stock up or store leftovers. However, sometimes when things get thrown in the freezer, they end up sticking around in there way too long.
Read MoreDo people even pay that much attention to fast food mascots? Mashed surveyed 656 people across the United States to find out.
Read MoreWhile there are a lot of differences between cheeses, there's one particular element that the vast majority have in common — the inclusion of rennet.
Read MoreHidden gems are part of what makes visits to themed restaurants so much fun. Even big fans of Cracker Barrel may not know about these five hidden items.
Read MoreYogurtland is a frozen yogurt franchise with over 280 stores globally. Here's how much it would really cost to open a Yogurtland franchise of your own.
Read MoreWhite Castle is now a massive brand with thousands of employees and a simple mission: to offer their customers scrumptious food options across the country.
Read MoreSir Michael Caine credits his wife of 48 years -- his "right hand man," as he calls her -- along with his restrictive diet for his good health and long life.
Read MoreA job as a private chef might seem enviable, but there is a lot of work involved. Here is what kind of salary private chefs are usually paid.
Read MoreWe spoke with creator of Healthier Taste Emily Wunder, MSCN, RD, LDN to break down everything you need to know about the unhealthiest menu item at McDonald's.
Read MoreMozzarella sticks are iconic game night appetizers. But which chain restaurant has the best mozzarella sticks? 504 Americans shared their thoughts.
Read MoreAmaranth is an ancient grain that goes well in porridge, salad, and stew. Here's why amaranth is a lot healthier than you realize.
Read MoreSimilar to cumin and fennel, caraway has distinct notes of licorice, citrus, and more, and can bring depth and variety to your dinnertime repertoire.
Read MoreOnly 12 contestants of the thousands who apply make it, and given the popularity, it may come as no surprise that the application process is very involved.
Read More