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Facts

  • Burger with melted cheese, lettuce and blueberry sauce.
    By Nancy Mock February 10th, 2021

    The Best Burger In Indiana Has A Secret Ingredient

    Though reviewers gave many of Burger Study's burgers high marks, fans were especially excited about the Wagyu and its surprising secret ingredient.

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  • LongHorn Steakhouse exterior at night
    By Aimee Lamoureux February 10th, 2021

    The Bizarre Location Of The Original LongHorn Steakhouse

    The very first LongHorn Steaks Restaurant & Saloon wasn't replacing another restaurant though, in fact he was building his new eatery atop a unique location.

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  • Baskin-Robbins ice cream cups with spoon
    By Amanda Tarlton February 10th, 2021

    The Importance Of Baskin-Robbins' Little Pink Sample Spoons

    While Baskin-Robbins is famous for its ice cream, it's just as famous for the little pink spoons you get with your said scoop. Here's the history behind them.

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  • Giada De Laurentiis smiling
    By Karen Hart February 10th, 2021

    The Sweet Meaning Of Giada De Laurentiis' Daughter's Name

    Most parents spend hours making lists and poring their energy into naming their baby, and Giada was clearly no different when it came to her daughter.

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  • Burger King logo at night
    By Mirtle Pena-Calderon February 10th, 2021

    Here's Why Burger King Changed Its Name

    Unbeknownst to most folks, Burger King wasn't always called Burger King. Early in the burger giant's history, it started out with a much more unexpected name.

    Read More
  • Chocolate bars in a pile
    By Ceara Milligan February 10th, 2021

    The Nutty Hershey's Chocolate Bar You Never Knew Existed

    This Hershey's candy bar in particular was unfortunately not as established: Bar None, which came to American candy store shelves in 1987.

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  • Russell Stover Chocolates
    By Lauren Cahn February 10th, 2021

    The Untold Truth Of Russell Stover

    Forrest Gump knew that life is like a box of Russell Stover chocolates. You never know what untold truth you're gonna get.

    Read More
  • Girl picking out candy
    By Felix Behr February 9th, 2021

    Almost 60% Of People Say This Is Their Favorite Seasonal Candy

    In a survey conducted by Mashed, almost 60% of people say this is their favorite seasonal candy. Here's what special candy people eagerly await each season.

    Read More
  • Sonic restaurant
    By Gabriela Mungarro February 9th, 2021

    Why Sonic Ended Up With An Intercom Ordering System

    Known for its car hops and unique drive-in experience, this is the real reason why Sonic ended up with an intercom ordering system.

    Read More
  • Outdoor food bank distribution in New York City
    By Cassidy Dawn Graves February 9th, 2021

    Foods You Should Never Donate To A Food Bank

    With more Americans than ever turning to food banks to get their groceries, here's what you need to know about what you shouldn't donate to a food bank.

    Read More
  • The White House
    By Valeri Spiwak Horn February 9th, 2021

    Really Weird Foods Presidents Requested To Eat In The White House

    America's commanders-in-chief have ordered up just about anything from the White House kitchen. Here are the weird foods Presidents requested in the White House

    Read More
  • A shot from the Bar Rescue Happy Hour with Jon Taffer
    By Boshika Gupta February 9th, 2021

    The Truth About Bar Rescue's Most Expensive Rescue

    The truth about Bar Rescue's most expensive rescue reveals what it's really like after host Jon Taffer revives a failing bar.

    Read More
  • Fine dining restaurant tablescape
    By Amanda Tarlton February 9th, 2021

    The Celebrity Restaurant That Over 30% Of People Want To Eat At Most

    To find out which one is the most popular, however, Mashed polled over 600 people on the restaurant they'd most like to visit. Here's the one that won.

    Read More
  • Bourma
    By Michael La Corte February 9th, 2021

    What Is Bourma And How Do You Make It?

    Bourma is a rich, sticky, sweet phyllo dough-based dessert studded with nuts and redolent with butter. It may be similar to baklava, but it truly stands alone.

    Read More
  • Ground coffee beans close up
    By Erich Barganier February 9th, 2021

    Don't Buy Any More Ground Coffee Before Reading This

    Mashed asked coffee expert Margaret Nyamumbo why you might want to think twice before buying ground coffee. Here's why you want to stay away from grinds.

    Read More
  • Kit Kat with broken pieces
    By Amanda Tarlton February 9th, 2021

    The Reason America's Kit Kats Disappeared For Almost 30 Years

    There were 30 years during Kit Kat's history that the shareable bars were pulled from grocery store shelves. But what caused The Hershey Company to pull them?

    Read More
  • longevity noodles with shrimp
    By Sophie Putka February 9th, 2021

    What Are Longevity Noodles And When Do You Eat Them?

    As if you needed an excuse to eat noodles, here's one that's steeped in tradition and delicious simplicity.

    Read More
  • Egg salad
    By Brittany Gibson February 9th, 2021

    How To Tell If Your Egg Salad Has Gone Bad

    We'll be learning all about what causes egg salad to go bad in the first place, how long it usually lasts, how to properly store it, and the danger signs.

    Read More
  • Sushi in a plastic container
    By Amanda Tarlton February 9th, 2021

    Why The Sushi You're Eating May Not Be Sushi At All

    What if you found out that the sushi you love chowing down on isn't sushi at all?! It may sound wild, but what we call sushi isn't as authentic as you think.

    Read More
  • Robert Irvine in glasses
    By Boshika Gupta February 9th, 2021

    Robert Irvine's Advice For Chefs Looking To Start A Business

    Recently, Irvine took to Twitter to offer useful entrepreneurial advice, proving that he knows what he's talking about when it comes to running a company.

    Read More
  • Whiskey gift set
    By Brittany Gibson February 9th, 2021

    These Bottles Of Whiskey Cost $2 Million Each. Here's Why

    These new whiskey gift sets from Craft Irish Whiskey Co. and Fabergé cost a whopping $2 million dollars minimum. Here's why and what's included.

    Read More
  • Trump Winery
    By Steven John February 9th, 2021

    The Untold Truth Of Trump Winery

    There's a lot about the Trump Winery that is questionable at best, and interesting regardless of your politics or oenophile status.

    Read More
  • Heart-shaped box of chocolates
    By Maria Scinto February 9th, 2021

    The Valentine's Day Candy That 1 In 3 People Think Is Most Overrated

    To determine what the Valentine's Day version of circus peanuts might be, Mashed conducted a survey to find out what Valentine's candies are most overrated.

    Read More
  • Benihana founder Hiroaki "Rocky" Aoki
    By Aimee Lamoureux February 8th, 2021

    How The Benihana Founder Earned The Money To Start His Restaurant

    This is the strange and surprising way that the Benihana founder earned the money to start his restaurant. You'd never know Benihana started with ice cream.

    Read More
  • Outside a Wendy's outlet
    By Boshika Gupta February 8th, 2021

    19% Of People Agree That This Is The Most Underrated Burger At Wendy's

    In a survey conducted by Mashed, 19% of people agree that this is the most underrated burger at Wendy's. Here's what Wendy's fans think is the unsung hero.

    Read More
  • Sparkling water with lime slices close up
    By Sara Cagle February 8th, 2021

    Tonic Water Vs. Soda Water: What's The Real Difference?

    Trips to the supermarket are often delayed because of endless choices. Sugar-free cereal or whole grain cereal? Unsweetened almond milk or vanilla oat milk?

    Read More
  • Salt being added from a grinder
    By Boshika Gupta February 8th, 2021

    The Real Reason It's So Hard For Americans To Avoid Salt In Their Diets

    The average American has way too much salt in their diet. This is the real reason it's so hard for Americans to avoid salt in their diets.

    Read More
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