Here's What Happens When You Eat Quinoa Every Day
We spoke to Elizabeth Klingbeil, an assistant professor of Nutrition at Rhode Island's Johnson and Wales University, to get her opinion on this ancient grain.
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What Vegetarians Should Know About Jell-O
If you're a vegetarian or vegan, you should definitely know what goes into Jell-O, because it'll probably change your mind about that box on your shelf.
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Why Thomas Jefferson Is Credited With Bringing French Fries To The U.S.
Thomas Jefferson was an important figure in U.S. history. He also did another thing that has had a lasting impact: introduced the country to french fries.
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What Is Celeriac And What Does It Taste Like?
The average person knows about celery, but what about celeriac? Celeriac is also known as celery root, turnip-rooted celery, and knob celery.
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Natural Substitutes You Can Use For Artificial Food Coloring
Though you can't control how commercially-processed food is made, there are a variety of natural substitutes for artificial food coloring you can make at home.
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The Untold Truth Of Donuts
There are so many different types of donuts that you could travel all 50 states, spend years traveling the world, and still find yourself discovering new types.
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Everything You Need To Know About Whole Foods' Updated Mask Policy
If your condition makes it difficult to wear a mask, Whole Foods customers will need to have a face shield, or take part in a medical screening procedure first.
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What Is A Bap And How Is It Different From A Burger Bun?
One of Great Britain's most notable bread rolls is the bap. You may have noticed that they look like hamburger buns. Are baps actually burger buns?
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The Sneaky Way Nathan's Famous Got People To Eat More Hot Dogs
Nobody's going to reasonably claim that hot dogs are good for you. In fact, the American Cancer Society will tell you they cause cancer.
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The Reason People Believe Breakfast Is The Most Important Meal Of The Day
We've all been told that breakfast is the most important meal of the day. But people didn't always talk about breakfast that way.
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Foods You Wouldn't Recognize In Their Natural State
If you saw any of these foods in their natural form, you'd more than likely be completely unable to recognize them.
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The Real Difference Between Kosher Salt And Table Salt
In essence, when it comes to salt, size matters, and the grain sizes of these two salts are a major difference.
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The Myth About Oreos You Need To Stop Believing
For years, there's been a false rumor circulating around that Oreo cookies are vegan.
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The Most Expensive Spice In The World
You might be completely shocked if you're trying to buy a small jar of the most expensive spice in the world, which can sometimes cost up to $5,000 a pound.
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The Biggest Differences Between A Calzone And Stromboli
You take a look further down the menu at the pizza place and see they offer a calzone, or maybe they've got a stromboli — but what's the difference?
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Everything You Thought About Expiration Dates Is Wrong
Confusion over expiration dates causes a lot of annual food waste, as much as $160 billion in the U.S. alone. Let's clear the air and explain expiration dates.
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Here's The Difference Between Goulash And Stew
Originally from Hungary, goulash is a classic cold-weather meal: hearty, comforting, and warming. But how is it different from another winter staple, stew?
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Signs That Your Eggnog Has Gone Bad
You don't have to be a food scientist to figure out if your eggnog has gone bad. Here's what to look out for.
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The Big Mistake You're Making With Chicken Francaise From Scratch
Chicken francaise is very popular to make because its so simple. However, in order to get the best results possible, we’ve listed some mistakes to avoid.
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The Real Difference Between A Pavlova And Meringue
The difference between a meringue and a pavlova might not be clear, plus they're even made using very similar methods. The big difference is texture.
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How Coffee Is Helping Researchers Diagnose COVID-19
With smell loss being one of the top symptoms of COVID-19, researchers have gone on to suggest a simple at-home diagnostic test: smelling your morning coffee.
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Blue Bell Ice Cream's Most Popular Flavor Might Surprise You
Blue Bell has come up with some wild flavors, but their most popular flavor is a classic: homemade vanilla ice cream.
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The Real Reason We Get Oranges On Christmas
Christmas is a time for traditions, and one of our favorites is waking up on Christmas and finding an orange in our stocking. But have you ever wondered why?
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The Game-Changing Trick To Perfectly Cooked Scalloped Potatoes
With the holidays at our doorsteps, now's the perfect time to break out the tried and true recipes, like scalloped potatoes.
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How Long It Really Takes To Roast The Perfect Chicken
While roasting a chicken may not compare to the intense preparation of turkey, it can still prove challenging for many home cooks. The two roasting methods we should be using are either hot and fast or low and slow.
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What You Didn't Know About Whole Milk
Few drinks are as contentious as whole milk. And while several claims about whole milk have some truth to them, others are a bit more complex.
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The Easy Trick To Bringing Stale Christmas Cookies Back To Life
When your Christmas cookies come out of the oven a bit drier than you'd like them, there's a way to bring them back to life. No, this is not a trick out of Hogwarts' kitchen. No wands, spells, or laboriously brewed up potions are necessary. All you'll need is a piece of fresh bread.
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