• The Real Reason Bread Tastes Better In France

    Nothing makes us say "oui, oui" more than the smell, taste, and texture of warm French bread. It just has that je ne sais quoi that keeps us wanting more. Chewy and fragrant, French bread is unique in a number of ways.

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  • Oil Vs. Butter: Which Is Better For Cooking Steak?

    How many of us have stared hungrily at our TV screens watching a chef sear a big beefy steak to what looks like perfection and thought, "I can do that." It looks so easy, right? Hot pan, juicy steak, and a glug of oil for cooking. Or wait, was it butter? Does it even matter? Yes. Immensely.

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  • The Real Reason Beer Tastes Better On Draft

    What's a better way to unwind after a long week than relaxing with a plate of chips and a pint of cold beer? A lot of beer fans will vouch for draft beer, also known as draught beer. Why exactly does draft beer taste better than beer straight from the bottle?

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  • This Is The Most Popular Flavor Of Jell-O

    Jell-O is, without a doubt, a simple yet effective sweet treat. There are plenty of Jell-O flavors to choose from: cherry, lime, orange, mango, and more. In case you've wondered which is the most popular flavor, though, we have an answer for you.

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  • The Reason You Should Start Cooking French Fries In Olive Oil

    French fries are one of the easiest snack options out there, right? Perhaps you prefer to drip a french fry into ketchup or add spices. But as we know, fries aren't great for overall health. But you can make them healthier by cooking the fries with olive oil.

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  • The Untold Truth Of Harry & David Pears

    You've probably wondered what the truth behind Harry & David is, or at least why their luxurious boxes of fruit are so expensive. As it turns out, both Harry and David were very real, and they faced a tough road to bring their business to the standing that it enjoys today.

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  • Why You Should Think Twice Before Drinking Lemon-Flavored Tea

    There are over 1000 varieties of tea in the world. Although tea as a whole is seen as a very healthy beverage - offering benefits like bone protection and immune system support - not all teas are made the same. You should steer clear of lemon-flavored tea.

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  • The Real Reason Honeycrisp Apples Taste So Good

    Honeycrisp apples are one of the most popular kinds of apples on the market these days. Despite their higher price tag, people continue to buy and love Honeycrisp apples. And it's all thanks to its delicious flavor. The source of that deliciousness goes down to the molecular level.

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  • The Reason Colorful Egg Yolks Are Uncommon In The US

    Have you been paying attention to the color of the yolks inside? While you might be used to seeing an orange-ish yellow yolk, depending on where you buy your eggs, you'll sometimes notice slight changes in color. So, why are most of the egg yolks from the supermarket a similar color?

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  • What You Didn't Know About The First Burger King

    Did you know that there's some rather interesting trivia associated with Burger King? Like it hired acclaimed actress Sarah Michelle Gellar as a child. There's something else you should know about Burger King, specifically its first outlet.

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  • The Real Reason Mead Can Be So Expensive

    While the tradition and lore of imbibing mead has been around since 3000 BCE, as Eater tells us, fast forward to present day and mead is having a moment, becoming hip and trendy. Thrillist notes the number of meaderies is on the rise. In the last 10 years, they've grown from 150 to 500.

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  • This Might Make You Think Twice Before Eating Sprinkles

    What is not to like about rainbow sprinkles? Two tablespoons can also deliver 10-20 grams of sugar, roughly what you would get from half a can of soda. There is even more to watch out for when it comes to rainbow sprinkles if you're vegan.

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  • The Real Reason Coke Just Discontinued Tab

    In 1963, Coca-Cola introduced its first diet soda, calling it "Tab" stylized as "TaB." Despite a popular rumor, the name wasn't meant to stand for "totally artificial beverage." By 1980, Tab ruled as queen of all the diet sodas. Now, after 57 years, Coca-Cola said it is discontinuing the beverage.

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  • This Is What Happens When You Drink A Margarita Every Day

    There are both pluses and minuses of drinking fresh lime juice, triple sec, and tequila, better known as a margarita, on a daily basis. When you drink a margarita every day, your body is taking in lots of sugar, but the tequila might be helping your digestive system as well.

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  • The Reason Eric Ripert Can't Stand Gordon Ramsay

    Although he doesn't have an outright feud with Ramsay, French chef Eric Ripert has openly spoken out about the huge disservice that Ramsay's TV persona and shows do for the culinary industry at large, as it paints the kitchen environment and chefs in a less than stellar manner.

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  • The Untold Truth Of L.A. Beast

    The City of Angels is home to competitive eater L.A. Beast, and he's a stomach-stuffing force to be reckoned with. The YouTube star regularly puts his stomach to the test and in turn, he's amassed a legion of devoted fans. Prepare yourself for the eating phenomenon that is L.A. Beast.

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  • The Surprising Location Of The First Papa John's

    The best pizza to be had in Jeffersonville, Indiana is at a place named Boombazz, which is a shame, because it was from Rocky's that 15-year-old John Schnatter learned to make pizza. And it was from yet another establishment, Mick's Lounge, that Schnatter would eventually open the first Papa John's.

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  • This Is Why Burger King Hot Dogs Were A Major Flop

    Burger King, already known for its expansive menu filled with every kind of fast food burger you can think of, tried something new in 2016 and introduced hot dogs for its customers to try. The chain decided to offer their hot dogs two ways, the Classic and Chill Cheese dogs.

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  • The Real Reason You're Craving Steak

    Cravings are thought to hit when the body is in need of something, specifically a nutrient. So, who normally experiences cravings for steaks? Health Digest states that menstruating people and older folks are the most common demographics when it comes to this almost insatiable need for red meat.

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  • Here's What People Used To Call Chick-Fil-A's Signature Sauce

    Chick-fil-A is known not just for its dishes but also its sauces. And guess what? The Chick-fil-A signature sauce was originally referred to by other names when it first got popular. Read on for the lowdown on one of the most infamous sauces in the industry.

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  • This Is What Makes Detroit-Style Pizza So Good

    Boasting a light and airy crust with a pleasingly crunchy exterior, Detroit-style pizza is an oft-underrated pizza gem that could have only been born in the Motor City. The main secret to its distinctive flavor is baked into Detroit's history.

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