It's possible to keep ghee in the fridge, but as it is more often than not stored in a jar or can, it can be a little difficult to get the amount of butter you want when it's at refrigerator temperature. What's the best way to store your clarified butter?
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Some may have thought there couldn't be any more ways to use your leftover egg yolks, but we can officially add another unexpected entry to the egg-hack encyclopedia: cured egg yolks, and they make a great substitute for Parmesan cheese.
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The romanticized concept of Waygu begins with a bovine that's been spoiled rotten -- as in pampered, not actually rotten. However, the mythos surrounding luxury steak -- considered on par with caviar and truffles -- is udderly based on lies.
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Of course, the popularity of bacon that has caused people to try and find a way to either cook it in a way that spruces up its nutritional profile or to come up with a healthier alternative. One such alternative is turkey bacon. Is it any healthier, though?
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Oyster sauce and fish sauce are both used in a number of cuisines to add a salty, savory, umami flavor to the dish, but although they both come from seafood products, they're quite different from one another.
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The devotion to Flamin' Hot flavor is almost cult-like. Fans of this spicy, crunchy snack food have found creative ways to incorporate it into other foods: like adding Flamin' Hots to quesadillas and even creating a spicy Cheeto cake. What exactly makes this snack so dangerously delicious?
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Eating fruits and vegetables is, without a doubt, beneficial to living a healthy life, and apples are among the powerhouses of fruits you should be eating. The peel is an important component of an apple's nutritional profile, so you should never discard it.
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Unless it's after noon, or there's champagne or vodka present, please step away from the OJ. The truth is finally out, and it's backed up by science: Orange juice for breakfast is just gross. Here's why it tastes "somewhere between sauerkraut and battery acid" in the morning.
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The experts make it look irritatingly easy to achieve perfectly crispy, crave-worthy french fries. Sadly though, like a fresh blowout on a humid day, the leftovers are quick to go soggy and limp. But leftover fries don't need to go in the trash. Here's how to make the most of the salty snack.
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Even though experts have reiterated that the likelihood of acquiring COVID-19 through food is extremely low, some consumers have apparently remained unclear on proper protocol when it comes to ensuring the safety of their fresh fruits and veggies.
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While most people know about the more common ingredients you find in beer (yeast, hops, malt, water, and barley), many are not aware of a seemingly bizarre ingredient used to make your beer of choice.
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Have you ever been in the grocery store, walking through the produce aisles, and found yourself staring at a very large, prickly, greenish-yellow fruit and had no idea what it was? It was most likely a jackfruit.
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Jack Daniels is meticulous about its distillation process and has carved out a special place in the hearts of whiskey lovers across the globe.
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Many people talk about them interchangeably, but spearmint and peppermint are actually two distinct plants. What's the real difference between the two?
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Tacos are everywhere. In fact, tacos are so beloved they have their very own day of the week: Taco Tuesday. But how did Taco Tuesday become a thing and what makes us crave them?
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Based on sales, the world's most popular liquor is the Korean drink, Soju. Even if you've never heard of Soju, there's a good chance you've heard of the Korean superstar who drank it like a thirsty fish on YouTube: Psy, the guy behind the viral hit, "Gangnam Style."
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Of course, nothing screams 'espresso' like the small, delicate mug in which the coffee is served. Why? Why is espresso served so sparingly, and in such an adorable vessel?
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They are both sandwiches, both make use of pita bread, and they are both made with packed slices of meat seasoned with a mouthwatering blend of spices, before being roasted slowly on a rotating skewer at very high temperatures. How different can a gyro really be from a shawarma?
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In 2013, an NPR cooking show called The Salt produced a segment on fried chicken and waffles, but when they called it a traditional Southern food, Southerners were not amused — and they certainly let the show know it.
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But what about the United States' tendency to put donuts in pink boxes? That sounds too innocent for a morbid origin story, right? Wrong. The tradition of putting donuts in pink boxes is tied to atrocities wrought during the Vietnam War. President Richard Nixon commenced Operation Menu.
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Tofu has a long and storied history, and before the advent of plant-based proteins like Beyond Meat, which makes burgers out of pea proteins, it was seen as something of a godsend by vegetarians who longed for a meat substitute that was high in protein. What happens if you eat it daily?
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A buffet can be many things to many people: an affordable smorgasbord, a dear friend to your taste buds, an enemy to your waistline, or a mistake that leaves a bitter taste in your mouth. No matter how you feel, though, you should definitely avoid the fish. Why is that?
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The average American eats around three pounds of mushrooms every year, but the amount of these nutrients that your body takes in depends on how the mushrooms are cooked.
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On a Reddit 'ask me anything' thread, when asked his favorite kind of hot sauce, David Chang responded that his preferred brand is Crystal.
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Throughout Dollar Tree's history, price-conscious consumers have praised it for offering a wide variety of items such as party supplies, kitchen accessories, food, toiletries, and even automotive supplies for a mere dollar. However, you might notice some products cost more than $1. Why is that?
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In the vast majority of beer cans, there's just one thing inside the can: beer. Guinness, on the other hand, contains two: a smooth and creamy Irish stout and a plastic ball known as a widget.
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Pretty much anyone who's snapped off a yogurt lid has seen the phenomenon: a puddle of translucent liquid that has risen to the top over the creamy curds below. Though innocuous enough to many, some have shuddered at the sight. Is it safe to eat yogurt that looks like this?
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