The Underrated Cooking Method Anne Burrell Swears By
When it comes to cooking methods, there's one particular technique that Anne Burrell is partial to, and it's an underrated one.
Read MoreWhen it comes to cooking methods, there's one particular technique that Anne Burrell is partial to, and it's an underrated one.
Read MoreWe sampled a box of Krispy Kreme's Haunted House Collection doughnuts. Read on to find out if you should race to your local Krispy Kreme to try them.
Read MoreSeafood fraud is a way retailers mislead consumers into thinking they're buying a specific type of seafood, but swapping in a different type of seafood.
Read MoreYou've probably heard the saying, "don't grocery shop on an empty stomach," and this advice extends to Julia Roberts movies as well.
Read MoreThe changing of seasons is the perfect excuse to roll up your sleeves and get creative with your cocktails. Here's the ingredient that'll spice up your drinks.
Read MoreWhatever you need out of breakfast, Aldi has it. Here are some Aldi breakfasts that should be in your kitchen now.
Read MoreIf you've got a sweet tooth, baking at home is a great idea. However, there are certain baking staples that you should avoid buying at Trader Joe's.
Read MoreWhether a drink's aggravating to make due to ingredients, time, or the fact the cocktail is gross, here are the drinks bartenders beg you to stop ordering.
Read MoreGillean Barkyoumb, MS, RDN, Ninja's Smoothie Bowl Sommelier, explains to Mashed smoothie bowl secrets you'll wish you knew sooner.
Read MoreSometimes a simple premade alfredo sauce can be a lifesaver on a weekday night, but you can amp up the flavor by adding this unexpected ingredient.
Read MoreThe Great Depression of the '30s was devastating for all those involved. Check out the depression-era 'secret ingredient' that makes cakes super soft.
Read MoreThere's more to consider when choosing a kid's lunch box than pretty colors and graphics. From food safety to packing features, consider this lunch box 101.
Read MoreWe tested hundreds of spice grinders to help take your culinary skills to the next level. See our recommendations for the best spice grinders of 2022.
Read MoreIf you want to use a blender to grind up your meat, you're probably wondering whether you can put the meat right in there with the bones and all.
Read MoreHam is easy to devour, but daunting to prepare. If you're tasked with assembling it at your next family feast, you may have a million burning questions.
Read MoreHere's what to know about Häagen-Dazs City Sweets, a recently launched line of street food-inspired ice cream flavors.
Read MoreUnsure about the sweet potato that's been in your pantry for a while? Here's how to tell if it's good to eat or needs to be thrown away.
Read MoreTo easily remove the skin from your salmon, try this easy hack.
Read MoreThis particular president had a serious penchant for grilling.
Read MoreAttention, anchovy haters: The Nigella Lawson dish involves pasta and cheese. Does anything taste bad with pasta and cheese?
Read MoreWanting to bake a pie for an upcoming family dinner? Here's why you need to be egg-washing your apple pie crust.
Read MoreIf you think oatmeal isn't the most exciting breakfast, maybe you haven't tried the right brand yet. Check out this ranking of the most popular oatmeal brands.
Read MoreThe microwave might seem like the obvious way to reheat pasta, but it can actually make your dish gummy and dry. Try one of these quick techniques instead.
Read MoreIs it fall already? Well, if you head to Krispy Kreme it is! The doughnut brand recently launched a line of pumpkin spice doughnuts and we grabbed a box to try.
Read MoreMost would attest that mixers often form a crucial part of the cocktail-making process, but it might be wise to turn them down, for the sake of your health.
Read MoreThe next time you're making lasagna in your home kitchen, you may want to reconsider using ricotta cheese in your recipe for this important reason.
Read MoreIf you're a fan of soft and chewy cookies, look no further. We have science-based tricks to help you bake the chewy cookies of your dreams — bakers rejoice!
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