Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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Roasted potatoes are a staple for many families at dinner time, but here's why you need to stop flipping roasted potatoes too early.
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The 'Over-The-Top' Donut Duff Goldman Thinks Everyone Should Try
Duff Goldman loves donuts just as much as the next person. In fact, here's the 'over-the-top' donut Duff Goldman thinks everyone should try. -
Why You Should Roast Vegetables On A Pizza Stone
Pizza stones have become a culinary game changer, going beyond just pizza. Here's why you should roast vegetables on a pizza stone. -
The Reason Milk Is The Official Drink Of So Many US States
Here's why milk is the official beverage of 22 states. -
Stanley Tucci Once Made Ina Garten A Martini At 9 A.m.
Ian Garten revealed that Stanley Tucci whipped up martinis for the two ''at nine o'clock in the morning'' during the filming of "Be My Guest with Ina Garten." -
Giada De Laurentiis Shows Love For The Vintage Negroni
The Negroni is having a moment. And Giada De Laurentiis took a moment to enjoy a vintage version of the drink while visiting Italy. -
The One Food You Should Probably Skip For Friendsgiving
Here's why you don't need to serve turkey at Friendsgiving. -
You Should Start Making A 'Pasta Water Martini'
Here's how pasta water can transform your martini into something totally unexpected. -
The Unique Pizza Style That Hails From Connecticut
This is everything you could ever hope to learn about the unique pizza style that hails from Connecticut. -
The Fried Chicken That Shocked Judges On Dancing With The Stars
"Dancing With the Stars" often has its fill of shocking dance moves and results. But no one was expecting fried chicken to shocked judges recently. -
Padma Lakshmi Is Making Instagram Cackle With This Iconic Ina Garten Halloween Meme
In a recent post to Instagram, celebrity chef Padma Lakshmi shared a wickedly humorous meme about her friend and colleague Ina Garten. -
Aldi Just Dropped A Hard Seltzer Advent Calendar
Beginning November 2, 2022, Aldi stores nationwide will begin releasing its advent calendars for this holiday season, including multiple boozy options. -
Ina Garten's Cooking Philosophy Is Perfectly On Brand
Ina Garten's fans love the chef for her personality and relate to her way around the kitchen. And her recently noted cooking philosophy is perfectly on brand. -
Why Chocolate Chips Are Basically Ruining Your Desserts
Everyone loves chocolate, especially chocolate chip cookies. But here's why chocolate chips are basically ruining your desserts. -
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The Unusual Ice Cream Topping That's Gained A Cult Following
Ice cream is always a crowd-pleaser. While nothing is wrong with sprinkles as a topping, try this viral favorite if you want the ultimate salty-sweet treat. -
A Male Karen Went Scorched Earth At McDonald's Over Napkins
This is the real reason a male Karen went scorched earth at McDonald's over something as simple as napkins. -
The Parchment Paper Hack You Need To Use With Leftover Cake
Not many of us can finish a cake in one meal -- and that's okay. Here's a parchment paper hack you need to use with leftover cake. -
You Should Use Your Hands When Mixing Gnocchi. Here's Why
Many of us are trained to use tools whenever preparing food, but according to some experts, your hands are the best tool for mixing gnocchi. -
What Beyoncé Really Ate Before Performing At Coachella
Inquiring minds want to know and we have the details of the foods Beyoncé Really Ate Before Performing At Coachella. -
How You Should Use Up Leftover Tomatoes, According To Jamie Oliver
Have you ever grown tomatoes only to be left with too many by the end of the season? Here's how you should use up leftover tomatoes, according to Jamie Oliver. -
The Unexpected Flour You Should Use To Make Biscuits
Flaky, light, buttery biscuits have accompanied meals for centuries, improving the meal immeasurably. But do you know what's the best flour for making biscuits? -
Why Food On Instagram Is Undergoing An Aesthetic Shift
The post-Pandemic world has shifted with food on Instagram undergoing an aesthetic shift as well. Here's what's changed and why things have become so different. -
The Reason You Should Have A Carrot On Hand When Making Latkes
We have some tips to share to make this Hanukkah's latkes taste as good as your Bubbie's. One that you'll want to try for sure involves a carrot. -
Why You Should Open The Oven Door When Baking Sourdough Bread
Did you know you should leave your oven door open when baking sourdough bread? Here's the reason why you'll want to do this next time you make a loaf. -
The Sausage Dish Giada De Laurentiis' Followers Can't Get Enough Of
"Everyday Italian" host Giada De Laurentiis shared a delicious recipe featuring sausage on her TikTok and her fans thought it looked amazing. -
The Link Between Food And Mental Health, Explained
Scientists are learning that there are links between the food we eat and our mental health. This is what they have to say about the new, emerging science.