Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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Everyone loves tender steak, but which cuts will help you achieve greatness? Here are some of the more common cuts of steak, ranked from toughest to most tender
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16 Iconic German Foods To Try Before You Die
There's a lot going on with German food beyond its meat-and-potatoes reputation. Here are 16 German foods that deserve a second glance, and a second bite. -
9 Types Of Summer Squash And How To Cook Them
Summer squash may seem like a familiar staple on your plate, but how much do you really know about them? Here's what makes them unique and how to cook them. -
16 Old-School Cocktails In Need Of A Comeback
Everyone loves a good cocktail, but some have fallen out of the spotlight. So, kick back and get inspired: These are old-school classics overdue for a comeback. -
8 Types Of Salmon And How To Cook Them
These are the eight different types of salmon, why each one is delectable, and the best ways to prepare them so they shine on the plate and in your mouth. -
17 Different European Cheeses You Need To Try At Least Once
Hard, soft, aromatic, mild, crumbly, smooth, or aged: the world of cheese is vast. Here are 17 different European cheeses you need to try at least once. -
15 Flavors Of Mochi Doughnuts
These 15 mochi doughnut flavors are sure to inspire you to hurry on over to your nearest bakery. -
15 Types Of Eggplants And How To Use Them
There's so much more to eggplant than just parm and ratatouille. Here are some common (and not-so-common) types of eggplant and what they're best for. -
14 Types Of Green Tea And What Makes Them Different
It seems green tea has become synonymous with health nowadays, regardless of variety. Here are 14 types of green tea and what makes each of them unique. -
50 Best Macaron Flavors Ranked
Macarons have taken France (and really, the world) by storm and brought a sweeter revolution. Here are some of the best flavors you can buy (or make yourself). -
Why Swiss Chocolate Is So Good
Chocolate is a favorite treat of many worldwide, but some types of chocolate are better than others. Let's look at what makes Swiss chocolate so delicious. -
What American Restaurants Looked Like 50 Years Ago
Now, a half-century removed from the '70s, you may be surprised at how much has changed and how much has stayed the same in the restaurants Americans frequent. -
20 Types Of Nuts And What Makes Them Unique
Whether it's a summer pecan pie or a handful of almonds following a workout, just about everyone knows how healthy and flavorful nuts can be. -
What Going To An Old-Fashioned Soda Fountain Was Really Like
Despite their lack of relevance in contemporary society, soda fountains were around for a very long time, and the history behind them may be surprising. -
25 Types Of Squash And When To Use Them
Perusing the gourds on offer at the grocery or farmer’s market can get intimidating. Learn more with this guide to 25 types of squash and when to use them. -
The Greenest Grocery Stores In America
So what makes for a green grocery? Well, it's more than carrying organic broccoli. These stores are committed to sustainability in a number of ways. -
The Oldest Coffee Shops In The World
It is safe to say that cafés have a long and wonderful history. So, let’s take a step back into history and check out the oldest coffee shops in the world. -
How People Around The World Drink Coffee
Coffee is an international beverage with more renditions than you could drink at a time. Learn how countries across the globe enjoy the beloved brew. -
30 Types Of Berries And What Makes Them Unique
There are many berries that remain obscure to the grocery market and are begging to be let into the kitchen. Let's take a look at 30 different berry types. -
The Best Juicers Of 2022
Juicers come in a wide variety of price points and capabilities, but which one is the best? From luxury to budget, we've ranked the best juicers around. -
The Best Hawaiian Foods You Probably Haven't Tried Yet
There's more to Hawaiian food than Spam and poké bowls. From sweet pastries to succulent barbecued pork dishes, mainlanders need to try these Hawaiian foods. -
13 Flowers You Can Eat From Your Garden
Flowers make for a beautiful table setting, but you can also add them to your plate. Head out to the garden and incorporate these edible flowers into your meal. -
The Untold Truth Of Viniq Shimmery Liqueur
Viniq added a dose of shimmery sparkle to cocktails, but it may have been a victim of its own marketing and as it disappeared not long after its debut. -
The 12 Absolute Best Fish Sandwiches In The US
Lots of fast food places have fried fish sandwiches but if you really want some fresh and authentic fish flavor, grab a fish sandwich from one of these joints. -
Here Are The Signs You're Eating Cheap Fish
Fish can be a delicious and healthy meal option, but it's worth knowing exactly what you're being served when you're dining out to avoid undesirable outcomes. -
Popular Thanksgiving Side Dishes, Ranked From Worst To Best
We now present you with the definitive, completely and unabashedly subjective ranking of 15 of the most popular Thanksgiving side dishes.