How Tequila Is Actually Made
Ever wondered how tequila goes from plant to the tasty elixir in your margarita? Here's a play by play.
Read MoreEver wondered how tequila goes from plant to the tasty elixir in your margarita? Here's a play by play.
Read MoreItaly's answer to eggnog isn't limited to the holiday season - it has a sweet, creamy flavor you'll want to enjoy 12 months out of the year.
Read MoreTikTok recently introduced millions of internet users to a piece of fruit that tastes just like cheesecake: the red custard apple. Here's what to know.
Read MoreSnoop Dogg had a surprising bacon-cooking tip for Martha Stewart: Listen to it like music.
Read MoreGreen tea, against all odds, was once a Coca-Cola flavor. Here's how the flavor was developed by the soft drink company.
Read MoreWhile most people throw out egg shells, occasionally a couple of them make it into your dish. Are eggshells safe to eat?
Read MoreBecause McDonald's has since moved on from this ad without so much as a nostalgic throwback, you can be forgiven for forgetting the once-popular slogan.
Read MoreAlthough the rule only applies to customers eating in, it means companies like McDonald's will have to provide reusable cups, plates, and cutlery to diners.
Read MoreWhile black pepper is common in many households, it's not the only similar-looking seasoning option when it comes to adding flavor to your meals.
Read MoreTikTok has accused Gwyneth Paltrow of being an "almond mom." Just how bad is her nutritional advice? Let's take a look at what she eats on a regular day.
Read MoreIf you've been hanging around on TikTok, or watching Gwyneth Paltrow videos, you've likely come across the term "almond mom." But what does it mean?
Read MoreHoliday menus are as much a part of the celebration as the occasion itself. Here is our ranking of the best foods you'll find at every major holiday.
Read MoreIf you ever wondered what made a soda a soda, then you should know that soft drinks have several characteristics.
Read MoreMiss Chiquita has gone through some changes over the years, but the marketing icon remains a staple of the Chiquita brand.
Read More"Titanic" fan? You may want to plan a trip to New York City just to visit this restaurant's kitschy themed bathroom.
Read MoreWho's living in the future? Whoever has these refrigerated drawers in their kitchen for cold cuts, fruits, and more.
Read MoreWhat's the best cut of steak to buy for a fatty, but not overly so, result? Just take a cue from Anthony Bourdain.
Read MoreArtichokes and cardoons look quite similar to each other. However, their anatomies vary in several ways, especially when it comes to which parts are edible.
Read MoreWhile you may think a shot of bourbon, scotch, or whiskey is all there is to it, there's something to drinking whiskey, like a right and wrong way to smell it.
Read MoreSo, how long should you expect your cake to remain in pristine shape? The answer usually lies in how well you've stored it. Here's what to know.
Read MoreA TikTok user shared a video that featured a unique so-called soup and other users were quick to chime in with their opinions on the strange concoction.
Read MoreThere's a big difference in Parmigiano-Reggiano cheese, and Parmesan, which is also cheese, but according to historians, is more related to window shutters.
Read MoreWork at Starbucks? Don't cook steak at work if you want to keep your job, this recent TikTok suggests.
Read MoreThese are the list of alcohols you should never put in the freezer for various reasons from spoiling taste to burst bottles or cans. Read on to learn more!
Read MoreFor Tiffani Thiessen, reducing food waste is not just a trend, which is why her latest cookbook is all about how to turn leftovers into something new.
Read MoreIn a marketing attempt to set itself apart from comparisons to Coke's Sprite, 7UP once tried to become known as "the uncola."
Read MoreIf you haven't heard, canned seafood is having a moment. Wondering if you should jump in? Here's one tinned fish brand chef Andrew Zimmern can't get enough of.
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