How To Eat Your Eggs If You Want To Pretend You're A Dying Napolean
Napolean had a very particular breakfast. How to eat your eggs if you want to pretend you're a dying Napolean.
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How Does Sparkling Red Wine Taste Different Than White?
Needing to choose between a sparkling red or sparkling white wine? How does sparkling red wine taste different than white?
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The Invisible Banana French Toast Is As Mysterious As It Sounds
The invisible banana French toast is as mysterious as it sounds. The breakfast item comes straight from a different era.
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The Comforting Hawaiian Fast-Food Chain That Will Have You Eating Like A Local
It's simple to eat like a local in Hawaii, and there's one comforting Hawaiian fast-food chain that you'll have a hard time saying goodbye to when you leave.
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Everything We Know About Buc-Ee's Famous Jerky
The vast selection of beef jerkys is a cult favorite among true Buc-ee's fans. Here's everything you need to know about the chain's road trip staple.
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The Fortuitous Origin Story Of The Chicken Industry
Did you know that chicken wasn't always a part of American dinners? Here's the fortuitous origin story of the chicken industry.
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Dolly Parton Basically Just Called Miley Cyrus' Cooking Tasteless
When asked about her goddaughter Miley Cyrus' cooking skills, Rock & Roll Hall of Famer Parton said in an interview that she'd rather not partake.
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Comfort Foods From Around The World
With all of the cultural differences in the world, the feelings comfort foods give us are universal. Here's a rundown of comfort foods from around the world.
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Chinese Food You Won't Find In China
Whether it's orange chicken or egg rolls, don't expect to find these foods in a restaurant in China.
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Papa John's Pepperoni Pizza: 11 Facts About The Popular Menu Item
While Papa John's pepperoni pizza might be a familiar face, there are a few unexpected things lingering just under the crust of this down-home favorite.
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Why Michael Bublé Is Such An Amazing Cook
The Canadian-Italian citizen has a love affair with cooking, which dates back as far as his early childhood.
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The DIY Trader Joe's Citrus-Sprinkled Ricotta Cookies Are Cheesing Up Instagram
Trader Joe's has taken yet again to Instagram to promote one of its cheeses, this time as an ingredient in a recipe for Citrus-Sprinkled Ricotta Cookies.
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This Is What A Water Sommelier Really Does
The title of water sommelier has been earned by a number of enthusiasts, each equally passionate about a beverage we need to survive.
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TikTok Had A Strong Reaction To Shark Tank's Banana Loca Kitchen Gadget
Sometimes a Shark Tank invention seems too good to pass up, but the Banana Loca is getting some shade thrown its way, along with the judges who invested in it.
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The Best Crunchy Ice Cream Topping Is From Last Night's Tempura Dinner
For a deliciously crunchy topping you can add to your ice cream you should save a bit of the batter the next time you make tempura for dinner.
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The Untold Truth Of Kym Whitley
OWN and Food Network personality Kym Whitley is a versatile talent, and her incredible career continues to flourish. This is her untold truth.
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The Time Kellogg's Went To The Moon
The food astronauts eat in space has changed a lot over the years, but you might be surprised to learn about Kellogg's role in the moon landing.
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Pickles In A Blanket Are Having A Moment On TikTok
A pickle in a blanket creation has captured attention on TikTok but the exact details of the snack may not be what you expect from that name.
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What, Exactly, Makes A Casserole A Casserole?
Are you trying to make a casserole? Wait, what exactly is a casserole anyways? Here's what, exactly, makes a casserole a casserole.
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What Gives Parmesan Cheese Its Bold, Salty Crystals
Ever wondered what exactly parmesan cheese was? Well, here's what gives parmesan cheese its bold, salty crystals.
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The Overlooked Mexican Rum Is Finally Entering The Limelight
While you may think of tequila or mezcal when considering alcohol from Mexico, soon you may start hearing about rum from the country as well.
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Ina Garten's Favorite Store-Bought Shortcut To Jazz Up Chocolate Cake
"Barefoot Contessa" Ina Garten shared an easy way to elevate your chocolate cake when serving it at home and you may be surprised by which ingredient she uses.
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The Southern Comfort Food Dolly Parton Eats Weekly
Dolly Parton says she eats this Southern staple for breakfast just about every week.
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The 2 New Orleans Churches-Turned-Bars You Can Party In On Mardi Gras
Mardi Gras is the last hurrah before the season of Lent, so perhaps a church bar is just the right place to straddle the transition from festival to fasting.
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TikTok's Copycat Beignets Are Made With A Familiar Store-Bought Ingredient
The copycat recipes on TikTok that feature an easy-to-find main ingredient may be just what you need the next time you're in the mood for beignets.
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Borgs Are Taking Over The College Drinking Scene
College students have developed a popular new drink known as the borg - here's what's in it and what the name means.
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Do New Yorkers Actually Fold Their Pizza?
However you choose to eat a slice of pizza, eating the dish in a particular way usually fits the region you're in. So do New Yorkers actually fold their pizza?
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