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Facts

  • Indian food
    By Kori Ellis February 2nd, 2023

    Indian Food Myths You Probably Believed

    With thousands of Indian restaurants in America, more and more people are learning about all the delicious dishes India has to offer.

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  • Bowl of red chili powder
    By Erich Barganier February 2nd, 2023

    Why You Should Be Adding Chili Powder To Your Candy

    If you want to bring out another flavor level to your candy, you can take some inspiration from Mexico and start adding chili powder to your favorite desserts.

    Read More
  • scrapple patties sizzling on black-top grille
    By Brandon Rich February 2nd, 2023

    The Untold Truth Of Scrapple

    Chances are, if you aren't from the Delaware Valley, you have never eaten (and possibly never even heard of) scrapple. What is it, and how does it taste?

    Read More
  • Chef Marcus Samuelsson smiling
    By Karen Hart February 2nd, 2023

    The Most Memorable Meal Marcus Samuelsson Ever Ate

    Chef Marcus Samuelsson spills the beans on his most memorable meal, and it was at a restaurant known for pushing the boundaries with its intricate creations.

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  • Geoduck
    By Anna Kang February 2nd, 2023

    The Truth About Geoducks

    The geoduck is every bit as out-of-the-ordinary as its unique name suggests. This bizarre-looking shellfish has become a food media darling of late.

    Read More
  • Ezekiel bread
    By Karen Hart February 2nd, 2023

    Ezekiel Bread: The Reason It's So Healthy For You

    Ezekiel 4:9 Bread, a product of Food for Life, is a sprouted grain bread that has celebrities singing its praises for its healthy ingredients.

    Read More
  • Red the Steakhouse steaks with brussels sprouts
    By Matt Meltzer February 2nd, 2023

    The Untold Story Of Red The Steakhouse

    The story of Red the Steakhouse is one of triumphs and setbacks and overcoming the odds. Of course, there's also plenty of mouthwatering steaks to boot.

    Read More
  • Chef Marc Murphy Smiling
    By Karen Hart February 2nd, 2023

    This Is Marc Murphy's Favorite Late-Night Snack

    Even though Marc Murphy loves a particular restaurant's cupcake, that isn't his favorite late-night snack, which he prefers should be a little more substantial.

    Read More
  • A bowl of green cardamom pods
    By Shriya Khanna February 2nd, 2023

    You've Been Storing Cardamom All Wrong This Whole Time

    Have you ever taken a sip of the best chai you've had and wondered where that earthy flavor is coming from? This complex edge could very well be cardamom.

    Read More
  • Kylie Jenner
    By Ralph Schwartz February 2nd, 2023

    This Is How You Make Kylie Jenner's Ramen Recipe

    The youngest Kardashian/Jenner even manages to turn a bowl of instant ramen into a gourmet meal. Here's how to make your ramen like Kylie Jenner.

    Read More
  • Primo and Secondo arguing
    By Kalea Martin February 2nd, 2023

    Why This Emotional Scene In Big Night Is So Important

    While the timpano reveal is certainly the most visually exciting moment in "Big Night," Primo and Secondo's heated argument about risotto is just as meaningful.

    Read More
  • By DB Kelly February 2nd, 2023

    The Untold Truth Of Oscar Mayer

    How much do you really know about Oscar Mayer, the company that's supplied America with its processed meats for decades?

    Read More
  • Darius Williams
    By Felix Behr February 2nd, 2023

    The Darius 'Cooks' Williams Skillet Controversy, Explained

    Influencer chef Darius Williams has become viral for scandals about his skillets. Here are the DariusCooks controversies around his businesses, explained.

    Read More
  • rare steak
    By Joel Stice February 2nd, 2023

    Here's What The 'Blood' In Steak Really Is

    You'll probably notice some reddish liquid oozing from the cut of meat. It's red, so it has to be blood, right? What else could it possibly be?

    Read More
  • High sugar and high fat foods
    By Joanna Steven February 2nd, 2023

    The Worst Foods For Your Health, That You May Be Eating Often

    From trans fats to sugary beverages and high-sodium soups, these popular foods are bad nutrition bombs that can have negative effects on your health.

    Read More
  • indian coffee in brass cup
    By Ivana Maric Kokic February 2nd, 2023

    14 Unique Coffee Drinks Around The World

    Different places feature different types of coffee drinks. From the cafe bombon to the shakerato, we take a look at some unique coffee drinks around the world.

    Read More
  • decaf coffee
    By Hanna Claeson February 2nd, 2023

    The Untold Truth Of Decaf Coffee

    Sales of the drink are up, worldwide (via The Guardian). What's behind its success? Don't roll your eyes: millennials.

    Read More
  • Cadbury Dairy Milk bars
    By Erich Barganier February 2nd, 2023

    The Heartwarming Reason Cadbury Wants You To Stop Buying Their Chocolate

    Cadbury has stepped in to help struggling local chocolatiers, encouraging consumers to buy local confectionery products over big-name Cadbury favorites.

    Read More
  • Chick-fil-A chicken sandwich
    By Karen Hart February 2nd, 2023

    This Is The City With The Most Chick-Fil-A Locations

    Chick-fil-A is getting so popular that the chain is closing in on 3000 locations. But which city and state house the most of the trendy chicken restaurants?

    Read More
  • Starbucks hot coffee
    By Leah Resnick February 2nd, 2023

    What Starbucks Employees Wish You Knew

    Starbucks employees often work early hours and have to memorize complex drink recipes. This is what it's really like to work as a barista at Starbucks.

    Read More
  • Blaze Pizza
    By Jorie Mark February 2nd, 2023

    This Is The Secret To Why Blaze Pizza Dough Tastes So Good - Exclusive

    In an exclusive interview with Mashed, Blaze Pizza founders Rick and Elise Wetzel shared the secret to why their pizza dough tastes so good.

    Read More
  • Three different colored smoothies
    By James Lewis February 2nd, 2023

    How Much Do Smoothie King Employees Typically Make?

    Smoothies are trendy and Smoothie King is one of the biggest brands to offer them. But how much do store workers, franchisees, and other company employees make?

    Read More
  • Bud Light Freeze-A-Ritas
    By Molly Harris February 2nd, 2023

    The Boozy Bud Light Popsicles People Can't Stop Talking About

    If you loved Fla-Vor-Ice popsicles, then you are going to love the adult alcohol-infused version that Bud Light just announced.

    Read More
  • colorful bowl of cooked vegetables including zucchini and red peppers with fresh herbs on wooden table with raw onion and tomatoes alongside
    By Jen Wheeler February 2nd, 2023

    19 Tips For Cooking Veggies You'll Wish You Knew Sooner

    Everyone knows you can boil potatoes or roast carrots, but what about grilling lettuce or not peeling carrots at all? Check out these game-changing veggie tips!

    Read More
  • Chef Richard Blais smiles with glasses and a beard
    By Karen Hart February 2nd, 2023

    What Makes Richard Blais' Carrot Recipe So Unique

    Richard Blais is anything but traditional and that's probably why we are talking about his carrot recipe.

    Read More
  • Mountain Dew soda
    By Lindsay D. Mattison February 2nd, 2023

    The Untold Truth Of Mountain Dew

    You might think you know everything there is to know about this neon drink, but Mountain Dew has a rather rocky — and interesting — history.

    Read More
  • Buttermilk fried chicken legs
    By Hope Ngo February 2nd, 2023

    The Secret Ingredient You Should Be Using In Your Fried Chicken

    Buttermilk has been used as a fried chicken brine for ages. Southern Kitchen says its acids deconstruct the meats' protein networks.

    Read More
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