Martha Stewart Has Been Struck By Lightning A Surprising Number Of Times
It's pretty rare for a human to be struck by lightning but leave it to queen Martha Stewart to have experienced it three times in her life.
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The Unexpected Connection Between Conversation Hearts And Cough Drops
Since the adorable, edible tokens of admiration were introduced to humankind, Conversation Hearts have always been good for, well, conversation.
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Why Taco Bell Got Rid Of Its Mexican Pizza
When Taco Bell announced it would discontinue the Mexican pizza, fans were desolate. But why did the chain make this change in the first place?
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What The Cameras Never Showed You On Bizarre Foods
Ready to dig into some behind-the-scenes dirt? Here's what the cameras never showed you on "Bizarre Foods with Andrew Zimmern."
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The Untold Truth Of Tang
Tang is much more than just a powdered juice substitute. From the laboratory to the moon and across the globe, Tang has shown up in many unexpected places.
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How Vinegar And Olive Oil Could Help Remove Scratches From Wood
Wood scratches are pesky and unseemly, but vinegar and olive oil could help remove them for less than expensive fixes.
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13 Iconic Irish Foods You Need To Try Before You Die
Ireland is more than corned beef and cabbage. From seafood stews to way too many ways eat potatoes, be sure to try these Irish foods come St. Paddy's Day.
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Do Diagonally Cut Sandwiches Actually Taste Better?
There are some people who firmly believe in the superiority of diagonally cut sandwiches. It turns out, there may be a scientific reason for this.
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The Secret Ingredient Bobby Flay Swears By
Bobby Flay creates savory dishes that you might enjoy eating or making from his Food Network recipes. One secret ingredient used by Flay has shocked fans.
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Lunchables Weren't Originally Intended For Kids
How Lunchables came to be may surprise you. The lunch option was also not particularly intended for kids, but today, parents and children both enjoy Lunchables.
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Popular Food Trends Celeb Chefs Can't Stand
When food trends pop up, our favorite celebrity chefs usually have a thing or two to say about them. Here are their opinions on some recent popular food trends.
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The Real Reason You Should Stop Eating Farmed Salmon
Two-thirds of the salmon consumed in the U.S. comes from "farms." But which type of salmon should you be eating, farmed or wild-caught?
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The Real Reason We Eat Apples And Honey During Rosh Hashanah
Traditionally, the Rosh Hashanah meal begins with apple slices dipped in honey and a blessing. These two foods represent the hope for a sweet new year.
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The Real Reason Spago Lost Its Michelin Stars
Spago earned two Michelin stars in the late 2000s but lost both when the Michelin Guide returned to Los Angeles a decade later. Here's what happened.
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Takis Vs. Flamin' Hot Cheetos: What's The Difference?
Since both Takis and Flamin' Hot Cheetos deliver the red-hot goods, we've highlighted their individual attributes to help you decided which one to snack on.
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Exciting News For Fans Of Chrissy Teigen's Banana Bread Recipe
The limited-time Compartés Chrissy Teigen Chocolate Bar Gift Set, includes four different bars, one of which is based on Teigen's banana bread.
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Can You Really Get High From Drinking THC-Infused Seltzer?
These new cannabis-infused seltzers are available from brands in states where recreational cannabis is legal. But can they get you high?
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The Untold Truth Of Ben & Jerry's
No matter how big of a fan you are, there's still a lot you probably don't know about Ben & Jerry's.
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The Untold Truth Of 7-Eleven
There's probably a lot you don't know about the iconic convenience store, but that's about to change. Here are all the 7-Eleven facts you never knew you needed.
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The Untold Truth Of Chester Cheetah
Chester Cheetah has been around since 1986, but how much do fans really know about him? Discover all there is to know about the untold truth of Chester Cheetah.
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The Untold Truth Of Kitchen Crash
Find out what goes on behind the scenes of "Kitchen Crash," the Food Network competition show hosted by Jeff Mauro.
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Huge Mistakes Everyone Makes When Making Tacos
Thanks to a rundown of mistakes to avoid, your next taco Tuesday night will be a success. Skip the common pitfalls of homemade tacos and enjoy the best.
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The Untold Truth Of SunnyD
You probably drank Sunny Delight every morning as a kid, but there's a darker side to SunnyD than you might think.
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The Untold Truth Of Kobayashi
Takeru Kobayashi has become synonymous with the world of competitive eating, his slight frame belying his astounding ability to eat extraordinary amounts of food in ridiculously short periods of time. But his life hasn't been without controversy. Here's the truth about Takeru Kobayashi.
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Heart Attack Grill Menu Items, Ranked Worst To Best
It's still up for debate if the Heart Attack Grill is genius or tasteless. If you're curious about visiting, we've rated their menu items from worst to best.
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We Finally Know How Many Shots Are In A Bottle Of Liquor
Ever wonder how many shots are in the average bottle of liquor? Well, you are not alone, and that is something we wanted to get a definite answer for.
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The Surprising Origin Story Behind The Daiquiri
Over centuries, the daiquiri has evolved from its earliest roots as an old-time seafaring "necessity" to a finely honed Cuban-crafted cocktail to mass-produced, blender-fueled bastardization and back again.
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