How Giada De Laurentiis Got Her Classmates To Stop Bullying Her
Here's how celebrity chef Giada De Laurentiis quickly learned how to cope with bullies after she moved to the United States from Italy at 7 years old.
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Summer Foods You Shouldn't Eat
If you want to stay happy, healthy, and comfortably un-sunburned, give these summertime favorite eats a miss.
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The Meaning Behind Aunt Jemima's New Name
It's been a bit of a wild ride for Quaker Oats, but company executives have finally been able to rebrand the pancake brand we all grew up calling "Aunt Jemima."
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Here's How Padma Lakshmi Developed Her Passion For Food
Every story is different, and for accomplished chef, TV host, and cookbook author Padma Lakshmi, her fascination with food started at a very young age.
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The Truth About Cauliflower And The Keto Diet
Vegetables, like cauliflower, contain carbs, so that must mean a keto diet means avoiding vegetables such as those, right? Not exactly. Here's what to know.
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The Dessert That America's Original First Lady Loved Most
Martha Washington has a specific dessert associated with her. But what's surprising about her signature dish is that not many Americans would eat it today.
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The Truth Behind Costco's Battle With Starbucks
Costco's operating logic led to a testy phone call between Howard Schultz, the CEO and founder of Starbucks, and Jim Sinegal, the CEO and co-founder of Costco.
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You Should Think Twice About Eating Reese's Puffs. Here's Why
When Reese's Puffs hit shelves in 1994, fans of the peanut butter cups were thrilled. However, this sweet breakfast cereal isn't the best way to start your day.
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This Ingredient Makes The Impossible Burger Actually Taste Like Meat
It's not just the Impossible Burger's flavor that tastes like meat. It's the juicy, meaty texture that gives people the authentic burger-eating experience.
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The Iconic Dessert You Never Knew Was Created By The Amish
With their "waste not, want not" culture, the Amish are experts at using the entire product, animal or plant, and at preserving this bounty for sparer times.
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The Scientific Reason People Eat Ice Cream After Breakups
Gorging on ice cream after a breakup might seem like cold comfort, but the bittersweet pairing of desertion and dessert makes scientific sense.
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Here's How Much Princess Diana's Wedding Cake Actually Cost
Here's how much Princess Diana's wedding cake actually cost. The five-tiered fruit cake was designed for months and cost more than you think.
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This Is The Rarest PEZ Dispenser
Some 1970s PEZ can go for around $1,000, depending on condition, such as the 1971 Landerbank Hippo A (a boring gold hippo) and the 1979 Softhead Captain Hook.
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Here's How Much Nadiya Hussain Is Really Worth
The Great British Baking Show winner Nadiya Hussain has gone on to land book deals and Netflix shows. Here's how much Nadiya Hussain is really worth.
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What People Always Get Wrong About Mexican Food, According To Chef Marcela Valladolid - Exclusive
Chef Marcela Valladolid describes herself as "a classically trained chef, whose purpose in life is to show the true culture, food, and traditions of Mexico."
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The Extreme New York Delicacy You've Never Heard Of
There's one extreme New York delicacy you've never heard of. Orginating in Rochester, this bizarre restaurant staple is a favorite of late-night eaters.
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The Scientific Reason Gin And Tonic Are Perfect Together
Did you know that there could be scientific reason behind why gin and tonic taste so good together? Apparently, it has to do with molecules.
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Why You Should Think Twice Before Drinking Instant Coffee
Instant coffee may be easy, but it's not the most sustainable or tastiest coffee option. Here's why you should think twice before drinking instant coffee.
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The Surprising Origin Story Of Rocky Road Ice Cream
Rocky Road ice cream, one of the first-ever mix-ins, was invented during the Great Depression. This is the surprising origin story of Rocky Road ice cream.
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The Untold Truth Of Butterball
There are some underground facts about Butterball that even the most loyal turkey enthusiasts might not know. Get ready to gobble some serious turkey intel.
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Foods The CDC Has Warned People To Avoid
No one wants to get food poisoning. Fortunately, the CDC warns people about foods they should avoid, and these are the biggest offenders.
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New Candy Flavors Coming Out In 2020 That'll Blow You Away
Let's gaze into Willy Wonka's crystal ball and take a look at some of the coolest new candy flavors dropping in 2020.
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The Peanut Butter Spreading Hack These Celebrity Chefs Can Agree On
Celebrity chefs Alton and Brown and Alex Guarnaschelli agree: The back of a spoon is better than a knife when it comes to spreading peanut butter on bread.
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What Are Snow Cocktails And How Do You Make Them?
Homebound mixologists have been experimenting with snow cocktails — where classic cocktails or liquors get poured over or mixed with snow.
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This Is America's Most Iconic Sandwich, According To Guy Fieri
This is America's most iconic sandwich, according to Guy Fieri. Guy Fieri's iconic American sandwich is a twist on a childhood classic.
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Pancake Day Has Been Around For A Lot Longer Than You Thought
The particular pancake aspect of Pancake Day came from a tradition in which the people of Southern England took part in hundreds of years ago.
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This Is How Velveeta Is Really Made
Velveeta has become a cheesy ingredient that's been beloved and decried in equal measure. Here's how Velveeta is really made, from factories to the home kitchen
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