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Facts

  • People eating pizza from a box
    By Amanda Tarlton December 16th, 2020

    What You Should Know Before Eating Leftover Pizza

    Before you reach in for that week-old slice for breakfast tomorrow morning, consider this important information regarding leftover pizza.

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  • pan filled with latkes
    By Molly Harris December 16th, 2020

    The Biggest Mistake You're Making With Latkes

    It doesn't get much better than biting into deliciously crisp and creamy latke. There are, however, a few key issues people run into when making them at home.

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  • Trader Joe's Everything But the Elote seasoning
    By Kate Hagan Gallup December 16th, 2020

    What You Need To Know About Trader Joe's Everything But The Elote Seasoning

    Elote is a beloved street food that has long been popular for its complex yet earthy taste and extreme snackability. It's so good that you just want to bottle it up and use it on everything, which is exactly what Trader Joe's did in their new Everything But the Elote powdered seasoning blend.

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  • baby carrots with creamy dip
    By Jennifer Goldsmith December 16th, 2020

    Read This Before Eating Any More Baby Carrots

    They may be cute and small, but if you are partial to baby carrots, you may be surprised to learn nature doesn't make them. Instead, we humans do.

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  • Woman spreading jam on toast
    By Amanda Tarlton December 16th, 2020

    How To Tell If The Jam You Just Bought Is Bad For You

    While jam may be delicious, is the popular breakfast topping actually healthy? That depends on what kind you buy, experts at Weight Watchers say.

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  • Instant mashed potatoes
    By Maria Scinto December 16th, 2020

    Why You Should Think Twice Before Eating Instant Mashed Potatoes

    The one way you should not be eating your potatoes, according to nutritionist Lisa Richards, is in the form of the instant mashed kind. Here's what to know.

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  • Royal icing cookies and buttercream cupcakes
    By Mirtle Pena-Calderon December 16th, 2020

    The Difference Between Royal Icing And Buttercream

    What is it that makes buttercream and royal icing so different? Do the differences lie in what each can be used for? Here's what to know about both.

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  • Fusilli pasta
    By Amanda Tarlton December 16th, 2020

    The Truth About Chickpea Pasta

    Thanks to a few nutritional benefits, chickpea pasta is one of the latest food fads that everyone is talking about right now. But how healthy is it?

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  • Dairy
    By Jorie Mark December 16th, 2020

    When You Consume A Lot Of Dairy Every Day, This Is What Happens To Your Body

    The (food) fight over the healthiness of dairy doesn't have a black-and-white solution. High-dairy diets have benefits and pitfalls.

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  • McDonald's
    By Ralph Schwartz December 16th, 2020

    People Are Still Waiting For This '90s McDonald's Burger To Come Back

    Search some of the quieter corners of social media and you'll find another movement nostalgic for an old McDonald's item.

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  • New England creamy clam chowder in bowl
    By Hannah Cole December 16th, 2020

    The Real Difference Between Manhattan And New England Clam Chowder

    The New York vs. New England rivalry has been steadily building in the air for decades. They've even competed to see who has the superior clam chowder.

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  • small bowl canola cooking oil
    By Audrey Michels December 16th, 2020

    The Untold Truth Of Canola Oil

    Most of us don't know the full extent of the impact that greasy foods and the canola oil in which they are fried, have on our global economy or our health.

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  • Woman holding hot chocolate
    By Karen Hart December 16th, 2020

    The Real Reason Your Hot Chocolate Is Grainy

    You may love your quick mix hot chocolate, but chances are you've experienced a grainy quality to it at some point. What causes it?

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  • Couple sharing a milkshake
    By Molly Harris December 15th, 2020

    This Is The Most Expensive Milkshake In The World

    The world's most expensive milkshake isn't piled high with toppings. The most expensive milkshake in the world has such a high value because of its dish.

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  • Dolly Parton performing
    By Hope Ngo December 15th, 2020

    The Surprising Meal Dolly Parton Makes For Breakfast

    Those of us who are inspired by French cuisine might have our five mother sauces (béchamel, veloute, espagnole, hollandaise, and tomato), but for a Southern belle like the Queen of Country, Dolly Parton, Southern creamy milk gravy is the only breakfast sauce guaranteed to do the trick.

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  • Food shortages we could see in 2021
    By Andrew Sheldon December 15th, 2020

    Food Shortages We Could See In 2021

    It goes without saying that grocery shopping has been very different in 2020. Besides having to wear a mask and social distance, grocery stores have seen a shortage of many shelf-staples. It looks like we may see these shortages of certain food items continue into 2021 because of COVID-19.

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  • Different flavors of overnight oats
    By Molly Harris December 15th, 2020

    Overnight Oats Vs Cooked Oats: Which Is Healthier?

    Oats have tons of good nutrients like fiber and protein as well as magnesium, omega-3 fatty acids, and potassium along with other vitamins and minerals. But is one way of preparing them better than others?

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  • Mantecado and polvorones
    By Hope Ngo December 15th, 2020

    The Real Difference Between Polvorones And Mantecados

    The floodgates have opened for baked treats that make the holidays even more special, because they only pop up once a year, and that window has opened for two traditional Spanish shortbreads: mantecados and polvorones. So, what's the difference?

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  • Coffee to-go cups
    By Amanda Tarlton December 15th, 2020

    Over 50% Of People Agree That This Fast Food Restaurant Has The Best Coffee

    Whether you like it black, with cream and sugar, or blended into a fancy skim soy vanilla latte (hold the whip) from Starbucks, it is no secret that Americans love coffee. But when we are craving a caffeine hit, where do most Americans prefer to go?

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  • Woman with mug
    By Maria Scinto December 15th, 2020

    The Holiday Beverage That Over 40% Of People Say Is Their Favorite

    The holidays are here, ushering in the unofficial binge season, which extends from Halloween all the way through New Year's Day. Not only do we have a plethora of sweet treats, but we also have a bevy of seasonally appropriate beverages with which to wash down all these festive snacks.

    Read More
  • Buddy Valastro
    By Amanda Tarlton December 15th, 2020

    The Surprising Amount Of Money Buddy Valastro's Most Expensive Cake Cost

    Unsurprisingly, none of Buddy's cakes come cheap. They start at $70 for the most basic of cakes and range up to a few hundred from Buddy's shop, Carlo's Bakery. But there's one stunning concoction that really took the cake (pun intended), at least in terms of cost.

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  • eggnog served with cinnamon sticks
    By Ralph Schwartz December 15th, 2020

    This Is Why Your Eggnog Is Getting Chunky

    Eggnog can become chunky for a number of reasons, none of them good. Chunks happen, you might say, whether you're picking up eggnog from your grocer's dairy section or making it yourself. They can also happen whether you have rotten eggnog or fresh eggnog.

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  • Chick-fil-A burger
    By Amanda Tarlton December 15th, 2020

    What You Didn't Know About The Chick-Fil-A Hamburger

    When you think of fast food burgers, you likely don't think of Chick-fil-A. With a slogan like "Eat Mor Chikin" and a menu that's comprised entirely of, well, chicken, it hardly seems like the place to go when you're craving a juicy, meaty patty. Right? Turns out, however, that you're wrong.

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  • Eggnog in glass jars with bows
    By Maria Scinto December 14th, 2020

    Why You Should Rethink Drinking Store-Bought Eggnog

    One of the safest ways to consume eggnog is to stick with the store-bought kind, which you can tweak with your own ingredients and alcohol of choice. Still, while it may be relatively risk-free, at least as far as food poisoning goes, it seems that store-bought nogs have a few issues of their own.

    Read More
  • Ina Garten and Anderson Cooper
    By Maria Scinto December 14th, 2020

    The Nostalgic Food Both Ina Garten And Anderson Cooper Love

    Comfort foods have enjoyed a huge resurgence over the past few years, but there’s nothing quite like a peanut butter and jelly sandwich. Two of the most prominent proponents of the PB&J include Ina Garten and Anderson Cooper.

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  • Gingerbread house
    By Megan Scott December 14th, 2020

    This Genius Hack Will Keep Your Gingerbread House From Falling Apart

    Remember all those hours you spent assembling gingerbread houses as a kid and everything went perfectly as planned, the whole house held together, and nobody cried? Nope, neither do we. Gingerbread houses, while fun in theory, can be a total nightmare in reality, thanks to a few factors

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  • Croissant
    By Erich Barganier December 14th, 2020

    Costco Shoppers Won't Want To Miss This Amazing Chocolate Croissant Deal

    Nothing feels as decadent as waking up in the morning and eating a chocolate croissant for breakfast. Fortunately, Costco is now offering an imported pack of 16 chocolate croissants from France, for just $6.99.

    Read More
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