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Features

  • aldi sign
    By Jessica A. Scott February 17th, 2023

    Aldi Items That Are Completely Overpriced

    Aldi has had much success in luring people in with its amazingly low everyday prices, but sometimes those prices might not be the great deal they seem to be.

    Read More
  • eddie V's seafood
    By David Klein February 17th, 2023

    Seafood Chains That Are Taking Over America

    Move over Red Lobster, there's a bounty of new seafood chains poised to take over the country with fresh, fried, and grilled fish and shellfish offerings.

    Read More
  • Chick-fil-A cauliflower sandwich with cauliflower florets
    By Alexandra Cass February 17th, 2023

    The Best Sauces To Pair With The Chick-Fil-A Cauliflower Sandwich - Exclusive

    Chick-fil-A's sauces were created with their signature chicken in mind, so here's which ones actually pair well with their new cauliflower sandwich.

    Read More
  • Lynn Yamada Davis (Cooking with Lynja) smiling
    By Olivia Bria February 17th, 2023

    Cooking With Lynja Cannot Get On The Butter Board Trend Train - Exclusive

    TikTok star Lynn Yamada Davis - aka Cooking with Lynja - explained why she's not exactly a fan of the viral butter boards.

    Read More
  • Paul Rudd smiling
    By Olivia Bria February 17th, 2023

    Paul Rudd Names His Go-To Snack While Filming Ant-Man: Quantumania - Exclusive

    While discussing his recent Super Bowl commercial, Paul Rudd revealed the snack that keeps Ant-Man going while he's filming his Marvel blockbusters.

    Read More
  • Hell's Kitchen contestant Cheyenne Nichols talking in the kitchen
    By Hanna Claeson February 17th, 2023

    The Heartbreaking Cheyenne Moment In The Hell's Kitchen Finale You Didn't Get To See On Camera - Exclusive

    "Hell's Kitchen" Season 21 winner Alex Belew told Mashed about a heartwrenching moment with teammate Cheyenne Nichols during the finale's dinner service.

    Read More
  • Bill Clinton drinking McDonald's soda
    By Adam Swierk February 16th, 2023

    Politicians Who Are Obsessed With Fast Food

    Whether it's due to convenience, appearing broadly appealing, or a fondness for a chain, there are plenty of U.S. political figures who love fast food.

    Read More
  • BJ's Brewhouse
    By Korey Denton February 16th, 2023

    The Untold Truth Of BJ's Brewhouse

    BJ's Brewhouse may be a Westcoast chain through and through, but this popular pizzeria and beer joint is quickly finding fans across the country.

    Read More
  • David Moscow From Scratch
    By Gene Gerrard February 16th, 2023

    David Moscow Tells All About His Show From Scratch - Exclusive Interview

    Actor David Moscow discusses the concept behind his culinary adventure show "From Scratch" and why it forever changed the way he views eating meat.

    Read More
  • cartons of buttermilk on store shelves
    By Donella Crigger February 16th, 2023

    The Best Ways To Use Leftover Buttermilk

    Buttermilk might not be something you reach for every time you open the fridge but it has a multitude of uses to take your cooking and baking to the next level.

    Read More
  • Alton Brown
    By Vanessa Wolf February 16th, 2023

    Good Eats Hacks You Should Use In Your Own Kitchen

    "Good Eats" has helped make better cooks of quite possibly millions of people over the years. Here are some of our favorite Alton Brown hacks from the show.

    Read More
  • Andre Rush posing in green shirt
    By Erica Andrews February 16th, 2023

    Chef Andre Rush's Advice For Restaurants That Are Struggling - Exclusive

    In light of his new show, "Kitchen Commando," former White House chef Andre Rush gives struggling restaurants the hard truths they need to hear.

    Read More
  • Shark Tank Deux pitch
    By Nads Willow February 16th, 2023

    The Best And Worst Dessert Pitches That Made It To Shark Tank

    Shark Tank offers entrepreneurs the chance to get investments. Find out which dessert pitches were a sweet success and which weren't scooped up by the Sharks.

    Read More
  • Omi Hopper smiling
    By Hanna Claeson February 16th, 2023

    Omi Hopper Brings Puerto Rican Flavors To Next Level Chef - Exclusive Interview

    "Next Level Chef" contestant and TikTok star Omi Hopper opened up about her experience on set and dove into what makes Puerto Rican food so special.

    Read More
  • oat milk
    By Samantha Maxwell February 15th, 2023

    11 Popular Oat Milk Brands, Ranked Worst To Best

    These days, there are so many different oat milk options for you to choose from. We've ranked some of the most well-known brands from worst to best.

    Read More
  • Buc-ee's beef jerky counter
    By Felicia Lee February 15th, 2023

    Everything We Know About Buc-Ee's Famous Jerky

    The vast selection of beef jerkys is a cult favorite among true Buc-ee's fans. Here's everything you need to know about the chain's road trip staple.

    Read More
  • Happy Muslim family eating dinner.
    By Crysta Coburn February 15th, 2023

    Comfort Foods From Around The World

    With all of the cultural differences in the world, the feelings comfort foods give us are universal. Here's a rundown of comfort foods from around the world.

    Read More
  • Chinese food you won't find in China
    By Ryan Unger February 15th, 2023

    Chinese Food You Won't Find In China

    Whether it's orange chicken or egg rolls, don't expect to find these foods in a restaurant in China.

    Read More
  • pepperoni pizza slice
    By Julia Dunn February 15th, 2023

    Papa John's Pepperoni Pizza: 11 Facts About The Popular Menu Item

    While Papa John's pepperoni pizza might be a familiar face, there are a few unexpected things lingering just under the crust of this down-home favorite.

    Read More
  • Variety of stand mixers
    By Rachel Kiser February 15th, 2023

    The Best Stand Mixers Of 2022

    A good stand mixer can help take baking to the next level. From budget mixers to high-end pricey options, we've lined up the best stand mixers in the market.

    Read More
  • Ezpz happy mat with food
    By Andrew Sheldon February 15th, 2023

    The Best Kitchen Tools We've Seen On Shark Tank

    Several products have been featured on "Shark Tank." Some of these ingenious tools have truly provided consumers with enhanced convenience in the kitchen.

    Read More
  • Close-up of breaded cauliflower in Chick-fil-A sandwich
    By Alexandra Cass February 15th, 2023

    The Worst Ways To Make A Cauliflower Sandwich, According To A Chick-Fil-A Chef - Exclusive

    While developing Chick-fil-A's new cauliflower sandwich, Chef Stuart Tracy says his team also found some of the worst ways to make a cauliflower sandwich.

    Read More
  • Actress and comedian Kym Whitley
    By Robyn Hunt February 15th, 2023

    The Untold Truth Of Kym Whitley

    OWN and Food Network personality Kym Whitley is a versatile talent, and her incredible career continues to flourish. This is her untold truth.

    Read More
  • Pat Neely
    By Brent Furdyk February 15th, 2023

    The Untold Truth Of Pat Neely

    Pat Neely has experienced plenty of ups and downs since the cancelation of his hit Food Network series "Down Home with the Neelys." This is his untold truth.

    Read More
  • Closeup of Nona Johnson
    By Erich Barganier February 15th, 2023

    Nona Johnson's Favorite Hell's Kitchen Moment You Didn't See On TV - Exclusive

    During an exclusive interview with Mashed, "Hell's Kitchen" winner Nona Johnson reveals her favorite moment of the show you didn't see on TV.

    Read More
  • Gordon Ramsay with Hell's Kitchen Season 21 finalists
    By Hanna Claeson February 15th, 2023

    The Most Intimidating Guest Judge In The Hell's Kitchen Finale, According To Alex Belew - Exclusive

    The finalists of "Hell's Kitchen" Season 21 had to cook for some very impressive guest judges. Alex Belew told us which one intimidated him the most.

    Read More
  • lunchables
    By Eve Vawter February 15th, 2023

    The Untold Truth Of Lunchables

    In the mid '80s, Oscar Mayer executives needed a product to increase the company's sales of bologna, because no one wanted to eat it anymore.

    Read More
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