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Features

  • By Chris Heasman March 7th, 2023

    Kitchen Shortcuts We All Secretly Use

    You really shouldn't beat yourself up for cutting a corner or two in the kitchen. We've all done it. Here are the most common kitchen shortcuts we all take.

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  • variety of olive oil dispensers
    By Anita Surewicz March 7th, 2023

    The Best Olive Oil Dispensers In 2023

    So many of us use olive oil to cook on a near daily basis. So having a great dispense is a worthy investment. We rounded the best buys for your buck.

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  • Marc Murphy talking at South Beach Wine & Food Festival
    By Matt Meltzer March 6th, 2023

    The Most Underrated Cut Of Steak, According To Marc Murphy - Exclusive

    Marc Murphy explained which cut of steak he thinks is underrated and gave Mashed some tips on how to prepare it properly.

    Read More
  • variety of open tins of canned fish
    By Nads Willow March 6th, 2023

    Tinned Fish Tips You'll Wish You Knew Sooner

    Tinned fish has become a huge culinary trend that continues to generate new, delicious creations. These are the tinned fish tips you'll wish you knew sooner.

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  • Brittany Bradford in a hat
    By Chloe Nannestad March 6th, 2023

    The Untold Truth Of Alice Naman

    HBO TV show "Julia" is a fictionalized depiction of Julia Child set in the 1960s. In the show, Alice Naman's character is a Black woman working in television.

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  • Chuck E. Cheese
    By Kitty Jay March 6th, 2023

    Here's Everything You Need To Know About Chuck E. Cheese

    Over the years, Chuck E. Cheese's has undergone some changes - it's probably nothing like the entertainment destination you remember from your younger days.

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  • Firehouse Subs
    By Joanna Fantozzi March 6th, 2023

    Things You Didn't Know About Firehouse Subs

    We've rounded up a list of behind the scenes Firehouse Subs facts that anyone can appreciate, from the Firehouse superfan to the novice.

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  • Tomato ketchup on a bowl of fries
    By Michael B March 6th, 2023

    Fast Food Ketchups Ranked From Worst To Best

    There's more to fast food ketchup than meets the eye, from a serviceable sauce to one that can take a fry to new heights. See how your favorite sizes up.

    Read More
  • table for two at a fancy restaurant
    By Michael Sommers March 6th, 2023

    Weird Rules That Fancy Restaurants Follow

    We've rounded up a list of some of the weirder rules you might encounter the next time you're staring a perfectly folded swan-shaped napkin in the face.

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  • Keith Lee smiling in car
    By Erica Andrews March 6th, 2023

    TikTok Food Reviewer Keith Lee's Go-To Fast Food Order Is So Relatable - Exclusive

    When he's not reviewing restaurants, TikTok star Keith Lee has several go-to fast food places. He shared his favorite orders in an exclusive interview.

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  • various food cans
    By Allie Miller March 6th, 2023

    6 Canned Meats You Should Buy And 6 You Shouldn't

    Canned meat has an unsavory reputation, but it isn't all bad. Read on to learn about what canned meats you should buy and which you shouldn't bother purchasing.

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  • fast food items a variety
    By Ivana Maric Kokic March 6th, 2023

    Fast Food Items That Are Only Available Outside The US

    American fast food fans are missing out on gems from other countries. These are the most interesting international fast-food items you can't get in the U.S.

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  • various open cans
    By Crawford Smith March 6th, 2023

    Unusual Canned Foods You Need To Try At Least Once In Your Life

    If you're in the mood for an adventurous snack, this list of unusual canned foods will have you covered. The selection includes tame and quirky options for all.

    Read More
  • red spicy tortilla chips
    By Allie Miller March 6th, 2023

    The Spiciest Chips You Can Get In America

    We love a hot chip, but not all products that claim to be spicy deliver on that promise. We're here to sort through the hype and find America's spiciest chips.

    Read More
  • brownies with green sprinkles
    By Maria Scinto March 6th, 2023

    41 Best St. Patrick's Day Recipes

    While you can always rely on a trusty corned beef and cabbage recipe for St. Patrick's Day dinner, there are loads of other options if you want to switch it up.

    Read More
  • holding two Chick-fil-a chicken sandwiches
    By Alexandra Cass March 6th, 2023

    I Toured The Chick-Fil-A Test Kitchen — Here's What You're Missing Out On

    Mashed got the chance to take a tour of the Chick-fil-A test kitchen. We're sharing everything we've learned so no Chick-fil-A fan has to miss out.

    Read More
  • ted allen
    By Jake Vigliotti March 6th, 2023

    What Chopped Will Never Tell You On Air

    Chopped is one of the most popular shows on Food Network. But a lot of the things that seem to make it extra challenging, don't happen that way at all.

    Read More
  • Scene at an Italian restaurant
    By Michael Sommers March 6th, 2023

    Sneaky Ways Italian Restaurants Are Scamming You

    Knowingly or not, some Italian restaurants are perpetrating scams that leave customers feeling fleeced and frauded.

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  • Beef tenderloin topped with butter and rosemary
    By Trevor Carlson March 6th, 2023

    Steakhouses That Are Going To Be Everywhere In 2022

    Whether you prefer a fancy steakhouse with a higher price tag or less formal but nearly just as delish, several beef-centric chains are expanding in 2022.

    Read More
  • corks corkscrew wine bottle glass
    By Laura Williams Bustos, MSEd March 6th, 2023

    The Best Corkscrews Of 2023

    From fridge magnet openers to hi-tech options, there's a corkscrew for every budget. These are the year's best.

    Read More
  • Fast food drive-thru entry sign
    By Adam Swierk March 6th, 2023

    Drive-Thru Habits You Should And Shouldn't Do

    Fast food is a staple for many of us, but many of us also forget basic etiquette. These are the drive-thru habits you should and shouldn't do.

    Read More
  • Jeremy Ford close up
    By Helena Nichols March 6th, 2023

    Jeremy Ford Blends Old And New At The Butcher's Club - Exclusive Interview

    Jeremy Ford discussed running three restaurants, his appearance at the South Beach Wine & Food Festival, "Fast Foodies," and more in an exclusive interview.

    Read More
  • Cadbury Creme Egg
    By Jessica Booth March 6th, 2023

    Cadbury Creme Eggs: 16 Facts About The Easter Candy Icon

    One of the best Easter candies is the Cadbury Creme Egg, a classic staple that has been around for decades. Take a look at the things you never knew about them.

    Read More
  • using chopsticks to eat noodles
    By Nads Willow March 6th, 2023

    Different Types Of Asian Noodles And How To Use Them

    Noodles have been a staple in Asian cuisine for centuries. From udon to soba, here's everything you need to know about the many varieties of Asian noodles.

    Read More
  • Group of raw salmon steaks
    By Felicia Lee March 6th, 2023

    11 Unusual Things You Should Be Putting On Your Salmon

    Salmon is in the regular rotation for many who enjoy seafood, and here are some unusual things you can put on it to make your next dish unique.

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  • cured meats
    By DB Kelly March 6th, 2023

    The Truth About Cured Meat

    Some things are just universal truths, and one of those things is the deliciousness of cured meats. But how much do you really know about what you're eating?

    Read More
  • Smiling couple with espresso/cappuccino machine
    By Anita Surewicz March 6th, 2023

    The Best Espresso/Cappuccino Machines Of 2022

    Looking to make your own specialty coffee at home but not sure where to begin? Read on for our picks of the best espresso/cappuccino machines of 2022.

    Read More
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