How To Upgrade Edible Cookie Dough Into A Valentine's Day Treat
Thanks to a Valentine's Day-inspired TikTok hack, your next batch of edible cookie dough can actually be a really pretty treat to make for your special someone.
Read More-
-
Here's Why It's A Terrible Idea To Put Shredded Cheese In The Air Fryer
While many delicious meals can be made with an air fryer, it may be a terrible idea to use the appliance for any dish that requires shredded cheese.
Read More -
Popular Jamba Juice Menu Items Ranked
From smoothies to acai bowls, Jamba Juice has an array of fresh and yummy items. Not all are worth buying, though, and we've ranked them worst to first.
Read More -
Whole Foods Desserts That Should Be In Your Kitchen Right Now
Whole Foods has built its reputation on selling nutritious foods, but it actually has some very good desserts.
Read More -
What You Should Know About The CDC's Updated Thanksgiving Recommendations
The U.S. now has over 11 million COVID-19 cases and more than 249,000 deaths; Many have had to make new holiday arrangements in order to keep our families safe.
Read More -
These Are The Best Desserts Coming To Aldi In August 2021
It's that time of year when the lazy, hazy days of summer have us craving foods like ice cream. Lots of ice cream. Luckily, Aldi hears us loud and clear.
Read More -
The One Drink You Should Never Order With Your Fries
Washing down french fries with a diet soda can actually lead to neurological damage that may disrupt the body's natural processes for metabolizing sugar.
Read More -
Why You Should Make An In-Costume Stop At Tim Hortons On Halloween
Many of the events we love have been changed or canceled due to COVID-19. Where are we supposed to go to show off our kooky costumes? Tim Hortons, of course!
Read More -
Iron Chef Masaharu Morimoto Says We've Been Eating Sushi Wrong - Exclusive
Chef Masaharu Morimoto knows his fish. In an exclusive interview, this Iron Chef explained to Mashed how to eat sushi the correct way.
Read More -
Emeril Lagasse's Ultimate Secret Ingredient
Emeril Lagasse has one ultimate secret ingredient when he wants to "kick it up a notch" for his recipes that adds a personal flare to his creations.
Read More -
Why You Should Absolutely Never Deep Fry At Home
Deep-frying at home can actually be more trouble than it's worth. Here are all of the reasons deep-fried food should remain strictly in a restaurant kitchen.
Read More -
The Ultimate Secret Ingredient For Fluffier Slider Buns
For fluffier, lighter-than-air slider buns, you need to try this incredible hack.
Read More -
Steak Seasoning Elevates Asparagus To The Savory Veg Hall Of Fame
No matter what asparagus recipe you're making, don't be afraid to use a good helping of steak seasoning before tossing your veggies in the oven or on the grill.
Read More -
You've Been Cleaning Your Instant Pot Wrong This Whole Time
One of the biggest mistakes you can make with your Instant Pot, actually, involves failing to clean all its little parts and pieces, or not cleaning it at all.
Read More -
Bobby Flay Uses A Towel To Perfectly Shape His Omelets
Having trouble making a neat, perfectly rolled omelet? This Bobby Flay hack lets you get there with a towel.
Read More -
For A Flavor-Bursting Vinaigrette, Simply Add More Vinegar
For an especially flavorful vinaigrette to use in your favorite dishes, you can try adding more vinegar to your recipe to achieve an interesting result.
Read More -
Why The Pros Add Water When Caramelizing Onions
Needing to caramelize onions for a new recipe? Here's why the pros add water when caramelizing onions.
Read More -
How To Take Your Potato Salad To The Next Level, According To Bobby Flay
Bobby Flay's potato salad hack is the trick you need for all of those cookouts. From which potatoes to use to how to prepare the dish, read on to learn more.
Read More -
The Alternative Cooking Method For Even Chicken-Fried Steak
If taking a big bite out of a crispy-skinned piece of chicken-fried steak covered in white gravy sounds tempting, there's a tip that may come in handy
Read More -
You've Been Shopping At Aldi All Wrong
To give you a head start on your next shopping foray, we've compiled these elite tips that can help make your next Aldi adventure a smashing success.
Read More -
Aldi Foods You'll Wish You Had Bought Years Ago
We've gone ahead and scouted out the absolute best Aldi food items that you should be looking for, tucked away on those shelves and buried in those boxes.
Read More -
The Recipe Every Cook Should Know How To Make, According To Bobby Flay
Even if you don't have the fame and career success of Bobby Flay, there's still one dish that he believes every home chef should be able to make.
Read More -
The Most Popular Easter Candy, Ranked Worst To Best
There's no finer sight than a basket brimming with sweet treats. Eat the worst offenders first, so you can focus on the good stuff. Here's how they rank.
Read More -
El Pollo Loco Menu Hacks That Will Change Your Life
El Pollo Loco hacks range from cauliflower rice to secret fish tacos to black beans and avocado salsa on your burritos and tostadas along with ways to save.
Read More -
Everything You Need To Know About Growing Your Own Lettuce
There isn't too much that goes into cultivating this leafy green, not to mention it has a quick production rate. Here's how to grow lettuce yourself.
Read More -
Do This Before Storing Food That Was Cooked Sous Vide
Sous vide is a popular technique these days, which involves cooking your food in a water bath. It's just as viable for meal prep as any other method out there.
Read More -
The 15 Most Overrated Items At Trader Joe's
From mushy taquitos to subpar Joe-Joe's and blasphemous guilt-free guacamole to confusing cauliflower gnocchi, here's 15 Trader Joe's items that are overrated.
Read More
